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Journal Abstract Search

170 related items for PubMed ID: 26678141

  • 1. The challenge of enumerating Listeria monocytogenes in food.
    Auvolat A, Besse NG.
    Food Microbiol; 2016 Feb; 53(Pt B):135-49. PubMed ID: 26678141
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  • 2. Real-time PCR detection of 16S rRNA genes speeds most-probable-number enumeration of foodborne Listeria monocytogenes.
    De Martinis EC, Duvall RE, Hitchins AD.
    J Food Prot; 2007 Jul; 70(7):1650-5. PubMed ID: 17685338
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  • 3. Sensitive enumeration of Listeria monocytogenes and other Listeria species in various naturally contaminated matrices using a membrane filtration method.
    Barre L, Brasseur E, Doux C, Lombard B, Besse NG.
    Food Microbiol; 2015 Jun; 48():171-7. PubMed ID: 25791005
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  • 4. A contribution to the improvement of Listeria monocytogenes enumeration in cold-smoked salmon.
    Besse NG, Audinet N, Beaufort A, Colin P, Cornu M, Lombard B.
    Int J Food Microbiol; 2004 Mar 01; 91(2):119-27. PubMed ID: 14996455
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  • 5. Comparative evaluation of direct plating and most probable number for enumeration of low levels of Listeria monocytogenes in naturally contaminated ice cream products.
    Chen Y, Pouillot R, S Burall L, Strain EA, Van Doren JM, De Jesus AJ, Laasri A, Wang H, Ali L, Tatavarthy A, Zhang G, Hu L, Day J, Sheth I, Kang J, Sahu S, Srinivasan D, Brown EW, Parish M, Zink DL, Datta AR, Hammack TS, Macarisin D.
    Int J Food Microbiol; 2017 Jan 16; 241():15-22. PubMed ID: 27741432
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  • 6. Validation of NMKL method No. 136--Listeria monocytogenes, detection and enumeration in foods and feed.
    Loncarevic S, Økland M, Sehic E, Norli HS, Johansson T.
    Int J Food Microbiol; 2008 May 31; 124(2):154-63. PubMed ID: 18472176
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  • 7. Lessons from the organization of a proficiency testing program in food microbiology by interlaboratory comparison: analytical methods in use, impact of methods on bacterial counts and measurement uncertainty of bacterial counts.
    Augustin JC, Carlier V.
    Food Microbiol; 2006 Feb 31; 23(1):1-38. PubMed ID: 16942983
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  • 10. Quantifying Listeria monocytogenes prevalence and concentration in minced pork meat and estimating performance of three culture media from presence/absence microbiological testing using a deterministic and stochastic approach.
    Andritsos ND, Mataragas M, Paramithiotis S, Drosinos EH.
    Food Microbiol; 2013 Dec 31; 36(2):395-405. PubMed ID: 24010622
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  • 11. Evaluation of effects of primary and secondary enrichment for the detection of Listeria monocytogenes by real-time PCR in retail ground chicken meat.
    Navas J, Ortiz S, Lopez P, Jantzen MM, Lopez V, Martinez-Suarez JV.
    Foodborne Pathog Dis; 2006 Dec 31; 3(4):347-54. PubMed ID: 17199516
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  • 12. [Quantitative risk assessment of Listeria monocytogenes in bulk cooked meat products].
    Tian J, Fan YX, Liu XM.
    Zhonghua Yu Fang Yi Xue Za Zhi; 2011 Jun 31; 45(6):537-42. PubMed ID: 21914338
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  • 13. Evaluation of an enumeration method for Listeria monocytogenes at low contamination levels in cold-smoked salmon.
    Gnanou Besse N, Beaufort A, Rudelle S, Denis C, Lombard B.
    Int J Food Microbiol; 2008 Jun 10; 124(3):271-4. PubMed ID: 18456358
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  • 15. Use of results of microbiological analyses for risk-based control of Listeria monocytogenes in marinated broiler legs.
    Aarnisalo K, Vihavainen E, Rantala L, Maijala R, Suihko ML, Hielm S, Tuominen P, Ranta J, Raaska L.
    Int J Food Microbiol; 2008 Feb 10; 121(3):275-84. PubMed ID: 18155311
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  • 17. Combined Enrichment and Quantitative Polymerase Chain Reaction to Improve Sensitivity and Reduce Time of Detection of Listeria monocytogenes in Mushrooms.
    Lee Y, Yoon Y, Seo Y, Kim S, Ha J, Lee J, Choi Y, Oh H, Kim Y, Kang J, Park E, Kim WI, Lee S.
    Foodborne Pathog Dis; 2020 Apr 10; 17(4):276-283. PubMed ID: 31855070
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