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Journal Abstract Search

302 related items for PubMed ID: 26778801

  • 1. Constraints and opportunities for implementing nutrition-specific, agricultural and market-based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya.
    Hotz C, Pelto G, Armar-Klemesu M, Ferguson EF, Chege P, Musinguzi E.
    Matern Child Nutr; 2015 Dec; 11 Suppl 3(Suppl 3):39-54. PubMed ID: 26778801
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  • 2. Zinc, iron and calcium are major limiting nutrients in the complementary diets of rural Kenyan children.
    Ferguson E, Chege P, Kimiywe J, Wiesmann D, Hotz C.
    Matern Child Nutr; 2015 Dec; 11 Suppl 3(Suppl 3):6-20. PubMed ID: 26778799
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  • 3. Identifying interventions to help rural Kenyan mothers cope with food insecurity: results of a focused ethnographic study.
    Pelto GH, Armar-Klemesu M.
    Matern Child Nutr; 2015 Dec; 11 Suppl 3(Suppl 3):21-38. PubMed ID: 26778800
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  • 4. Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?
    de Jager I, Giller KE, Brouwer ID.
    PLoS One; 2018 Dec; 13(9):e0204014. PubMed ID: 30212549
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  • 6. Complementary feeding recommendations based on locally available foods in Indonesia.
    Fahmida U, Santika O, Kolopaking R, Ferguson E.
    Food Nutr Bull; 2014 Dec; 35(4 Suppl):S174-9. PubMed ID: 25639135
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  • 7. Current and potential role of grain legumes on protein and micronutrient adequacy of the diet of rural Ghanaian infants and young children: using linear programming.
    de Jager I, Borgonjen-van den Berg KJ, Giller KE, Brouwer ID.
    Nutr J; 2019 Feb 21; 18(1):12. PubMed ID: 30791898
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  • 10. Potential contribution of cereal and milk based fermented foods to dietary nutrient intake of 1-5 years old children in Central province in Zambia.
    Chileshe J, Talsma EF, Schoustra SE, Borgonjen-van den Berg KJ, Handema R, Zwaan BJ, Brouwer ID.
    PLoS One; 2020 Feb 21; 15(5):e0232824. PubMed ID: 32384114
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  • 17. Linking agriculture and nutrition education to improve infant and young child feeding: Lessons for future programmes.
    Muehlhoff E, Wijesinha-Bettoni R, Westaway E, Jeremias T, Nordin S, Garz J.
    Matern Child Nutr; 2017 Oct 21; 13 Suppl 2(Suppl 2):. PubMed ID: 29032632
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  • 18. Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya.
    Vossenaar M, Knight FA, Tumilowicz A, Hotz C, Chege P, Ferguson EL.
    Public Health Nutr; 2017 Apr 21; 20(6):971-983. PubMed ID: 27917743
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