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PUBMED FOR HANDHELDS

Journal Abstract Search


447 related items for PubMed ID: 26511614

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  • 8. Changing from regular-fat to low-fat dairy foods reduces saturated fat intake but not energy intake in 4-13-y-old children.
    Hendrie GA, Golley RK.
    Am J Clin Nutr; 2011 May; 93(5):1117-27. PubMed ID: 21430121
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  • 9. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.
    Díaz-López A, Bulló M, Martínez-González MA, Corella D, Estruch R, Fitó M, Gómez-Gracia E, Fiol M, García de la Corte FJ, Ros E, Babio N, Serra-Majem L, Pintó X, Muñoz MÁ, Francés F, Buil-Cosiales P, Salas-Salvadó J.
    Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611
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  • 10. Impact of low-fat and full-fat dairy foods on fasting lipid profile and blood pressure: exploratory endpoints of a randomized controlled trial.
    Schmidt KA, Cromer G, Burhans MS, Kuzma JN, Hagman DK, Fernando I, Murray M, Utzschneider KM, Holte S, Kraft J, Kratz M.
    Am J Clin Nutr; 2021 Sep 01; 114(3):882-892. PubMed ID: 34258627
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  • 11. Dietary patterns are associated with metabolic risk factors in South Asians living in the United States.
    Gadgil MD, Anderson CA, Kandula NR, Kanaya AM.
    J Nutr; 2015 Jun 01; 145(6):1211-7. PubMed ID: 25904730
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  • 12. Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk: The NEO study.
    Wanders AJ, Alssema M, de Koning EJ, le Cessie S, de Vries JH, Zock PL, Rosendaal FR, Heijer MD, de Mutsert R.
    Eur J Clin Nutr; 2017 Feb 01; 71(2):245-251. PubMed ID: 27827396
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  • 15. Complement c3 is inversely associated with habitual intake of provitamin A but not with dietary fat, fatty acids, or vitamin E in middle-aged to older white adults and positively associated with intake of retinol in middle-aged to older white women.
    van Greevenbroek MM, Arts IC, van der Kallen CJ, Dagnelie PC, Ferreira I, Jansen E, Schalkwijk CG, Feskens EJ, Stehouwer CD.
    J Nutr; 2014 Jan 01; 144(1):61-7. PubMed ID: 24174622
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  • 16. Patterns of dairy food intake, body composition and markers of metabolic health in Ireland: results from the National Adult Nutrition Survey.
    Feeney EL, O'Sullivan A, Nugent AP, McNulty B, Walton J, Flynn A, Gibney ER.
    Nutr Diabetes; 2017 Feb 20; 7(2):e243. PubMed ID: 28218736
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  • 19. Serum pentadecanoic acid (15:0), a short-term marker of dairy food intake, is inversely associated with incident type 2 diabetes and its underlying disorders.
    Santaren ID, Watkins SM, Liese AD, Wagenknecht LE, Rewers MJ, Haffner SM, Lorenzo C, Hanley AJ.
    Am J Clin Nutr; 2014 Dec 20; 100(6):1532-40. PubMed ID: 25411288
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