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Journal Abstract Search

183 related items for PubMed ID: 26420047

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  • 2. Species of Genus Ganoderma (Agaricomycetes) Fermentation Broth: A Novel Antioxidant and Antimicrobial Agent.
    Cilerdzic J, Kosanic M, Stajić M, Vukojevic J, Ranković B.
    Int J Med Mushrooms; 2016; 18(5):397-404. PubMed ID: 27649601
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  • 5. Bioactivity and Mycochemical Profile of Extracts from Mycelial Cultures of Ganoderma spp.
    Sułkowska-Ziaja K, Zengin G, Gunia-Krzyżak A, Popiół J, Szewczyk A, Jaszek M, Rogalski J, Muszyńska B.
    Molecules; 2022 Jan 03; 27(1):. PubMed ID: 35011507
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  • 6. Solid-substrate fermentation of wheat grains by mycelia of indigenous species of the genus Ganoderma (higher Basidiomycetes) to enhance the antioxidant activities.
    Subramaniam S, Sabaratnam V, Kuppusamy UR, Tan YS.
    Int J Med Mushrooms; 2014 Jan 03; 16(3):259-67. PubMed ID: 24941167
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  • 7. Antioxidant and antifungal potential of Pleurotus ostreatus and Agrocybe cylindracea basidiocarps and mycelia.
    Ćilerdžić J, Stajić M, Vukojević J, Milovanović I, Muzgonja N.
    Curr Pharm Biotechnol; 2015 Jan 03; 16(2):179-86. PubMed ID: 25483715
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  • 11. Antimicrobial and antioxidant activities of mycelia of 10 wild mushroom species.
    Kalyoncu F, Oskay M, Sağlam H, Erdoğan TF, Tamer AU.
    J Med Food; 2010 Apr 03; 13(2):415-9. PubMed ID: 20192845
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  • 13. Antitumour, Antimicrobial, Antioxidant and Antiacetylcholinesterase Effect of Ganoderma Lucidum Terpenoids and Polysaccharides: A Review.
    Cör D, Knez Ž, Knez Hrnčič M.
    Molecules; 2018 Mar 13; 23(3):. PubMed ID: 29534044
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  • 14. Ganoderma carnosum and Ganoderma pfeifferi: Metal concentration, phenolic content, and biological activity.
    Yalcin OU, Sarikurkcu C, Cengiz M, Gungor H, Ćavar Zeljković S.
    Mycologia; 2020 Mar 13; 112(1):1-8. PubMed ID: 31900077
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  • 15. Derivatization does not influence antimicrobial and antifungal activities of applanoxidic acids and sterols from Ganoderma spp.
    Smania Júnior A, Smania EF, Della Monache F, Pizzolatti MG, Delle Monache G.
    Z Naturforsch C J Biosci; 2006 Mar 13; 61(1-2):31-4. PubMed ID: 16610213
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  • 16. Antioxidant, Antimicrobial and the Phenolic Content of Infusion, Decoction and Methanolic Extracts of Thyme and Rosmarinus Species.
    Zairi A, Nouir S, M Hamdi N, Bennani M, Bergaoui I, Mtiraoui A, Chaouachi M, Trabelsi M.
    Curr Pharm Biotechnol; 2018 Mar 13; 19(7):590-599. PubMed ID: 30117391
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  • 17. Investigation of optimal extraction, antioxidant, and antimicrobial activities of Achillea biebersteinii and A. wilhelmsii.
    Bashi DS, Fazly Bazzaz BS, Sahebkar A, Karimkhani MM, Ahmadi A.
    Pharm Biol; 2012 Sep 13; 50(9):1168-76. PubMed ID: 22881142
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  • 18. Comparison of the Chemical Profiles and Antioxidant and Antidiabetic Activities of Extracts from Two Ganoderma Species (Agaricomycetes).
    Tang X, Cai W, Xu B.
    Int J Med Mushrooms; 2016 Sep 13; 18(7):609-20. PubMed ID: 27649729
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  • 19. Anti-Inflammatory, Antioxidant and Enzyme Inhibition Activities in Correlation with Mycochemical Profile of Selected Indigenous Ganoderma spp. from Balkan Region (Serbia).
    Rašeta M, Popović M, Beara I, Šibul F, Zengin G, Krstić S, Karaman M.
    Chem Biodivers; 2021 Feb 13; 18(2):e2000828. PubMed ID: 33289240
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  • 20. Antimicrobial, antioxidant, toxicity and phytochemical assessment of extracts from Acmella uliginosa, a leafy-vegetable consumed in Bénin, West Africa.
    Lagnika L, Amoussa AM, Adjileye RA, Laleye A, Sanni A.
    BMC Complement Altern Med; 2016 Jan 27; 16():34. PubMed ID: 26817601
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