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1156 related items for PubMed ID: 26934826

  • 1. Trends in food consumption and nutrient intake in Germany between 2006 and 2012: results of the German National Nutrition Monitoring (NEMONIT).
    Gose M, Krems C, Heuer T, Hoffmann I.
    Br J Nutr; 2016 Apr; 115(8):1498-507. PubMed ID: 26934826
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  • 3. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G, Avila JM, Cuadrado C, del Pozo S, Ruiz E, Moreiras O.
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
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  • 5. Associations between free sugars and nutrient intakes among children and adolescents in the UK.
    Gibson S, Francis L, Newens K, Livingstone B.
    Br J Nutr; 2016 Oct; 116(7):1265-1274. PubMed ID: 27641637
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  • 7. Beverage Consumption in Relation to Discretionary Food Intake and Diet Quality among US Adults, 2003 to 2012.
    An R.
    J Acad Nutr Diet; 2016 Jan; 116(1):28-37. PubMed ID: 26372338
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  • 8. Changes in time-trends of nutrient intake from fortified and non-fortified food in German children and adolescents--15 year results of the DONALD study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study.
    Sichert-Hellert W, Kersting M, Manz F.
    Eur J Nutr; 2001 Apr; 40(2):49-55. PubMed ID: 11518199
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  • 9. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
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  • 11. Consumption of 'extra' foods by Australian adults: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM, Schindeler S, Hector DJ, Gill TP, Webb KL.
    Eur J Clin Nutr; 2009 Jul; 63(7):865-71. PubMed ID: 18957970
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  • 12. Meat consumers and non-meat consumers in Germany: a characterisation based on results of the German National Nutrition Survey II.
    Koch F, Heuer T, Krems C, Claupein E.
    J Nutr Sci; 2019 Jul; 8():e21. PubMed ID: 31217969
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  • 15. Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM, Randall D, Hector DJ, Gill TP, Webb KL.
    Eur J Clin Nutr; 2008 Mar; 62(3):356-64. PubMed ID: 17356553
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  • 16. Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.
    Gibson SA, Horgan GW, Francis LE, Gibson AA, Stephen AM.
    Nutrients; 2016 Jan 02; 8(1):. PubMed ID: 26729159
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  • 18. Inadequate nutrient intake in patients with celiac disease: results from a German dietary survey.
    Martin J, Geisel T, Maresch C, Krieger K, Stein J.
    Digestion; 2013 Jan 02; 87(4):240-6. PubMed ID: 23751356
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  • 20. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
    Wu SJ, Chang YH, Wei IL, Kao MD, Lin YC, Pan WH.
    Asia Pac J Clin Nutr; 2005 Jan 02; 14(3):211-20. PubMed ID: 16169831
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