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125 related items for PubMed ID: 26445755

  • 1. Determination of Cadmium, Lead and Zinc in Vegetables in Jaipur (India).
    Kumar A, Verma PS.
    J Environ Sci Eng; 2014 Jan; 56(1):41-4. PubMed ID: 26445755
    [Abstract] [Full Text] [Related]

  • 2. Heavy metal (Cu, Zn, Cd and Pb) contamination of vegetables in urban India: a case study in Varanasi.
    Sharma RK, Agrawal M, Marshall FM.
    Environ Pollut; 2008 Jul; 154(2):254-63. PubMed ID: 18031880
    [Abstract] [Full Text] [Related]

  • 3. Heavy Metal Contamination of Soil, Irrigation Water and Vegetables in Peri-Urban Agricultural Areas and Markets of Delhi.
    Bhatia A, Singh S, Kumar A.
    Water Environ Res; 2015 Nov; 87(11):2027-34. PubMed ID: 26564591
    [Abstract] [Full Text] [Related]

  • 4. Metal contamination and health risk from consumption of organically grown vegetables influenced by atmospheric deposition in a seasonally dry tropical region of India.
    Singh A, Pandey J.
    Bull Environ Contam Toxicol; 2012 Aug; 89(2):384-9. PubMed ID: 22653308
    [Abstract] [Full Text] [Related]

  • 5. Determination of metals of toxicological significance in sewage irrigated vegetables by using atomic absorption spectrometry and anodic stripping voltammetry.
    Lark BS, Mahajan RK, Walia TP.
    Indian J Environ Health; 2002 Apr; 44(2):164-7. PubMed ID: 14503388
    [Abstract] [Full Text] [Related]

  • 6. Assessment of lead, cadmium, and zinc contamination of roadside soils, surface films, and vegetables in Kampala City, Uganda.
    Nabulo G, Oryem-Origa H, Diamond M.
    Environ Res; 2006 May; 101(1):42-52. PubMed ID: 16527265
    [Abstract] [Full Text] [Related]

  • 7. Accumulation of heavy metals in edible parts of vegetables irrigated with waste water and their daily intake to adults and children, District Mardan, Pakistan.
    Amin NU, Hussain A, Alamzeb S, Begum S.
    Food Chem; 2013 Feb 15; 136(3-4):1515-23. PubMed ID: 23194556
    [Abstract] [Full Text] [Related]

  • 8. Air-borne heavy metal contamination to dietary vegetables: a case study from India.
    Pandey J, Pandey R, Shubhashish K.
    Bull Environ Contam Toxicol; 2009 Dec 15; 83(6):931-6. PubMed ID: 19771380
    [Abstract] [Full Text] [Related]

  • 9. Heavy metal contamination of soil and vegetables in suburban areas of Varanasi, India.
    Kumar Sharma R, Agrawal M, Marshall F.
    Ecotoxicol Environ Saf; 2007 Feb 15; 66(2):258-66. PubMed ID: 16466660
    [Abstract] [Full Text] [Related]

  • 10. Health risk assessment of heavy metals via dietary intake of foodstuffs from the wastewater irrigated site of a dry tropical area of India.
    Singh A, Sharma RK, Agrawal M, Marshall FM.
    Food Chem Toxicol; 2010 Feb 15; 48(2):611-9. PubMed ID: 19941927
    [Abstract] [Full Text] [Related]

  • 11. Market basket survey for some heavy metals in Egyptian fruits and vegetables.
    Radwan MA, Salama AK.
    Food Chem Toxicol; 2006 Aug 15; 44(8):1273-8. PubMed ID: 16600459
    [Abstract] [Full Text] [Related]

  • 12. Determination of cadmium and lead in vegetables by stripping chronopotentiometry.
    Lo Coco F, Monotti P, Novelli V, Ceccon L, Adami G, Micali G.
    Food Addit Contam; 2004 May 15; 21(5):441-6. PubMed ID: 15204545
    [Abstract] [Full Text] [Related]

  • 13. Cadmium and lead contamination in vegetables collected from industrial, traffic and rural areas in Bursa Province, Turkey.
    Mor F, Ceylan S.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 May 15; 25(5):611-5. PubMed ID: 18473215
    [Abstract] [Full Text] [Related]

  • 14. [The heavy metals, nitrates and nitrites content in the selected vegetables from Lublin area].
    Czech A, Rusinek E.
    Rocz Panstw Zakl Hig; 2005 May 15; 56(3):229-36. PubMed ID: 16433228
    [Abstract] [Full Text] [Related]

  • 15. Heavy metals bioconcentration from soil to vegetables and assessment of health risk caused by their ingestion.
    Garg VK, Yadav P, Mor S, Singh B, Pulhani V.
    Biol Trace Elem Res; 2014 Mar 15; 157(3):256-65. PubMed ID: 24464601
    [Abstract] [Full Text] [Related]

  • 16. Challenges in assessing the health risks of consuming vegetables in metal-contaminated environments.
    Augustsson A, Uddh-Söderberg T, Filipsson M, Helmfrid I, Berglund M, Karlsson H, Hogmalm J, Karlsson A, Alriksson S.
    Environ Int; 2018 Apr 15; 113():269-280. PubMed ID: 29157867
    [Abstract] [Full Text] [Related]

  • 17. Assessment of heavy metal and pesticide levels in soil and plant products from agricultural area of Belgrade, Serbia.
    Marković M, Cupać S, Durović R, Milinović J, Kljajić P.
    Arch Environ Contam Toxicol; 2010 Feb 15; 58(2):341-51. PubMed ID: 19603130
    [Abstract] [Full Text] [Related]

  • 18. Heavy metal contamination in vegetables grown in wastewater irrigated areas of Varanasi, India.
    Sharma RK, Agrawal M, Marshall F.
    Bull Environ Contam Toxicol; 2006 Aug 15; 77(2):312-8. PubMed ID: 16977535
    [No Abstract] [Full Text] [Related]

  • 19. Heavy metals concentration in vegetables irrigated with contaminated and fresh water and estimation of their daily intakes in suburb areas of Hamadan, Iran.
    Seid-Mohammadi A, Roshanaei G, Asgari G.
    J Res Health Sci; 2014 Aug 15; 14(1):69-74. PubMed ID: 24402854
    [Abstract] [Full Text] [Related]

  • 20. Heavy metals in selected edible vegetables and estimation of their daily intake in Sanandaj, Iran.
    Maleki A, Zarasvand MA.
    Southeast Asian J Trop Med Public Health; 2008 Mar 15; 39(2):335-40. PubMed ID: 18564723
    [Abstract] [Full Text] [Related]

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