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PUBMED FOR HANDHELDS

Journal Abstract Search


1792 related items for PubMed ID: 26841143

  • 1. Eating Habits and Dietary Intake: Is Adherence to Dietary Guidelines Associated with Importance of Healthy Eating among Undergraduate University Students in Finland?
    El Ansari W, Suominen S, Samara A.
    Cent Eur J Public Health; 2015 Dec; 23(4):306-13. PubMed ID: 26841143
    [Abstract] [Full Text] [Related]

  • 2. Is Healthier Nutrition Behaviour Associated with Better Self-Reported Health and Less Health Complaints? Evidence from Turku, Finland.
    El Ansari W, Suominen S, Berg-Beckhoff G.
    Nutrients; 2015 Oct 14; 7(10):8478-90. PubMed ID: 26473918
    [Abstract] [Full Text] [Related]

  • 3. Adherence to Recommended Dietary Guidelines and the Relationships with the Importance of Eating Healthy in Egyptian University Students.
    El Ansari W, Samara A.
    Int J Prev Med; 2018 Oct 14; 9():73. PubMed ID: 30167103
    [Abstract] [Full Text] [Related]

  • 4. Mood and food at the University of Turku in Finland: nutritional correlates of perceived stress are most pronounced among overweight students.
    El Ansari W, Suominen S, Berg-Beckhoff G.
    Int J Public Health; 2015 Sep 14; 60(6):707-16. PubMed ID: 26202822
    [Abstract] [Full Text] [Related]

  • 5. Food and mental health: relationship between food and perceived stress and depressive symptoms among university students in the United Kingdom.
    El Ansari W, Adetunji H, Oskrochi R.
    Cent Eur J Public Health; 2014 Jun 14; 22(2):90-7. PubMed ID: 25230537
    [Abstract] [Full Text] [Related]

  • 6. Nutritional Correlates of Perceived Stress among University Students in Egypt.
    El Ansari W, Berg-Beckhoff G.
    Int J Environ Res Public Health; 2015 Nov 06; 12(11):14164-76. PubMed ID: 26561825
    [Abstract] [Full Text] [Related]

  • 7. Stress and dietary behaviour among first-year university students in Australia: sex differences.
    Papier K, Ahmed F, Lee P, Wiseman J.
    Nutrition; 2015 Feb 06; 31(2):324-30. PubMed ID: 25442361
    [Abstract] [Full Text] [Related]

  • 8. Students' adherence to dietary recommendations and their food consumption habits.
    Stroebele-Benschop N, Dieze A, Hilzendegen C.
    Nutr Health; 2018 Jun 06; 24(2):75-81. PubMed ID: 29708044
    [Abstract] [Full Text] [Related]

  • 9. Food intake patterns among Australian adolescents.
    Savige GS, Ball K, Worsley A, Crawford D.
    Asia Pac J Clin Nutr; 2007 Jun 06; 16(4):738-47. PubMed ID: 18042537
    [Abstract] [Full Text] [Related]

  • 10. Meals described as healthy or unhealthy match public health education in England.
    Laguna-Camacho A, Booth DA.
    Appetite; 2015 Apr 06; 87():283-7. PubMed ID: 25596040
    [Abstract] [Full Text] [Related]

  • 11. Eating habits and obesity among Lebanese university students.
    Yahia N, Achkar A, Abdallah A, Rizk S.
    Nutr J; 2008 Oct 30; 7():32. PubMed ID: 18973661
    [Abstract] [Full Text] [Related]

  • 12. Impact of a school snack program on the dietary intake of grade six to ten First Nation students living in a remote community in northern Ontario, Canada.
    Skinner K, Hanning RM, Metatawabin J, Martin ID, Tsuji LJ.
    Rural Remote Health; 2012 Oct 30; 12():2122. PubMed ID: 22909226
    [Abstract] [Full Text] [Related]

  • 13. Food selection associated with sense of coherence in adults.
    Lindmark U, Stegmayr B, Nilsson B, Lindahl B, Johansson I.
    Nutr J; 2005 Feb 28; 4():9. PubMed ID: 15737236
    [Abstract] [Full Text] [Related]

  • 14. Dietary habits of obese patients qualified for bariatric procedures.
    Jastrzebska-Mierzyńska M, Ostrowska L, Hady HR, Dadan J.
    Rocz Panstw Zakl Hig; 2014 Feb 28; 65(1):41-7. PubMed ID: 24964578
    [Abstract] [Full Text] [Related]

  • 15. Validation of a Food Propensity Questionnaire for the Hellenic National Nutrition and Health Survey (HNNHS) and Results on This Population's Adherence to Key Food-Group Nutritional Guidelines.
    Smiliotopoulos T, Magriplis E, Zampelas A.
    Nutrients; 2020 Jun 17; 12(6):. PubMed ID: 32560456
    [Abstract] [Full Text] [Related]

  • 16. Eating habits of university students living at, or away from home in Greece.
    Papadaki A, Hondros G, A Scott J, Kapsokefalou M.
    Appetite; 2007 Jul 17; 49(1):169-76. PubMed ID: 17368642
    [Abstract] [Full Text] [Related]

  • 17. The impact on eating habits of temporary translocation from a Mediterranean to a Northern European environment.
    Papadaki A, Scott JA.
    Eur J Clin Nutr; 2002 May 17; 56(5):455-61. PubMed ID: 12001018
    [Abstract] [Full Text] [Related]

  • 18. Fast food restaurant use among adolescents: associations with nutrient intake, food choices and behavioral and psychosocial variables.
    French SA, Story M, Neumark-Sztainer D, Fulkerson JA, Hannan P.
    Int J Obes Relat Metab Disord; 2001 Dec 17; 25(12):1823-33. PubMed ID: 11781764
    [Abstract] [Full Text] [Related]

  • 19. Food consumption patterns of adolescents aged 14-16 years in Kolkata, India.
    Rathi N, Riddell L, Worsley A.
    Nutr J; 2017 Aug 24; 16(1):50. PubMed ID: 28836982
    [Abstract] [Full Text] [Related]

  • 20. Adherence to Mediterranean diet in a Spanish university population.
    García-Meseguer MJ, Burriel FC, García CV, Serrano-Urrea R.
    Appetite; 2014 Jul 24; 78():156-64. PubMed ID: 24681406
    [Abstract] [Full Text] [Related]


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