These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
167 related items for PubMed ID: 26707938
21. Differentiation and growth of kype skeletal tissues in anadromous male Atlantic salmon (Salmo salar). Witten PE, Hall BK. Int J Dev Biol; 2002 Aug; 46(5):719-30. PubMed ID: 12216984 [Abstract] [Full Text] [Related]
22. Farmed Atlantic salmon Salmo salar L. parr may reduce early survival of wild fish. Sundt-Hansen L, Huisman J, Skoglund H, Hindar K. J Fish Biol; 2015 Jun; 86(6):1699-712. PubMed ID: 25929354 [Abstract] [Full Text] [Related]
23. Vitamin K deficiency inhibits mineralization and enhances deformity in vertebrae of haddock (Melanogrammus aeglefinus L.). Roy PK, Lall SP. Comp Biochem Physiol B Biochem Mol Biol; 2007 Oct; 148(2):174-83. PubMed ID: 17587619 [Abstract] [Full Text] [Related]
24. Compression Fractures and Partial Phenotype Rescue With a Low Phosphorus Diet in the Chihuahua Zebrafish Osteogenesis Imperfecta Model. Cotti S, Huysseune A, Larionova D, Koppe W, Forlino A, Witten PE. Front Endocrinol (Lausanne); 2022 Oct; 13():851879. PubMed ID: 35282456 [Abstract] [Full Text] [Related]
36. Skeletal anomaly assessment in diploid and triploid juvenile Atlantic salmon (Salmo salar L.) and the effect of temperature in freshwater. Amoroso G, Adams MB, Ventura T, Carter CG, Cobcroft JM. J Fish Dis; 2016 Apr; 39(4):449-66. PubMed ID: 26763087 [Abstract] [Full Text] [Related]
37. Temperature requirements of Atlantic salmon Salmo salar, brown trout Salmo trutta and Arctic charr Salvelinus alpinus: predicting the effects of climate change. Elliott JM, Elliott JA. J Fish Biol; 2010 Nov; 77(8):1793-817. PubMed ID: 21078091 [Abstract] [Full Text] [Related]
39. Methionine deficiency does not increase polyamine turnover through depletion of hepatic S-adenosylmethionine in juvenile Atlantic salmon. Espe M, Andersen SM, Holen E, Rønnestad I, Veiseth-Kent E, Zerrahn JE, Aksnes A. Br J Nutr; 2014 Oct 28; 112(8):1274-85. PubMed ID: 25196630 [Abstract] [Full Text] [Related]