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Journal Abstract Search

286 related items for PubMed ID: 26640784

  • 1. Selection of the Strain Lactobacillus acidophilus ATCC 43121 and Its Application to Brewers' Spent Grain Conversion into Lactic Acid.
    Liguori R, Soccol CR, Vandenberghe LP, Woiciechowski AL, Ionata E, Marcolongo L, Faraco V.
    Biomed Res Int; 2015; 2015():240231. PubMed ID: 26640784
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  • 2. Valorization of Brewers' Spent Grain for the Production of Lipids by Oleaginous Yeast.
    Patel A, Mikes F, Bühler S, Matsakas L.
    Molecules; 2018 Nov 22; 23(12):. PubMed ID: 30469531
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  • 3. Wastes from bioethanol and beer productions as substrates for l(+) lactic acid production - A comparative study.
    Djukić-Vuković A, Mladenović D, Radosavljević M, Kocić-Tanackov S, Pejin J, Mojović L.
    Waste Manag; 2016 Feb 22; 48():478-482. PubMed ID: 26639411
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  • 5. Brewers' spent grain as carbon source for itaconate production with engineered Ustilago maydis.
    Weiermüller J, Akermann A, Laudensack W, Chodorski J, Blank LM, Ulber R.
    Bioresour Technol; 2021 Sep 22; 336():125262. PubMed ID: 34044241
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  • 6. Successive process for efficient biovalorization of Brewers' spent grain to lignocellulolytic enzymes and lactic acid production through simultaneous saccharification and fermentation.
    Lojananan N, Cheirsilp B, Intasit R, Billateh A, Srinuanpan S, Suyotha W, Boonsawang P.
    Bioresour Technol; 2024 Apr 22; 397():130490. PubMed ID: 38403168
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  • 8. Utilization of brewing and malting by-products as carrier and raw materials in l-(+)-lactic acid production and feed application.
    Radosavljević M, Pejin J, Pribić M, Kocić-Tanackov S, Romanić R, Mladenović D, Djukić-Vuković A, Mojović L.
    Appl Microbiol Biotechnol; 2019 Apr 22; 103(7):3001-3013. PubMed ID: 30778645
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  • 9. Brewers' spent grain as substrate for dextran biosynthesis by Leuconostoc pseudomesenteroides DSM20193 and Weissella confusa A16.
    Koirala P, Maina NH, Nihtilä H, Katina K, Coda R.
    Microb Cell Fact; 2021 Jan 22; 20(1):23. PubMed ID: 33482833
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  • 11. Growth studies of potentially probiotic lactic acid bacteria in cereal-based substrates.
    Charalampopoulos D, Pandiella SS, Webb C.
    J Appl Microbiol; 2002 Jan 22; 92(5):851-9. PubMed ID: 11972688
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  • 12. Enhancement of biohydrogen production from brewers' spent grain by calcined-red mud pretreatment.
    Zhang J, Zang L.
    Bioresour Technol; 2016 Jun 22; 209():73-9. PubMed ID: 26950758
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  • 15. Improved ethanol production from the slurry of pretreated brewers' spent grain through different co-fermentation strategies.
    Rojas-Chamorro JA, Romero-García JM, Cara C, Romero I, Castro E.
    Bioresour Technol; 2020 Jan 22; 296():122367. PubMed ID: 31727558
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  • 17. Conversion of aqueous ammonia-treated corn stover to lactic acid by simultaneous saccharification and cofermentation.
    Zhu Y, Lee YY, Elander RT.
    Appl Biochem Biotechnol; 2007 Apr 22; 137-140(1-12):721-38. PubMed ID: 18478429
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  • 20. Production of optically pure L-lactic acid from lignocellulosic hydrolysate by using a newly isolated and D-lactate dehydrogenase gene-deficient Lactobacillus paracasei strain.
    Kuo YC, Yuan SF, Wang CA, Huang YJ, Guo GL, Hwang WS.
    Bioresour Technol; 2015 Dec 22; 198():651-7. PubMed ID: 26433790
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