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Journal Abstract Search

314 related items for PubMed ID: 26568286

  • 1. Distribution of Cadmium, Iron, and Zinc in Millstreams of Hard Winter Wheat (Triticum aestivum L.).
    Guttieri MJ, Seabourn BW, Liu C, Baenziger PS, Waters BM.
    J Agric Food Chem; 2015 Dec 16; 63(49):10681-8. PubMed ID: 26568286
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  • 2. Iron and zinc concentrations in grain and flour of winter wheat as affected by foliar application.
    Zhang Y, Shi R, Rezaul KM, Zhang F, Zou C.
    J Agric Food Chem; 2010 Dec 08; 58(23):12268-74. PubMed ID: 21073194
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  • 3. Differentiation of Whole Grain from Refined Wheat (T. aestivum) Flour Using Lipid Profile of Wheat Bran, Germ, and Endosperm with UHPLC-HRAM Mass Spectrometry.
    Geng P, Harnly JM, Chen P.
    J Agric Food Chem; 2015 Jul 15; 63(27):6189-211. PubMed ID: 26083013
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  • 4. Baking properties and biochemical composition of wheat flour with bran and shorts.
    Kaprelyants L, Fedosov S, Zhygunov D.
    J Sci Food Agric; 2013 Nov 15; 93(14):3611-6. PubMed ID: 23893333
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  • 5. Distribution and speciation of iron and zinc in grain of two wheat genotypes.
    Eagling T, Neal AL, McGrath SP, Fairweather-Tait S, Shewry PR, Zhao FJ.
    J Agric Food Chem; 2014 Jan 22; 62(3):708-16. PubMed ID: 24382168
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  • 6. Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid.
    Ruibal-Mendieta NL, Delacroix DL, Mignolet E, Pycke JM, Marques C, Rozenberg R, Petitjean G, Habib-Jiwan JL, Meurens M, Quetin-Leclercq J, Delzenne NM, Larondelle Y.
    J Agric Food Chem; 2005 Apr 06; 53(7):2751-9. PubMed ID: 15796621
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  • 7. The effect of cultivation intensity on mineral content in grain, flakes and bran of winter wheat (Triticum aestivum L.)--preliminary study.
    Pieczyńska J, Prescha A, Weber R, Biernat J, Grajeta H.
    Rocz Panstw Zakl Hig; 2011 Apr 06; 62(2):199-203. PubMed ID: 21980867
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  • 12. Extractability and chromatographic characterization of wheat (triticum aestivum l.) bran protein.
    De Brier N, Gomand SV, Celus I, Courtin CM, Brijs K, Delcour JA.
    J Food Sci; 2015 May 06; 80(5):C967-74. PubMed ID: 25854625
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  • 13. InSb focal plane array chemical imaging enables assessment of unit process efficiency for milling operation.
    Wetzel DL, Posner ES, Dogan H.
    Appl Spectrosc; 2010 Dec 06; 64(12):1320-4. PubMed ID: 21144147
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  • 16. Agronomic and ionomics indicators of high-yield, mineral-dense, and low-Cd grains of wheat (Triticum aestivum L.) cultivars.
    Yi Q, Wang Y, Yi C, Li L, Chen Y, Zhou H, Tong F, Liu L, Gao Y, Shi G.
    Ecotoxicol Environ Saf; 2023 Aug 06; 261():115120. PubMed ID: 37302237
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  • 18. Wheat flour confectionery products as a source of inorganic nutrients: iron and manganese contents in hard biscuits.
    Sebecić B, Dragojević IV, Horvatić M.
    Nahrung; 2002 Jun 06; 46(3):200-3. PubMed ID: 12108222
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