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PUBMED FOR HANDHELDS

Journal Abstract Search


140 related items for PubMed ID: 26923971

  • 1. [Nutrition and atherosclerotic cardiovascular disease].
    Tsutsui W, Fujioka Y.
    Clin Calcium; 2016 Mar; 26(3):355-61. PubMed ID: 26923971
    [Abstract] [Full Text] [Related]

  • 2. Nutrition and cardiovascular disease.
    Indian J Physiol Pharmacol; 1997 Apr; 41(2):95-100. PubMed ID: 9142551
    [No Abstract] [Full Text] [Related]

  • 3. Thought for food: Clinical evidence for the dietary prevention strategy in cardiovascular disease.
    Lewis B, Sullivan DR, Watts GF.
    Int J Evid Based Healthc; 2013 Dec; 11(4):330-6. PubMed ID: 24298928
    [Abstract] [Full Text] [Related]

  • 4. Nutrition-related cardiovascular risk factors in hemodialysis patients.
    Arslan Y, Kiziltan G.
    J Ren Nutr; 2010 May; 20(3):185-92. PubMed ID: 19819725
    [Abstract] [Full Text] [Related]

  • 5. The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis.
    Staprans I, Pan XM, Rapp JH, Feingold KR.
    Mol Nutr Food Res; 2005 Nov; 49(11):1075-82. PubMed ID: 16270280
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  • 8. [Spuriously unhealthy animal fats].
    Cichosz G, Czeczot H.
    Pol Merkur Lekarski; 2011 Nov; 31(185):318-22. PubMed ID: 22299537
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  • 10. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG, Patsch W, Kuisk I, Gonen B, Schonfeld G.
    J Clin Endocrinol Metab; 1983 Jun; 56(6):1108-15. PubMed ID: 6841553
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  • 11. Impact of repeated dietary counseling between infancy and 14 years of age on dietary intakes and serum lipids and lipoproteins: the STRIP study.
    Niinikoski H, Lagström H, Jokinen E, Siltala M, Rönnemaa T, Viikari J, Raitakari OT, Jula A, Marniemi J, Näntö-Salonen K, Simell O.
    Circulation; 2007 Aug 28; 116(9):1032-40. PubMed ID: 17698729
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  • 13. Diet and coronary heart disease.
    Oliver MF.
    Hum Nutr Clin Nutr; 1982 Aug 28; 36(6):413-27. PubMed ID: 6298152
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  • 17. Comparison of lycopene and fluvastatin effects on atherosclerosis induced by a high-fat diet in rabbits.
    Hu MY, Li YL, Jiang CH, Liu ZQ, Qu SL, Huang YM.
    Nutrition; 2008 Oct 28; 24(10):1030-8. PubMed ID: 18585898
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  • 18. [Fatty acids in the diet and their significance for serum lipids and atherosclerosis].
    Internist (Berl); 1993 Apr 28; 34(4 Suppl):1-16. PubMed ID: 8626212
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  • 19. [The influence of so-called "diet" fats high in polyene acids on blood constituents, serum cholesterol and organ systems].
    Bräuer H.
    MMW Munch Med Wochenschr; 1980 Sep 17; 122 Suppl 3():S86-120. PubMed ID: 6779154
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