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Journal Abstract Search

674 related items for PubMed ID: 26718414

  • 21. Very low-carbohydrate and low-fat diets affect fasting lipids and postprandial lipemia differently in overweight men.
    Sharman MJ, Gómez AL, Kraemer WJ, Volek JS.
    J Nutr; 2004 Apr; 134(4):880-5. PubMed ID: 15051841
    [Abstract] [Full Text] [Related]

  • 22. High carbohydrate diets, triglyceride-rich lipoproteins, and coronary heart disease risk.
    Abbasi F, McLaughlin T, Lamendola C, Kim HS, Tanaka A, Wang T, Nakajima K, Reaven GM.
    Am J Cardiol; 2000 Jan 01; 85(1):45-8. PubMed ID: 11078235
    [Abstract] [Full Text] [Related]

  • 23. Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial.
    Appel LJ, Sacks FM, Carey VJ, Obarzanek E, Swain JF, Miller ER, Conlin PR, Erlinger TP, Rosner BA, Laranjo NM, Charleston J, McCarron P, Bishop LM, OmniHeart Collaborative Research Group.
    JAMA; 2005 Nov 16; 294(19):2455-64. PubMed ID: 16287956
    [Abstract] [Full Text] [Related]

  • 24. Effects of high vs low glycemic index of dietary carbohydrate on cardiovascular disease risk factors and insulin sensitivity: the OmniCarb randomized clinical trial.
    Sacks FM, Carey VJ, Anderson CA, Miller ER, Copeland T, Charleston J, Harshfield BJ, Laranjo N, McCarron P, Swain J, White K, Yee K, Appel LJ.
    JAMA; 2014 Dec 17; 312(23):2531-41. PubMed ID: 25514303
    [Abstract] [Full Text] [Related]

  • 25. Insulin resistance determines a differential response to changes in dietary fat modification on metabolic syndrome risk factors: the LIPGENE study.
    Yubero-Serrano EM, Delgado-Lista J, Tierney AC, Perez-Martinez P, Garcia-Rios A, Alcala-Diaz JF, Castaño JP, Tinahones FJ, Drevon CA, Defoort C, Blaak EE, Dembinska-Kieć A, Risérus U, Lovegrove JA, Perez-Jimenez F, Roche HM, Lopez-Miranda J.
    Am J Clin Nutr; 2015 Dec 17; 102(6):1509-17. PubMed ID: 26561628
    [Abstract] [Full Text] [Related]

  • 26. Effect of egg cholesterol and dietary fats on plasma lipids, lipoproteins, and apoproteins of normal women consuming natural diets.
    Zanni EE, Zannis VI, Blum CB, Herbert PN, Breslow JL.
    J Lipid Res; 1987 May 17; 28(5):518-27. PubMed ID: 3598397
    [Abstract] [Full Text] [Related]

  • 27. High-fat meal effect on LDL, HDL, and VLDL particle size and number in the Genetics of Lipid-Lowering Drugs and Diet Network (GOLDN): an interventional study.
    Wojczynski MK, Glasser SP, Oberman A, Kabagambe EK, Hopkins PN, Tsai MY, Straka RJ, Ordovas JM, Arnett DK.
    Lipids Health Dis; 2011 Oct 18; 10():181. PubMed ID: 22008512
    [Abstract] [Full Text] [Related]

  • 28. Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia.
    Krauss RM, Blanche PJ, Rawlings RS, Fernstrom HS, Williams PT.
    Am J Clin Nutr; 2006 May 18; 83(5):1025-31; quiz 1205. PubMed ID: 16685042
    [Abstract] [Full Text] [Related]

  • 29. Impact of low-fat and full-fat dairy foods on fasting lipid profile and blood pressure: exploratory endpoints of a randomized controlled trial.
    Schmidt KA, Cromer G, Burhans MS, Kuzma JN, Hagman DK, Fernando I, Murray M, Utzschneider KM, Holte S, Kraft J, Kratz M.
    Am J Clin Nutr; 2021 Sep 01; 114(3):882-892. PubMed ID: 34258627
    [Abstract] [Full Text] [Related]

  • 30. The effect on serum lipids and oxidized low-density lipoprotein of supplementing self-selected low-fat diets with soluble-fiber, soy, and vegetable protein foods.
    Jenkins DJ, Kendall CW, Vidgen E, Mehling CC, Parker T, Seyler H, Faulkner D, Garsetti M, Griffin LC, Agarwal S, Rao AV, Cunnane SC, Ryan MA, Connelly PW, Leiter LA, Vuksan V, Josse R.
    Metabolism; 2000 Jan 01; 49(1):67-72. PubMed ID: 10647066
    [Abstract] [Full Text] [Related]

  • 31. Changes in atherogenic dyslipidemia induced by carbohydrate restriction in men are dependent on dietary protein source.
    Mangravite LM, Chiu S, Wojnoonski K, Rawlings RS, Bergeron N, Krauss RM.
    J Nutr; 2011 Dec 01; 141(12):2180-5. PubMed ID: 22031660
    [Abstract] [Full Text] [Related]

  • 32. Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.
    Aadland EK, Lavigne C, Graff IE, Eng Ø, Paquette M, Holthe A, Mellgren G, Jacques H, Liaset B.
    Am J Clin Nutr; 2015 Sep 01; 102(3):582-92. PubMed ID: 26224298
    [Abstract] [Full Text] [Related]

  • 33. Effects of dietary fat restriction on particle size of plasma lipoproteins in postmenopausal women.
    Kasim-Karakas SE, Lane E, Almario R, Mueller W, Walzem R.
    Metabolism; 1997 Apr 01; 46(4):431-6. PubMed ID: 9109849
    [Abstract] [Full Text] [Related]

  • 34. Effects of dietary monounsaturated fatty acids on lipoprotein concentrations, compositions, and subfraction distributions and on VLDL apolipoprotein B kinetics: dose-dependent effects on LDL.
    Gill JM, Brown JC, Caslake MJ, Wright DM, Cooney J, Bedford D, Hughes DA, Stanley JC, Packard CJ.
    Am J Clin Nutr; 2003 Jul 01; 78(1):47-56. PubMed ID: 12816770
    [Abstract] [Full Text] [Related]

  • 35. Effects of low-fat dairy intake on blood pressure, endothelial function, and lipoprotein lipids in subjects with prehypertension or stage 1 hypertension.
    Maki KC, Rains TM, Schild AL, Dicklin MR, Park KM, Lawless AL, Kelley KM.
    Vasc Health Risk Manag; 2013 Jul 01; 9():369-79. PubMed ID: 23901280
    [Abstract] [Full Text] [Related]

  • 36. Characteristics of the diet patterns tested in the optimal macronutrient intake trial to prevent heart disease (OmniHeart): options for a heart-healthy diet.
    Swain JF, McCarron PB, Hamilton EF, Sacks FM, Appel LJ.
    J Am Diet Assoc; 2008 Feb 01; 108(2):257-65. PubMed ID: 18237574
    [Abstract] [Full Text] [Related]

  • 37. Carbohydrate type and amount alter intravascular processing and catabolism of plasma lipoproteins in guinea pigs.
    Fernandez ML, Conde AK, Ruiz LR, Montano C, Ebner J, McNamara DJ.
    Lipids; 1995 Jul 01; 30(7):619-26. PubMed ID: 7564916
    [Abstract] [Full Text] [Related]

  • 38. Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.
    Mente A, Dehghan M, Rangarajan S, McQueen M, Dagenais G, Wielgosz A, Lear S, Li W, Chen H, Yi S, Wang Y, Diaz R, Avezum A, Lopez-Jaramillo P, Seron P, Kumar R, Gupta R, Mohan V, Swaminathan S, Kutty R, Zatonska K, Iqbal R, Yusuf R, Mohammadifard N, Khatib R, Nasir NM, Ismail N, Oguz A, Rosengren A, Yusufali A, Wentzel-Viljoen E, Puoane T, Chifamba J, Teo K, Anand SS, Yusuf S, Prospective Urban Rural Epidemiology (PURE) study investigators.
    Lancet Diabetes Endocrinol; 2017 Oct 01; 5(10):774-787. PubMed ID: 28864143
    [Abstract] [Full Text] [Related]

  • 39. One-year effects of increasingly fat-restricted, carbohydrate-enriched diets on lipoprotein levels in free-living subjects.
    Knopp RH, Retzlaff B, Walden C, Fish B, Buck B, McCann B.
    Proc Soc Exp Biol Med; 2000 Dec 01; 225(3):191-9. PubMed ID: 11082213
    [Abstract] [Full Text] [Related]

  • 40. Effect of dietary sodium intake on blood lipids: results from the DASH-sodium trial.
    Harsha DW, Sacks FM, Obarzanek E, Svetkey LP, Lin PH, Bray GA, Aickin M, Conlin PR, Miller ER, Appel LJ.
    Hypertension; 2004 Feb 01; 43(2):393-8. PubMed ID: 14707154
    [Abstract] [Full Text] [Related]

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