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Journal Abstract Search

158 related items for PubMed ID: 26899031

  • 1. Monitoring of essential and heavy metals in green tea from different geographical origins.
    Brzezicha-Cirocka J, Grembecka M, Szefer P.
    Environ Monit Assess; 2016 Mar; 188(3):183. PubMed ID: 26899031
    [Abstract] [Full Text] [Related]

  • 2. Distribution of trace metals in a soil-tea leaves-tea infusion system: characteristics, translocation and health risk assessment.
    Yang B, Ren S, Zhang K, Li S, Zou Z, Zhao X, Li J, Ma Y, Zhu X, Fang W.
    Environ Geochem Health; 2022 Dec; 44(12):4631-4645. PubMed ID: 35247121
    [Abstract] [Full Text] [Related]

  • 3. Accumulation of Heavy Metals in Tea Leaves and Potential Health Risk Assessment: A Case Study from Puan County, Guizhou Province, China.
    Zhang J, Yang R, Chen R, Peng Y, Wen X, Gao L.
    Int J Environ Res Public Health; 2018 Jan 13; 15(1):. PubMed ID: 29342877
    [Abstract] [Full Text] [Related]

  • 4. Risk assessment of mineral and heavy metal content of selected tea products from the Ghanaian market.
    Nkansah MA, Opoku F, Ackumey AA.
    Environ Monit Assess; 2016 Jun 13; 188(6):332. PubMed ID: 27154053
    [Abstract] [Full Text] [Related]

  • 5. Differentiation of market coffee and its infusions in view of their mineral composition.
    Grembecka M, Malinowska E, Szefer P.
    Sci Total Environ; 2007 Sep 20; 383(1-3):59-69. PubMed ID: 17560631
    [Abstract] [Full Text] [Related]

  • 6. Metal concentrations in traditional and herbal teas and their potential risks to human health.
    de Oliveira LM, Das S, da Silva EB, Gao P, Gress J, Liu Y, Ma LQ.
    Sci Total Environ; 2018 Aug 15; 633():649-657. PubMed ID: 29597162
    [Abstract] [Full Text] [Related]

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  • 8. Evaluation of Macro- and Microelement Levels in Black Tea in View of Its Geographical Origin.
    Brzezicha-Cirocka J, Grembecka M, Ciesielski T, Flaten TP, Szefer P.
    Biol Trace Elem Res; 2017 Apr 15; 176(2):429-441. PubMed ID: 27637916
    [Abstract] [Full Text] [Related]

  • 9. Quantitative assessment of metals in local brands of tea in Pakistan.
    Soomro MT, Zahir E, Mohiuddin S, Khan AN, Naqvi II.
    Pak J Biol Sci; 2008 Jan 15; 11(2):285-9. PubMed ID: 18817205
    [Abstract] [Full Text] [Related]

  • 10. Analysis of trace metals and perfluorinated compounds in 43 representative tea products from South China.
    Zheng H, Li JL, Li HH, Hu GC, Li HS.
    J Food Sci; 2014 Jun 15; 79(6):C1123-9. PubMed ID: 24806350
    [Abstract] [Full Text] [Related]

  • 11. Comparison and Risk Assessment of Macroelements and Trace Metals in Commercial Teas from Different Regions of China.
    Li F, Jing M, Ma F, Wang W, Li M.
    Biol Trace Elem Res; 2023 Mar 15; 201(3):1503-1519. PubMed ID: 35467266
    [Abstract] [Full Text] [Related]

  • 12. Green Tea Quality Evaluation Based on Its Catechins and Metals Composition in Combination with Chemometric Analysis.
    Koch W, Kukula-Koch W, Komsta Ł, Marzec Z, Szwerc W, Głowniak K.
    Molecules; 2018 Jul 11; 23(7):. PubMed ID: 29997337
    [Abstract] [Full Text] [Related]

  • 13. Aluminum and Heavy Metal Accumulation in Tea Leaves: An Interplay of Environmental and Plant Factors and an Assessment of Exposure Risks to Consumers.
    Peng CY, Zhu XH, Hou RY, Ge GF, Hua RM, Wan XC, Cai HM.
    J Food Sci; 2018 Apr 11; 83(4):1165-1172. PubMed ID: 29577290
    [Abstract] [Full Text] [Related]

  • 14. Zn, Ni, Mn, Cr, Pb and Cu in soil-tea ecosystem: The concentrations, spatial relationship and potential control.
    Wen B, Li L, Duan Y, Zhang Y, Shen J, Xia M, Wang Y, Fang W, Zhu X.
    Chemosphere; 2018 Aug 11; 204():92-100. PubMed ID: 29653327
    [Abstract] [Full Text] [Related]

  • 15. Evaluation of trace metals in tea samples from Jeddah and Jazan, Saudi Arabia by atomic absorption spectrometry.
    Al-Othman ZA, Yilmaz E, Sumayli HM, Soylak M.
    Bull Environ Contam Toxicol; 2012 Dec 11; 89(6):1216-9. PubMed ID: 23052580
    [Abstract] [Full Text] [Related]

  • 16. Interactions between heavy metals and other mineral elements from soil to medicinal plant Fengdan (Paeonia ostii) in a copper mining area, China.
    Shen Z, Chen Y, Xu D, Li L, Zhu Y.
    Environ Sci Pollut Res Int; 2020 Sep 11; 27(27):33743-33752. PubMed ID: 32533491
    [Abstract] [Full Text] [Related]

  • 17. Heavy Metals Level, Health Risk Assessment Associated with Contamination of Black Tea; A Case Study from Khyber Pakhtunkhwa (KPK), Pakistan.
    Idrees M, Jan FA, Hussain S, Salam A.
    Biol Trace Elem Res; 2020 Nov 11; 198(1):344-349. PubMed ID: 32086750
    [Abstract] [Full Text] [Related]

  • 18. Heavy metal levels and human health risk implications associated with fish consumption from the lower Omo river (Lotic) and Omo delta lake (Lentic), Ethiopia.
    Kotacho AA, Yimer GT, Sota SS, Berego YS.
    PeerJ; 2024 Nov 11; 12():e17216. PubMed ID: 38699190
    [Abstract] [Full Text] [Related]

  • 19. Health risk assessment of heavy metals contamination in tomato and green pepper plants grown in soils amended with phosphogypsum waste materials.
    Al-Hwaiti M, Al-Khashman O.
    Environ Geochem Health; 2015 Apr 11; 37(2):287-304. PubMed ID: 25173878
    [Abstract] [Full Text] [Related]

  • 20. [Exposure levels of lead, selenium, arsenic and mercury in brick-teas from main producing areas in China].
    Li H, Guo Y, Yang L.
    Wei Sheng Yan Jiu; 2017 Sep 11; 46(5):733-736. PubMed ID: 29903299
    [Abstract] [Full Text] [Related]

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