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PUBMED FOR HANDHELDS

Journal Abstract Search


568 related items for PubMed ID: 26561825

  • 1. Nutritional Correlates of Perceived Stress among University Students in Egypt.
    El Ansari W, Berg-Beckhoff G.
    Int J Environ Res Public Health; 2015 Nov 06; 12(11):14164-76. PubMed ID: 26561825
    [Abstract] [Full Text] [Related]

  • 2. Is Healthier Nutrition Behaviour Associated with Better Self-Reported Health and Less Health Complaints? Evidence from Turku, Finland.
    El Ansari W, Suominen S, Berg-Beckhoff G.
    Nutrients; 2015 Oct 14; 7(10):8478-90. PubMed ID: 26473918
    [Abstract] [Full Text] [Related]

  • 3. Mood and food at the University of Turku in Finland: nutritional correlates of perceived stress are most pronounced among overweight students.
    El Ansari W, Suominen S, Berg-Beckhoff G.
    Int J Public Health; 2015 Sep 14; 60(6):707-16. PubMed ID: 26202822
    [Abstract] [Full Text] [Related]

  • 4. Perceived stress and dietary choices: The moderating role of stress management.
    Errisuriz VL, Pasch KE, Perry CL.
    Eat Behav; 2016 Aug 14; 22():211-216. PubMed ID: 27310611
    [Abstract] [Full Text] [Related]

  • 5. Eating Habits and Dietary Intake: Is Adherence to Dietary Guidelines Associated with Importance of Healthy Eating among Undergraduate University Students in Finland?
    El Ansari W, Suominen S, Samara A.
    Cent Eur J Public Health; 2015 Dec 14; 23(4):306-13. PubMed ID: 26841143
    [Abstract] [Full Text] [Related]

  • 6. Dietary changes and its psychosocial moderators during the university examination period.
    Michels N, Man T, Vinck B, Verbeyst L.
    Eur J Nutr; 2020 Feb 14; 59(1):273-286. PubMed ID: 30684033
    [Abstract] [Full Text] [Related]

  • 7. Food and mental health: relationship between food and perceived stress and depressive symptoms among university students in the United Kingdom.
    El Ansari W, Adetunji H, Oskrochi R.
    Cent Eur J Public Health; 2014 Jun 14; 22(2):90-7. PubMed ID: 25230537
    [Abstract] [Full Text] [Related]

  • 8. Are Psychological Distress and Resilience Associated with Dietary Intake Among Australian University Students?
    Whatnall MC, Patterson AJ, Siew YY, Kay-Lambkin F, Hutchesson MJ.
    Int J Environ Res Public Health; 2019 Oct 24; 16(21):. PubMed ID: 31653026
    [Abstract] [Full Text] [Related]

  • 9. Association between perceived stress, emotional eating, and adherence to healthy eating patterns among Saudi college students: a cross-sectional study.
    Shatwan IM, Alzharani MA.
    J Health Popul Nutr; 2024 Sep 09; 43(1):144. PubMed ID: 39252087
    [Abstract] [Full Text] [Related]

  • 10. Relationships between food consumption and living arrangements among university students in four European countries - a cross-sectional study.
    El Ansari W, Stock C, Mikolajczyk RT.
    Nutr J; 2012 Apr 24; 11():28. PubMed ID: 22531503
    [Abstract] [Full Text] [Related]

  • 11. Do perceived norms of social media users' eating habits and preferences predict our own food consumption and BMI?
    Hawkins LK, Farrow C, Thomas JM.
    Appetite; 2020 Jun 01; 149():104611. PubMed ID: 31958481
    [Abstract] [Full Text] [Related]

  • 12. Adherence to Recommended Dietary Guidelines and the Relationships with the Importance of Eating Healthy in Egyptian University Students.
    El Ansari W, Samara A.
    Int J Prev Med; 2018 Jun 01; 9():73. PubMed ID: 30167103
    [Abstract] [Full Text] [Related]

  • 13. Perceived stress, depression and food consumption frequency in the college students of China Seven Cities.
    Liu C, Xie B, Chou CP, Koprowski C, Zhou D, Palmer P, Sun P, Guo Q, Duan L, Sun X, Anderson Johnson C.
    Physiol Behav; 2007 Nov 23; 92(4):748-54. PubMed ID: 17585967
    [Abstract] [Full Text] [Related]

  • 14. The social image of food: Associations between popularity and eating behavior.
    König LM, Giese H, Stok FM, Renner B.
    Appetite; 2017 Jul 01; 114():248-258. PubMed ID: 28363813
    [Abstract] [Full Text] [Related]

  • 15. Stress and dietary behaviour among first-year university students in Australia: sex differences.
    Papier K, Ahmed F, Lee P, Wiseman J.
    Nutrition; 2015 Feb 01; 31(2):324-30. PubMed ID: 25442361
    [Abstract] [Full Text] [Related]

  • 16. A survey of diet self-efficacy and food intake in students with high and low perceived stress.
    Nastaskin RS, Fiocco AJ.
    Nutr J; 2015 Apr 23; 14():42. PubMed ID: 25902797
    [Abstract] [Full Text] [Related]

  • 17. Impact of food choice on sodium intake patterns from multiple NHANES surveys.
    Dong Z, Gao Z, McFadden B.
    Appetite; 2017 Feb 01; 109():144-153. PubMed ID: 27899294
    [Abstract] [Full Text] [Related]

  • 18. Associations of 24-hour movement guidelines adherence with fruit and vegetable intake in university students.
    Zhang Y, Yang X, Yang Z, Chi X, Chen S.
    PeerJ; 2024 Feb 01; 12():e17875. PubMed ID: 39131618
    [Abstract] [Full Text] [Related]

  • 19. Association of perceived stress with healthy and unhealthy food consumption among teenagers.
    Tariq S, Tariq S, Tariq S.
    J Pak Med Assoc; 2019 Dec 01; 69(12):1817-1821. PubMed ID: 31853110
    [Abstract] [Full Text] [Related]

  • 20. Food consumption frequency and perceived stress and depressive symptoms among students in three European countries.
    Mikolajczyk RT, El Ansari W, Maxwell AE.
    Nutr J; 2009 Jul 15; 8():31. PubMed ID: 19604384
    [Abstract] [Full Text] [Related]


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