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PUBMED FOR HANDHELDS

Journal Abstract Search


323 related items for PubMed ID: 26616733

  • 1. Assessing hazardous risks of indoor airborne polycyclic aromatic hydrocarbons in the kitchen and its association with lung functions and urinary PAH metabolites in kitchen workers.
    Singh A, Chandrasekharan Nair K, Kamal R, Bihari V, Gupta MK, Mudiam MK, Satyanarayana GN, Raj A, Haq I, Shukla NK, Khan AH, Srivastava AK.
    Clin Chim Acta; 2016 Jan 15; 452():204-13. PubMed ID: 26616733
    [Abstract] [Full Text] [Related]

  • 2. Heat and PAHs Emissions in Indoor Kitchen Air and Its Impact on Kidney Dysfunctions among Kitchen Workers in Lucknow, North India.
    Singh A, Kamal R, Mudiam MK, Gupta MK, Satyanarayana GN, Bihari V, Shukla N, Khan AH, Kesavachandran CN.
    PLoS One; 2016 Jan 15; 11(2):e0148641. PubMed ID: 26871707
    [Abstract] [Full Text] [Related]

  • 3. Indoor air pollution and its association with poor lung function, microalbuminuria and variations in blood pressure among kitchen workers in India: a cross-sectional study.
    Singh A, Kesavachandran CN, Kamal R, Bihari V, Ansari A, Azeez PA, Saxena PN, Ks AK, Khan AH.
    Environ Health; 2017 Apr 04; 16(1):33. PubMed ID: 28376835
    [Abstract] [Full Text] [Related]

  • 4. Smoking modify the effects of polycyclic aromatic hydrocarbons exposure on oxidative damage to DNA in coke oven workers.
    Yang J, Zhang H, Zhang H, Wang W, Liu Y, Fan Y.
    Int Arch Occup Environ Health; 2017 Jul 04; 90(5):423-431. PubMed ID: 28181029
    [Abstract] [Full Text] [Related]

  • 5. Risk assessment of personal exposure to polycyclic aromatic hydrocarbons and aldehydes in three commercial cooking workplaces.
    Wu MT, Lin PC, Pan CH, Peng CY.
    Sci Rep; 2019 Feb 07; 9(1):1661. PubMed ID: 30733493
    [Abstract] [Full Text] [Related]

  • 6. Organic pollutant exposure and health effects of cooking emissions on kitchen staff in food services.
    Navruz-Varli S, Bilici S, Ari A, Ertürk-Ari P, Ilhan MN, O Gaga E.
    Indoor Air; 2022 Aug 07; 32(8):e13093. PubMed ID: 36040287
    [Abstract] [Full Text] [Related]

  • 7. Polycyclic and nitro-polycyclic aromatic hydrocarbon pollution characteristics and carcinogenic risk assessment of indoor kitchen air during cooking periods in rural households in North China.
    Feng S, Shen X, Hao X, Cao X, Li X, Yao X, Shi Y, Lv T, Yao Z.
    Environ Sci Pollut Res Int; 2021 Mar 07; 28(9):11498-11508. PubMed ID: 33123888
    [Abstract] [Full Text] [Related]

  • 8. Carcinogenic risk from exposure to PM2.5 bound polycyclic aromatic hydrocarbons in rural settings.
    Sharma D, Jain S.
    Ecotoxicol Environ Saf; 2020 Mar 01; 190():110135. PubMed ID: 31901537
    [Abstract] [Full Text] [Related]

  • 9. Increased levels of oxidative DNA damage attributable to cooking-oil fumes exposure among cooks.
    Ke Y, Cheng J, Zhang Z, Zhang R, Zhang Z, Shuai Z, Wu T.
    Inhal Toxicol; 2009 Jul 01; 21(8):682-7. PubMed ID: 19225966
    [Abstract] [Full Text] [Related]

  • 10. Urinary polycyclic aromatic hydrocarbons as a biomarker of exposure to PAHs in air: a pilot study among pregnant women.
    Nethery E, Wheeler AJ, Fisher M, Sjödin A, Li Z, Romanoff LC, Foster W, Arbuckle TE.
    J Expo Sci Environ Epidemiol; 2012 Jul 01; 22(1):70-81. PubMed ID: 21915154
    [Abstract] [Full Text] [Related]

  • 11. Exposure to polycyclic aromatic hydrocarbons and volatile organic compounds among recently pregnant rural Guatemalan women cooking and heating with solid fuels.
    Weinstein JR, Asteria-Peñaloza R, Diaz-Artiga A, Davila G, Hammond SK, Ryde IT, Meyer JN, Benowitz N, Thompson LM.
    Int J Hyg Environ Health; 2017 Jun 01; 220(4):726-735. PubMed ID: 28320639
    [Abstract] [Full Text] [Related]

  • 12. Sources and patterns of polycyclic aromatic hydrocarbons pollution in kitchen air, China.
    Zhu L, Wang J.
    Chemosphere; 2003 Feb 01; 50(5):611-8. PubMed ID: 12685737
    [Abstract] [Full Text] [Related]

  • 13. [The dose response decrease of lung function associated with the urinary polycyclic aromatic hydrocarbons metabolites in coke oven workers].
    Hu D, Deng QF, Huang SL, He YF, Guo H, Wu TC.
    Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi; 2012 Dec 01; 30(12):893-7. PubMed ID: 23290640
    [Abstract] [Full Text] [Related]

  • 14. Association between PAHs biomarkers and kidney injury biomarkers among kitchen workers with microalbuminuria: A cross-sectional pilot study.
    Singh A, Kamal R, Tiwari R, Gaur VK, Bihari V, Satyanarayana GNV, Patel DK, Azeez PA, Srivastava V, Ansari A, Kesavachandran CN.
    Clin Chim Acta; 2018 Dec 01; 487():349-356. PubMed ID: 30321523
    [Abstract] [Full Text] [Related]

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  • 16. Health risk assessment of occupational exposure to particulate-phase polycyclic aromatic hydrocarbons associated with Chinese, Malay and Indian cooking.
    Wei See S, Karthikeyan S, Balasubramanian R.
    J Environ Monit; 2006 Mar 01; 8(3):369-76. PubMed ID: 16528421
    [Abstract] [Full Text] [Related]

  • 17.
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  • 18. Household air pollution and personal exposure risk of polycyclic aromatic hydrocarbons among rural residents in Shanxi, China.
    Chen Y, Shen G, Huang Y, Zhang Y, Han Y, Wang R, Shen H, Su S, Lin N, Zhu D, Pei L, Zheng X, Wu J, Wang X, Liu W, Wong M, Tao S.
    Indoor Air; 2016 Apr 01; 26(2):246-58. PubMed ID: 25808453
    [Abstract] [Full Text] [Related]

  • 19. Polycyclic aromatic hydrocarbon exposure and burden of outdoor workers in Budapest.
    Szaniszló J, Ungváry G.
    J Toxicol Environ Health A; 2001 Mar 09; 62(5):297-306. PubMed ID: 11261893
    [Abstract] [Full Text] [Related]

  • 20. Repeated measurements for assessment of urinary 2-naphthol levels in individuals exposed to polycyclic aromatic hydrocarbons.
    Jeng HA, Pan CH, Chang-Chien GP, Diawara N, Peng CY, Wu MT.
    J Environ Sci Health A Tox Hazard Subst Environ Eng; 2011 Mar 09; 46(8):865-73. PubMed ID: 21714627
    [Abstract] [Full Text] [Related]


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