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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

637 related items for PubMed ID: 26662879

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  • 5. Satiation due to equally palatable sweet and savory meals does not differ in normal weight young adults.
    Griffioen-Roose S, Mars M, Finlayson G, Blundell JE, de Graaf C.
    J Nutr; 2009 Nov; 139(11):2093-8. PubMed ID: 19759247
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  • 6. Taste, olfactory and food texture reward processing in the brain and the control of appetite.
    Rolls ET.
    Proc Nutr Soc; 2012 Nov; 71(4):488-501. PubMed ID: 22989943
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  • 9. Taste, olfactory and food texture reward processing in the brain and obesity.
    Rolls ET.
    Int J Obes (Lond); 2011 Apr; 35(4):550-61. PubMed ID: 20680018
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  • 10. Taste, food intake and obesity.
    Nasser J.
    Obes Rev; 2001 Nov; 2(4):213-8. PubMed ID: 12119992
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  • 11. The time course of sensory-specific satiety.
    Hetherington M, Rolls BJ, Burley VJ.
    Appetite; 1989 Feb; 12(1):57-68. PubMed ID: 2719473
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  • 12. Palatability: response to nutritional need or need-free stimulation of appetite?
    Yeomans MR, Blundell JE, Leshem M.
    Br J Nutr; 2004 Aug; 92 Suppl 1():S3-14. PubMed ID: 15384315
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  • 13. Oral processing characteristics of solid savoury meal components, and relationship with food composition, sensory attributes and expected satiation.
    Forde CG, van Kuijk N, Thaler T, de Graaf C, Martin N.
    Appetite; 2013 Jan; 60(1):208-219. PubMed ID: 23017464
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  • 17. Learnt reduction in the size of a meal. Measurement of the sensory-gastric inhibition from conditioned satiety.
    Booth DA.
    Appetite; 2009 Jun; 52(3):745-749. PubMed ID: 19501774
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  • 18. Palatability, food intake and the behavioural satiety sequence in male rats.
    Ishii Y, Blundell JE, Halford JC, Rodgers RJ.
    Physiol Behav; 2003 Oct; 80(1):37-47. PubMed ID: 14568306
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  • 19. [Satiation and satiety in the regulation of energy intake].
    García-Flores CL, Martínez Moreno AG, Beltrán Miranda CP, Zepeda-Salvador AP, Solano Santos LV.
    Rev Med Chil; 2017 Sep; 145(9):1172-1178. PubMed ID: 29424405
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  • 20. Test-meal palatability alters the effects of intragastric fat but not carbohydrate preloads on intake and rated appetite in healthy volunteers.
    Robinson TM, Gray RW, Yeomans MR, French SJ.
    Physiol Behav; 2005 Feb 15; 84(2):193-203. PubMed ID: 15708771
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