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PUBMED FOR HANDHELDS

Journal Abstract Search


216 related items for PubMed ID: 26798990

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  • 2. Genotypic Variation in the Concentration of β-N-Oxalyl-L-α,β-diaminopropionic Acid (β-ODAP) in Grass Pea (Lathyrus sativus L.) Seeds Is Associated with an Accumulation of Leaf and Pod β-ODAP during Vegetative and Reproductive Stages at Three Levels of Water Stress.
    Xiong JL, Xiong YC, Bai X, Kong HY, Tan RY, Zhu H, Siddique KH, Wang JY, Turner NC.
    J Agric Food Chem; 2015 Jul 15; 63(27):6133-41. PubMed ID: 26027639
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  • 3. Lathyrus sativus (grass pea) and its neurotoxin ODAP.
    Yan ZY, Spencer PS, Li ZX, Liang YM, Wang YF, Wang CY, Li FM.
    Phytochemistry; 2006 Jan 15; 67(2):107-21. PubMed ID: 16332380
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  • 5. Reduction of β-ODAP and IP6 contents in Lathyrus sativus L. seed by high hydrostatic pressure.
    Buta MB, Emire SA, Posten C, Andrée S, Greiner R.
    Food Res Int; 2019 Jun 15; 120():73-82. PubMed ID: 31000291
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  • 7. Fermentation of seeds of Teff (Eragrostis teff), grass-pea (Lathyrus sativus), and their mixtures: aspects of nutrition and food safety.
    Yigzaw Y, Gorton L, Solomon T, Akalu G.
    J Agric Food Chem; 2004 Mar 10; 52(5):1163-9. PubMed ID: 14995115
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  • 8. Expression of an oxalate decarboxylase impairs the necrotic effect induced by Nep1-like protein (NLP) of Moniliophthora perniciosa in transgenic tobacco.
    da Silva LF, Dias CV, Cidade LC, Mendes JS, Pirovani CP, Alvim FC, Pereira GA, Aragão FJ, Cascardo JC, Costa MG.
    Mol Plant Microbe Interact; 2011 Jul 10; 24(7):839-48. PubMed ID: 21405988
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  • 12. Role of abscisic acid in modulating drought acclimation, agronomic characteristics and β-N-oxalyl-L-α,β-diaminopropionic acid (β-ODAP) accumulation in grass pea (Lathyrus sativus L.).
    Kong HY, Zhu H, Zhou R, Akram NA, Wang YB, Jiao CJ, Xiong YC.
    J Sci Food Agric; 2022 Apr 10; 102(6):2553-2562. PubMed ID: 34687471
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  • 13. Neurotoxin (N-Oxalyl-L-α,β-Diamino Propionic Acid) Content in Different Plant Parts of Grass Pea (Lathyrus sativus L.) Spanning Seedling to Maturity Stage: Does It Increase over Time?
    Barpete S, Gupta P, Sen Gupta D, Kumar J, Bhowmik A, Kumar S.
    Molecules; 2022 Jun 08; 27(12):. PubMed ID: 35744809
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  • 16. Reduction of oxalate levels in tomato fruit and consequent metabolic remodeling following overexpression of a fungal oxalate decarboxylase.
    Chakraborty N, Ghosh R, Ghosh S, Narula K, Tayal R, Datta A, Chakraborty S.
    Plant Physiol; 2013 May 08; 162(1):364-78. PubMed ID: 23482874
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  • 18. Linking a rapid throughput plate-assay with high-sensitivity stable-isotope label LCMS quantification permits the identification and characterisation of low β-L-ODAP grass pea lines.
    Emmrich PMF, Rejzek M, Hill L, Brett P, Edwards A, Sarkar A, Field RA, Martin C, Wang TL.
    BMC Plant Biol; 2019 Nov 12; 19(1):489. PubMed ID: 31718544
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  • 19. An Improved HILIC HPLC-MS/MS Method for the Determination of β-ODAP and Its α Isomer in Lathyrus sativus.
    Bento-Silva A, Gonçalves L, Mecha E, Pereira F, Vaz Patto MC, Bronze MDR.
    Molecules; 2019 Aug 22; 24(17):. PubMed ID: 31443372
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