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Journal Abstract Search

169 related items for PubMed ID: 26940299

  • 1. Assessment of a Districtwide Policy on Availability of Competitive Beverages in Boston Public Schools, Massachusetts, 2013.
    Mozaffarian RS, Gortmaker SL, Kenney EL, Carter JE, Howe MC, Reiner JF, Cradock AL.
    Prev Chronic Dis; 2016 Mar 03; 13():E32. PubMed ID: 26940299
    [Abstract] [Full Text] [Related]

  • 2. Examining changes in school vending machine beverage availability and sugar-sweetened beverage intake among Canadian adolescents participating in the COMPASS study: a longitudinal assessment of provincial school nutrition policy compliance and effectiveness.
    Godin KM, Hammond D, Chaurasia A, Leatherdale ST.
    Int J Behav Nutr Phys Act; 2018 Nov 27; 15(1):121. PubMed ID: 30482211
    [Abstract] [Full Text] [Related]

  • 3. The Availability of Competitive Foods and Beverages to Middle School Students in Appalachian Virginia Before Implementation of the 2014 Smart Snacks in School Standards.
    Mann G, Kraak V, Serrano E.
    Prev Chronic Dis; 2015 Sep 17; 12():E153. PubMed ID: 26378899
    [Abstract] [Full Text] [Related]

  • 4. The extent to which school district competitive food and beverage policies align with the 2010 Dietary Guidelines for Americans: implications for federal regulations.
    Schneider LM, Schermbeck RM, Chriqui JF, Chaloupka FJ.
    J Acad Nutr Diet; 2012 Jun 17; 112(6):892-6. PubMed ID: 22507758
    [Abstract] [Full Text] [Related]

  • 5. The impact of the availability of school vending machines on eating behavior during lunch: the Youth Physical Activity and Nutrition Survey.
    Park S, Sappenfield WM, Huang Y, Sherry B, Bensyl DM.
    J Am Diet Assoc; 2010 Oct 17; 110(10):1532-6. PubMed ID: 20869493
    [Abstract] [Full Text] [Related]

  • 6. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb 17; 109(2 Suppl):S91-107. PubMed ID: 19166677
    [Abstract] [Full Text] [Related]

  • 7. School food environments and policies in US public schools.
    Finkelstein DM, Hill EL, Whitaker RC.
    Pediatrics; 2008 Jul 17; 122(1):e251-9. PubMed ID: 18595970
    [Abstract] [Full Text] [Related]

  • 8. Implementation of Competitive Food and Beverage Standards in a Sample of Massachusetts Schools: The NOURISH Study (Nutrition Opportunities to Understand Reforms Involving Student Health).
    Hoffman JA, Rosenfeld L, Schmidt N, Cohen JF, Gorski M, Chaffee R, Smith L, Rimm EB.
    J Acad Nutr Diet; 2015 Aug 17; 115(8):1299-307.e2. PubMed ID: 26210085
    [Abstract] [Full Text] [Related]

  • 9. Impact of Nutrition Standards on Competitive Food Quality in Massachusetts Middle and High Schools.
    Gorski MT, Cohen JF, Hoffman JA, Rosenfeld L, Chaffee R, Smith L, Rimm EB.
    Am J Public Health; 2016 Jun 17; 106(6):1101-8. PubMed ID: 27077344
    [Abstract] [Full Text] [Related]

  • 10. School vending machine use and fast-food restaurant use are associated with sugar-sweetened beverage intake in youth.
    Wiecha JL, Finkelstein D, Troped PJ, Fragala M, Peterson KE.
    J Am Diet Assoc; 2006 Oct 17; 106(10):1624-30. PubMed ID: 17000195
    [Abstract] [Full Text] [Related]

  • 11. The association between state bans on soda only and adolescent substitution with other sugar-sweetened beverages: a cross-sectional study.
    Taber DR, Chriqui JF, Vuillaume R, Kelder SH, Chaloupka FJ.
    Int J Behav Nutr Phys Act; 2015 Jul 27; 12 Suppl 1(Suppl 1):S7. PubMed ID: 26221969
    [Abstract] [Full Text] [Related]

  • 12. State but not district nutrition policies are associated with less junk food in vending machines and school stores in US public schools.
    Kubik MY, Wall M, Shen L, Nanney MS, Nelson TF, Laska MN, Story M.
    J Am Diet Assoc; 2010 Jul 27; 110(7):1043-8. PubMed ID: 20630161
    [Abstract] [Full Text] [Related]

  • 13. Effect of school district policy change on consumption of sugar-sweetened beverages among high school students, Boston, Massachusetts, 2004-2006.
    Cradock AL, McHugh A, Mont-Ferguson H, Grant L, Barrett JL, Wang YC, Gortmaker SL.
    Prev Chronic Dis; 2011 Jul 27; 8(4):A74. PubMed ID: 21672398
    [Abstract] [Full Text] [Related]

  • 14. Policies that restrict sweetened beverage availability may reduce consumption in elementary-school children.
    Jones SJ, Gonzalez W, Frongillo EA.
    Public Health Nutr; 2010 Apr 27; 13(4):589-95. PubMed ID: 19860991
    [Abstract] [Full Text] [Related]

  • 15. Competitive foods and beverages available for purchase in secondary schools--selected sites, United States, 2006.
    Centers for Disease Control and Prevention (CDC).
    MMWR Morb Mortal Wkly Rep; 2008 Aug 29; 57(34):935-8. PubMed ID: 18756192
    [Abstract] [Full Text] [Related]

  • 16. School wellness policies and foods and beverages available in schools.
    Hood NE, Colabianchi N, Terry-McElrath YM, O'Malley PM, Johnston LD.
    Am J Prev Med; 2013 Aug 29; 45(2):143-9. PubMed ID: 23867020
    [Abstract] [Full Text] [Related]

  • 17. Food and beverage environment analysis and monitoring system: a reliability study in the school food and beverage environment.
    Bullock SL, Craypo L, Clark SE, Barry J, Samuels SE.
    J Am Diet Assoc; 2010 Jul 29; 110(7):1084-8. PubMed ID: 20630167
    [Abstract] [Full Text] [Related]

  • 18. Evaluating the Impact of the Healthy Beverage Executive Order for City Agencies in Boston, Massachusetts, 2011-2013.
    Cradock AL, Kenney EL, McHugh A, Conley L, Mozaffarian RS, Reiner JF, Gortmaker SL.
    Prev Chronic Dis; 2015 Sep 10; 12():E147. PubMed ID: 26355828
    [Abstract] [Full Text] [Related]

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  • 20. Managing sales of beverages in schools to preserve profits and improve children's nutrition intake in 15 Mississippi schools.
    Brown DM, Tammineni SK.
    J Am Diet Assoc; 2009 Dec 10; 109(12):2036-42. PubMed ID: 19942021
    [Abstract] [Full Text] [Related]

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