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Journal Abstract Search

215 related items for PubMed ID: 26535974

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  • 5. Fumonisin and Beauvericin Chemotypes and Genotypes of the Sister Species Fusarium subglutinans and Fusarium temperatum.
    Fumero MV, Villani A, Susca A, Haidukowski M, Cimmarusti MT, Toomajian C, Leslie JF, Chulze SN, Moretti A.
    Appl Environ Microbiol; 2020 Jun 17; 86(13):. PubMed ID: 32358011
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  • 8. Mycotoxins biosynthesized by plant-derived Fusarium isolates.
    Waśkiewicz A, Stępień Ł.
    Arh Hig Rada Toksikol; 2012 Dec 17; 63(4):437-46. PubMed ID: 23334038
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  • 9. A loop-mediated isothermal amplification (LAMP) assay for the rapid detection of toxigenic Fusarium temperatum in maize stalks and kernels.
    Shan L, Abdul Haseeb H, Zhang J, Zhang D, Jeffers DP, Dai X, Guo W.
    Int J Food Microbiol; 2019 Feb 16; 291():72-78. PubMed ID: 30472397
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  • 11. Fusaproliferin, beauvericin and fumonisin production by different mating populations among the Gibberella fujikuroi complex isolated from maize.
    Reynoso MM, Torres AM, Chulze SN.
    Mycol Res; 2004 Feb 16; 108(Pt 2):154-60. PubMed ID: 15119352
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  • 13. Influence of water activity and temperature on growth and fumonisin production by Fusarium proliferatum strains on irradiated wheat grains.
    Cendoya E, Monge MDP, Chiacchiera SM, Farnochi MC, Ramirez ML.
    Int J Food Microbiol; 2018 Feb 02; 266():158-166. PubMed ID: 29216556
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  • 15. Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina.
    Pena GA, Cavaglieri LR, Chulze SN.
    J Sci Food Agric; 2019 Jan 15; 99(1):47-54. PubMed ID: 29797405
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  • 19. Emerging Fusarium Mycotoxins Fusaproliferin, Beauvericin, Enniatins, and Moniliformin in Serbian Maize.
    Jajić I, Dudaš T, Krstović S, Krska R, Sulyok M, Bagi F, Savić Z, Guljaš D, Stankov A.
    Toxins (Basel); 2019 Jun 19; 11(6):. PubMed ID: 31248156
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  • 20. Control of growth and fumonisin B1 production by Fusarium verticillioides and Fusarium proliferatum isolates in moist maize with propionate preservatives.
    Marín S, Sanchis V, Sanz D, Castel I, Ramos AJ, Canela R, Magan N.
    Food Addit Contam; 1999 Dec 19; 16(12):555-63. PubMed ID: 10789377
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