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Journal Abstract Search

192 related items for PubMed ID: 26404369

  • 1. Trends in Sugar-Sweetened Beverages: Are Public Health and the Market Aligned or in Conflict?
    Shrapnel W.
    Nutrients; 2015 Sep 23; 7(9):8189-98. PubMed ID: 26404369
    [Abstract] [Full Text] [Related]

  • 2. Estimating the potential of taxes on sugar-sweetened beverages to reduce consumption and generate revenue.
    Andreyeva T, Chaloupka FJ, Brownell KD.
    Prev Med; 2011 Jun 23; 52(6):413-6. PubMed ID: 21443899
    [Abstract] [Full Text] [Related]

  • 3. Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study.
    Silver LD, Ng SW, Ryan-Ibarra S, Taillie LS, Induni M, Miles DR, Poti JM, Popkin BM.
    PLoS Med; 2017 Apr 23; 14(4):e1002283. PubMed ID: 28419108
    [Abstract] [Full Text] [Related]

  • 4. [Using Pricing Policies to Promote Public Health: The Sugar Sweetened Beverages Taxation Experience in Portugal].
    Goiana-da-Silva F, Nunes AM, Miraldo M, Bento A, Breda J, Araújo FF.
    Acta Med Port; 2018 Apr 30; 31(4):191-195. PubMed ID: 29855411
    [No Abstract] [Full Text] [Related]

  • 5. Chile's 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment.
    Caro JC, Corvalán C, Reyes M, Silva A, Popkin B, Taillie LS.
    PLoS Med; 2018 Jul 30; 15(7):e1002597. PubMed ID: 29969444
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  • 9. Taxation and Sugar-Sweetened Beverages: Position of Dietitians of Canada.
    Can J Diet Pract Res; 2016 Jun 30; 77(2):110. PubMed ID: 27183052
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  • 11. Sugar tax could sweeten a market failure.
    Briggs A.
    Nature; 2016 Mar 31; 531(7596):551. PubMed ID: 27029244
    [No Abstract] [Full Text] [Related]

  • 12. Effects of aspartame-, monk fruit-, stevia- and sucrose-sweetened beverages on postprandial glucose, insulin and energy intake.
    Tey SL, Salleh NB, Henry J, Forde CG.
    Int J Obes (Lond); 2017 Mar 31; 41(3):450-457. PubMed ID: 27956737
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  • 13. Ibero⁻American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages.
    Serra-Majem L, Raposo A, Aranceta-Bartrina J, Varela-Moreiras G, Logue C, Laviada H, Socolovsky S, Pérez-Rodrigo C, Aldrete-Velasco JA, Meneses Sierra E, López-García R, Ortiz-Andrellucchi A, Gómez-Candela C, Abreu R, Alexanderson E, Álvarez-Álvarez RJ, Álvarez Falcón AL, Anadón A, Bellisle F, Beristain-Navarrete IA, Blasco Redondo R, Bochicchio T, Camolas J, Cardini FG, Carocho M, Costa MDC, Drewnowski A, Durán S, Faundes V, Fernández-Condori R, García-Luna PP, Garnica JC, González-Gross M, La Vecchia C, Leis R, López-Sobaler AM, Madero MA, Marcos A, Mariscal Ramírez LA, Martyn DM, Mistura L, Moreno Rojas R, Moreno Villares JM, Niño-Cruz JA, Oliveira MBPP, Palacios Gil-Antuñano N, Pérez-Castells L, Ribas-Barba L, Rincón Pedrero R, Riobó P, Rivera Medina J, Tinoco de Faria C, Valdés-Ramos R, Vasco E, Wac SN, Wakida G, Wanden-Berghe C, Xóchihua Díaz L, Zúñiga-Guajardo S, Pyrogianni V, Cunha Velho de Sousa S.
    Nutrients; 2018 Jun 25; 10(7):. PubMed ID: 29941818
    [Abstract] [Full Text] [Related]

  • 14. The interplay of public health law and industry self-regulation: the case of sugar-sweetened beverage sales in schools.
    Mello MM, Pomeranz J, Moran P.
    Am J Public Health; 2008 Apr 25; 98(4):595-604. PubMed ID: 17901427
    [Abstract] [Full Text] [Related]

  • 15. Trends in sugary drinks in Canada, 2004 to 2015: a comparison of market sales and dietary intake data.
    Czoli CD, Jones AC, Hammond D.
    Public Health Nutr; 2019 Oct 25; 22(15):2723-2728. PubMed ID: 31270002
    [Abstract] [Full Text] [Related]

  • 16. Barriers to, and facilitators of, the adoption of a sugar sweetened beverage tax to prevent non-communicable diseases in Uganda: a policy landscape analysis.
    Ahaibwe G, Abdool Karim S, Thow AM, Erzse A, Hofman K.
    Glob Health Action; 2021 Jan 01; 14(1):1892307. PubMed ID: 33874854
    [Abstract] [Full Text] [Related]

  • 17. The sugar-sweetened beverage wars: public health and the role of the beverage industry.
    Welsh JA, Lundeen EA, Stein AD.
    Curr Opin Endocrinol Diabetes Obes; 2013 Oct 01; 20(5):401-6. PubMed ID: 23974767
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  • 18. Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge for obesity prevention.
    Brand-Miller JC, Barclay AW.
    Am J Clin Nutr; 2017 Apr 01; 105(4):854-863. PubMed ID: 28275129
    [Abstract] [Full Text] [Related]

  • 19. No difference in ad libitum energy intake in healthy men and women consuming beverages sweetened with fructose, glucose, or high-fructose corn syrup: a randomized trial.
    Kuzma JN, Cromer G, Hagman DK, Breymeyer KL, Roth CL, Foster-Schubert KE, Holte SE, Callahan HS, Weigle DS, Kratz M.
    Am J Clin Nutr; 2015 Dec 01; 102(6):1373-80. PubMed ID: 26537945
    [Abstract] [Full Text] [Related]

  • 20. An Ecological Validity Model for the Prevention of Obesity: Non-Nutritive Sweetener Consumption in Rats and the Effects of Switching from Sugar-Sweetened to Diet Beverages.
    Morahan H, Rooney K.
    Nutrients; 2022 Jul 03; 14(13):. PubMed ID: 35807938
    [Abstract] [Full Text] [Related]

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