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Journal Abstract Search

164 related items for PubMed ID: 26464108

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  • 3. A new microbial gluten-degrading prolyl endopeptidase: Potential application in celiac disease to reduce gluten immunogenic peptides.
    Moreno Amador ML, Arévalo-Rodríguez M, Durán EM, Martínez Reyes JC, Sousa Martín C.
    PLoS One; 2019; 14(6):e0218346. PubMed ID: 31246975
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  • 5. Isolation and characterisation of an extracellular alkaline protease of Aspergillus fumigatus.
    Monod M, Togni G, Rahalison L, Frenk E.
    J Med Microbiol; 1991 Jul; 35(1):23-8. PubMed ID: 2072376
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  • 6. Characterization of the prolyl dipeptidyl peptidase gene (dppIV) from the koji mold Aspergillus oryzae.
    Doumas A, van den Broek P, Affolter M, Monod M.
    Appl Environ Microbiol; 1998 Dec; 64(12):4809-15. PubMed ID: 9835566
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  • 7. Separation, biochemical characterization and salt-tolerant mechanisms of alkaline protease from Aspergillus oryzae.
    Gao X, Yin Y, Yan J, Zhang J, Ma H, Zhou C.
    J Sci Food Agric; 2019 May; 99(7):3359-3366. PubMed ID: 30584796
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  • 10. Intestinal digestive resistance of immunodominant gliadin peptides.
    Hausch F, Shan L, Santiago NA, Gray GM, Khosla C.
    Am J Physiol Gastrointest Liver Physiol; 2002 Oct; 283(4):G996-G1003. PubMed ID: 12223360
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  • 11. Aspergillus niger Prolyl Endoprotease for Hydrogen-Deuterium Exchange Mass Spectrometry and Protein Structural Studies.
    Tsiatsiani L, Akeroyd M, Olsthoorn M, Heck AJR.
    Anal Chem; 2017 Aug 01; 89(15):7966-7973. PubMed ID: 28657298
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  • 12. Enhancing Activities of Salt-Tolerant Proteases Secreted by Aspergillus oryzae Using Atmospheric and Room-Temperature Plasma Mutagenesis.
    Gao X, Liu E, Yin Y, Yang L, Huang Q, Chen S, Ho CT.
    J Agric Food Chem; 2020 Mar 04; 68(9):2757-2764. PubMed ID: 32026695
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  • 13. Discovery of a new tyrosinase-like enzyme family lacking a C-terminally processed domain: production and characterization of an Aspergillus oryzae catechol oxidase.
    Gasparetti C, Faccio G, Arvas M, Buchert J, Saloheimo M, Kruus K.
    Appl Microbiol Biotechnol; 2010 Mar 04; 86(1):213-26. PubMed ID: 19798497
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  • 14. Purification and characterization of a prolyl endopeptidase isolated from Aspergillus oryzae.
    Kang C, Yu XW, Xu Y.
    J Ind Microbiol Biotechnol; 2014 Jan 04; 41(1):49-55. PubMed ID: 24241934
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  • 15. Highly efficient gluten degradation with a newly identified prolyl endoprotease: implications for celiac disease.
    Stepniak D, Spaenij-Dekking L, Mitea C, Moester M, de Ru A, Baak-Pablo R, van Veelen P, Edens L, Koning F.
    Am J Physiol Gastrointest Liver Physiol; 2006 Oct 04; 291(4):G621-9. PubMed ID: 16690904
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  • 16. Identification of N-glycosylation in prolyl endoprotease from Aspergillus niger and evaluation of the enzyme for its possible application in proteomics.
    Sebela M, Rehulka P, Kábrt J, Rehulková H, Ozdian T, Raus M, Franc V, Chmelík J.
    J Mass Spectrom; 2009 Nov 04; 44(11):1587-95. PubMed ID: 19757411
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  • 17. Identification and analysis of multivalent proteolytically resistant peptides from gluten: implications for celiac sprue.
    Shan L, Qiao SW, Arentz-Hansen H, Molberg Ø, Gray GM, Sollid LM, Khosla C.
    J Proteome Res; 2005 Nov 04; 4(5):1732-41. PubMed ID: 16212427
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  • 18. Structural and time-resolved mechanistic investigations of protein hydrolysis by the acidic proline-specific endoprotease from Aspergillus niger.
    Pijning T, Vujičić-Žagar A, van der Laan JM, de Jong RM, Ramirez-Palacios C, Vente A, Edens L, Dijkstra BW.
    Protein Sci; 2024 Jan 04; 33(1):e4856. PubMed ID: 38059672
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  • 19. A randomised, double-blind, cross-over trial to evaluate bread, in which gluten has been pre-digested by prolyl endoprotease treatment, in subjects self-reporting benefits of adopting a gluten-free or low-gluten diet.
    Rees D, Holtrop G, Chope G, Moar KM, Cruickshank M, Hoggard N.
    Br J Nutr; 2018 Mar 04; 119(5):496-506. PubMed ID: 29508689
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  • 20. Extracellular prolyl endoprotease from Aspergillus niger and its use in the debittering of protein hydrolysates.
    Edens L, Dekker P, van der Hoeven R, Deen F, de Roos A, Floris R.
    J Agric Food Chem; 2005 Oct 05; 53(20):7950-7. PubMed ID: 16190655
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