These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

160 related items for PubMed ID: 26427621

  • 1. Geographic measures of retail food outlets and perceived availability of healthy foods in neighbourhoods.
    Barnes TL, Freedman DA, Bell BA, Colabianchi N, Liese AD.
    Public Health Nutr; 2016 Jun; 19(8):1368-74. PubMed ID: 26427621
    [Abstract] [Full Text] [Related]

  • 2. Do GIS-derived measures of fast food retailers convey perceived fast food opportunities? Implications for food environment assessment.
    Barnes TL, Colabianchi N, Freedman DA, Bell BA, Liese AD.
    Ann Epidemiol; 2017 Jan; 27(1):27-34. PubMed ID: 27617371
    [Abstract] [Full Text] [Related]

  • 3. Environmental influences on fruit and vegetable intake: results from a path analytic model.
    Liese AD, Bell BA, Barnes TL, Colabianchi N, Hibbert JD, Blake CE, Freedman DA.
    Public Health Nutr; 2014 Nov; 17(11):2595-604. PubMed ID: 24192274
    [Abstract] [Full Text] [Related]

  • 4. Associations of built food environment with body mass index and waist circumference among youth with diabetes.
    Lamichhane AP, Puett R, Porter DE, Bottai M, Mayer-Davis EJ, Liese AD.
    Int J Behav Nutr Phys Act; 2012 Jun 29; 9():81. PubMed ID: 22747523
    [Abstract] [Full Text] [Related]

  • 5. Proximity to Fast-Food Outlets and Supermarkets as Predictors of Fast-Food Dining Frequency.
    Athens JK, Duncan DT, Elbel B.
    J Acad Nutr Diet; 2016 Aug 29; 116(8):1266-75. PubMed ID: 26923712
    [Abstract] [Full Text] [Related]

  • 6. The food retail environment and its use in a deprived, urban area of Scotland.
    Sauveplane-Stirling V, Crichton D, Tessier S, Parrett A, Garcia AL.
    Public Health; 2014 Apr 29; 128(4):360-6. PubMed ID: 24726006
    [Abstract] [Full Text] [Related]

  • 7. Availability of Foods and Beverages in Supplemental Nutrition Assistance Program-Authorized Dollar Stores in a Region of North Carolina.
    Racine EF, Batada A, Solomon CA, Story M.
    J Acad Nutr Diet; 2016 Oct 29; 116(10):1613-1620. PubMed ID: 27161028
    [Abstract] [Full Text] [Related]

  • 8. Do people really know what food retailers exist in their neighborhood? Examining GIS-based and perceived presence of retail food outlets in an eight-county region of South Carolina.
    Barnes TL, Bell BA, Freedman DA, Colabianchi N, Liese AD.
    Spat Spatiotemporal Epidemiol; 2015 Apr 29; 13():31-40. PubMed ID: 26046635
    [Abstract] [Full Text] [Related]

  • 9. The evolution of local food environments within established neighbourhoods and new developments in Perth, Western Australia.
    Bivoltsis A, Trapp G, Knuiman M, Hooper P, Ambrosini GL.
    Health Place; 2019 May 29; 57():204-217. PubMed ID: 31103776
    [Abstract] [Full Text] [Related]

  • 10. Fast food restaurants and food stores: longitudinal associations with diet in young to middle-aged adults: the CARDIA study.
    Boone-Heinonen J, Gordon-Larsen P, Kiefe CI, Shikany JM, Lewis CE, Popkin BM.
    Arch Intern Med; 2011 Jul 11; 171(13):1162-70. PubMed ID: 21747011
    [Abstract] [Full Text] [Related]

  • 11. Measuring Micro-Level Effects of a New Supermarket: Do Residents Within 0.5 Mile Have Improved Dietary Behaviors?
    Rogus S, Athens J, Cantor J, Elbel B.
    J Acad Nutr Diet; 2018 Jun 11; 118(6):1037-1046. PubMed ID: 28797794
    [Abstract] [Full Text] [Related]

  • 12. Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra Region, Ghana.
    Adjei AP, Amevinya GS, Quarpong W, Tandoh A, Aryeetey R, Holdsworth M, Agyemang C, Zotor F, Laar ME, Mensah K, Addo P, Laryea D, Asiki G, Sellen D, Vandevijvere S, Laar A.
    Front Public Health; 2022 Jun 11; 10():922447. PubMed ID: 36438248
    [Abstract] [Full Text] [Related]

  • 13. Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina.
    Gustafson AA, Sharkey J, Samuel-Hodge CD, Jones-Smith J, Folds MC, Cai J, Ammerman AS.
    Public Health Nutr; 2011 Jun 11; 14(6):1032-8. PubMed ID: 21324229
    [Abstract] [Full Text] [Related]

  • 14. Supermarket and fast-food outlet exposure in Copenhagen: associations with socio-economic and demographic characteristics.
    Svastisalee CM, Nordahl H, Glümer C, Holstein BE, Powell LM, Due P.
    Public Health Nutr; 2011 Sep 11; 14(9):1618-26. PubMed ID: 21557876
    [Abstract] [Full Text] [Related]

  • 15. Spatial patterning of supermarkets and fast food outlets with respect to neighborhood characteristics.
    Lamichhane AP, Warren J, Puett R, Porter DE, Bottai M, Mayer-Davis EJ, Liese AD.
    Health Place; 2013 Sep 11; 23():157-64. PubMed ID: 23933445
    [Abstract] [Full Text] [Related]

  • 16. Comparing Perception-Based and Geographic Information System (GIS)-based characterizations of the local food environment.
    Moore LV, Diez Roux AV, Brines S.
    J Urban Health; 2008 Mar 11; 85(2):206-16. PubMed ID: 18247121
    [Abstract] [Full Text] [Related]

  • 17. Patterning of neighbourhood food outlets and longitudinal associations with children's eating behaviours.
    Timperio A, Crawford D, Leech RM, Lamb KE, Ball K.
    Prev Med; 2018 Jun 11; 111():248-253. PubMed ID: 29545161
    [Abstract] [Full Text] [Related]

  • 18. Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong.
    Zhang T, Huang B.
    Int J Environ Res Public Health; 2018 Oct 14; 15(10):. PubMed ID: 30322198
    [Abstract] [Full Text] [Related]

  • 19. Neighborhood fast food availability and fast food consumption.
    Oexle N, Barnes TL, Blake CE, Bell BA, Liese AD.
    Appetite; 2015 Sep 14; 92():227-32. PubMed ID: 26025087
    [Abstract] [Full Text] [Related]

  • 20. Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children.
    Barrett M, Crozier S, Lewis D, Godfrey K, Robinson S, Cooper C, Inskip H, Baird J, Vogel C.
    Public Health Nutr; 2017 Dec 14; 20(18):3316-3325. PubMed ID: 28854995
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.