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Journal Abstract Search

259 related items for PubMed ID: 26437671

  • 1. Efficacy of 1-methylcyclopropene on the mitigation of storage disorders of "Rocha" pear under normal refrigerated and controlled atmospheres.
    Almeida DP, Carvalho R, Dupille E.
    Food Sci Technol Int; 2016 Jul; 22(5):399-409. PubMed ID: 26437671
    [Abstract] [Full Text] [Related]

  • 2. Combined effect of temperature and controlled atmosphere on storage and shelf-life of 'Rocha' pear treated with 1-methylcyclopropene.
    Gago CM, Miguel MG, Cavaco AM, Almeida DP, Antunes MD.
    Food Sci Technol Int; 2015 Mar; 21(2):94-103. PubMed ID: 24216324
    [Abstract] [Full Text] [Related]

  • 3. Diphenylamine metabolism in 'braeburn' apples stored under conditions conducive to the development of internal browning.
    Mattheis JP, Rudell DR.
    J Agric Food Chem; 2008 May 14; 56(9):3381-5. PubMed ID: 18380463
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  • 4. Influence of 1-methylcyclopropene and storage atmosphere on changes in volatile compounds and fruit quality of conference pears.
    Rizzolo A, Cambiaghi P, Grassi M, Zerbini PE.
    J Agric Food Chem; 2005 Dec 14; 53(25):9781-9. PubMed ID: 16332131
    [Abstract] [Full Text] [Related]

  • 5. Metabolic Alterations in Postharvest Pear Fruit As Influenced by 1-Methylcyclopropene and Controlled Atmosphere Storage.
    Flaherty EJ, Lum GB, DeEll JR, Subedi S, Shelp BJ, Bozzo GG.
    J Agric Food Chem; 2018 Dec 12; 66(49):12989-12999. PubMed ID: 30472842
    [Abstract] [Full Text] [Related]

  • 6. Influence of 1-methylcyclopropene on ripening, storage life, and volatile production by d'Anjou cv. pear fruit.
    Argenta LC, Fan X, Mattheis JP.
    J Agric Food Chem; 2003 Jun 18; 51(13):3858-64. PubMed ID: 12797756
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  • 8. Influence of ethylene action, storage atmosphere, and storage duration on diphenylamine and diphenylamine derivative content of Granny Smith apple peel.
    Rudell DR, Mattheis JP, Fellman JK.
    J Agric Food Chem; 2006 Mar 22; 54(6):2365-71. PubMed ID: 16536620
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  • 10. Cellulose Nanocrystal Reinforced Chitosan Coatings for Improving the Storability of Postharvest Pears Under Both Ambient and Cold Storages.
    Deng Z, Jung J, Simonsen J, Wang Y, Zhao Y.
    J Food Sci; 2017 Feb 22; 82(2):453-462. PubMed ID: 28146285
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  • 11. Physiological and quality responses of Chinese 'Suli' pear (Pyrus bretschneideri Rehd) to 1-MCP vacuum infiltration treatment.
    Chen S, Zhang M, Wang S.
    J Sci Food Agric; 2010 Jun 22; 90(8):1317-22. PubMed ID: 20474049
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  • 14. 1-Methylcyclopropene interactions with diphenylamine on diphenylamine degradation, alpha-farnesene and conjugated trienol concentrations, and polyphenol oxidase and peroxidase activities in apple fruit.
    Apollo Arquiza JM, Hay AG, Nock JF, Watkins CB.
    J Agric Food Chem; 2005 Sep 21; 53(19):7565-70. PubMed ID: 16159187
    [Abstract] [Full Text] [Related]

  • 15. Effects of 1-methylcyclopropene (1-MCP) treatment on ethanol fermentation of Nanguo pear fruit during ripening.
    Bai L, Zhang L, Lv J, Zhang Y, Sun M, Chen J, Ge Y.
    J Food Biochem; 2022 May 21; 46(5):e14035. PubMed ID: 35064570
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  • 17. Effects of postharvest application of 1-MCP and postcutting dip treatment on the quality and nutritional properties of fresh-cut kiwifruit.
    Antunes MD, Dandlen S, Cavaco AM, Miguel G.
    J Agric Food Chem; 2010 May 26; 58(10):6173-81. PubMed ID: 20411941
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  • 19. Paper-based 1-MCP treatment suppresses cell wall metabolism and delays softening of Huanghua pears during storage.
    Chen Y, Sun J, Lin H, Hung YC, Zhang S, Lin Y, Lin T.
    J Sci Food Agric; 2017 Jun 26; 97(8):2547-2552. PubMed ID: 27706823
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