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Journal Abstract Search
101 related items for PubMed ID: 26492206
1. Enhanced Dissipation of Triazole and Multiclass Pesticide Residues on Grapes after Foliar Application of Grapevine-Associated Bacillus Species. Salunkhe VP, Sawant IS, Banerjee K, Wadkar PN, Sawant SD. J Agric Food Chem; 2015 Dec 23; 63(50):10736-46. PubMed ID: 26492206 [Abstract] [Full Text] [Related]
2. Degradation kinetics and safety evaluation of tetraconazole and difenoconazole residues in grape. Banerjee K, Oulkar DP, Patil SH, Dasgupta S, Adsule PG. Pest Manag Sci; 2008 Mar 23; 64(3):283-9. PubMed ID: 18200613 [Abstract] [Full Text] [Related]
3. Dissipation study of thiophanate methyl residue in/on grapes (Vitis vinifera L.) in India. Mandal S, Das S, Bhattacharyya A. Bull Environ Contam Toxicol; 2010 May 23; 84(5):592-5. PubMed ID: 20401648 [Abstract] [Full Text] [Related]
5. Kinetics of degradation of carbendazim by B. subtilis strains: possibility of in situ detoxification. Salunkhe VP, Sawant IS, Banerjee K, Wadkar PN, Sawant SD, Hingmire SA. Environ Monit Assess; 2014 Dec 31; 186(12):8599-610. PubMed ID: 25179945 [Abstract] [Full Text] [Related]
12. Effect of biocompost-amendment on degradation of triazoles fungicides in soil. Singh N, Dureja P. Bull Environ Contam Toxicol; 2009 Jan 31; 82(1):120-3. PubMed ID: 18773131 [Abstract] [Full Text] [Related]
13. Effectiveness of control strategies against Botrytis cinerea in vineyard and evaluation of the residual fungicide concentrations. Gabriolotto C, Monchiero M, Negre M, Spadaro D, Gullino ML. J Environ Sci Health B; 2009 May 31; 44(4):389-96. PubMed ID: 19365756 [Abstract] [Full Text] [Related]
16. Residues, dissipation kinetics, and dietary intake risk assessment of two fungicides in grape and soil. Wang S, Zhang Q, Yu Y, Chen Y, Zeng S, Lu P, Hu D. Regul Toxicol Pharmacol; 2018 Dec 31; 100():72-79. PubMed ID: 30359702 [Abstract] [Full Text] [Related]
18. Development and application of recombinant antibody-based immunoassays to tetraconazole residue analysis in fruit juices. Plana E, Moreno MJ, Montoya Á, Manclús JJ. Food Chem; 2014 Jan 15; 143():205-13. PubMed ID: 24054232 [Abstract] [Full Text] [Related]