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Journal Abstract Search
391 related items for PubMed ID: 26948181
1. Effect of feed consumption levels on growth performance and carcass composition during the force-feeding period in foie gras production of male Mule ducks. Wen ZG, Jiang Y, Tang J, Xie M, Yang PL, Hou SS. Animal; 2016 Sep; 10(9):1417-22. PubMed ID: 26948181 [Abstract] [Full Text] [Related]
3. Effects of replacing corn with sorghum on the performance of overfed mule ducks. Arroyo J, Dubois JP, Lavigne F, Brachet M, Fortun-Lamothe L. Poult Sci; 2016 Jun 01; 95(6):1304-11. PubMed ID: 26994195 [Abstract] [Full Text] [Related]
6. Influence of the corn form in the diet and length of fasting before slaughter on the performance of overfed mule ducks. Arroyo J, Molette C, Lavigne F, Knudsen C, Deneufbourg C, Fortun-Lamothe L. Poult Sci; 2019 Feb 01; 98(2):753-760. PubMed ID: 30239890 [Abstract] [Full Text] [Related]
7. The influence of whole-corn feeding method during the finishing stage on the performance of overfed mule ducks. Arroyo J, Lavigne F, Fortun-Lamothe L. Poult Sci; 2017 Sep 01; 96(9):3146-3154. PubMed ID: 28637188 [Abstract] [Full Text] [Related]
10. Improving residual feed intake of mule progeny of Muscovy ducks: genetic parameters and responses to selection with emphasis on carcass composition and fatty liver quality. Drouilhet L, Basso B, Bernadet MD, Cornuez A, Bodin L, David I, Gilbert H, Marie-Etancelin C. J Anim Sci; 2014 Oct 01; 92(10):4287-96. PubMed ID: 25085390 [Abstract] [Full Text] [Related]
14. Effects of methylsulfonylmethane on growth performance, immunity, antioxidant capacity, and meat quality in Pekin ducks. Yan HL, Cao SC, Hu YD, Zhang HF, Liu JB. Poult Sci; 2020 Feb 01; 99(2):1069-1074. PubMed ID: 32029143 [Abstract] [Full Text] [Related]
15. Effects of dietary energy and methionine on growth performance and carcass traits of growing Pekin ducks from 15 to 42 days of age. Wu YB, Tang J, Xie M, Zhao R, Huang W, Zhang Q, Hou SS. Poult Sci; 2019 Nov 01; 98(11):5870-5875. PubMed ID: 31222342 [Abstract] [Full Text] [Related]
18. Effects of dietary threonine and immune stress on growth performance, carcass trait, serum immune parameters, and intestinal muc2 and NF-κb gene expression in Pekin ducks from hatch to 21 days. Bi Y, Nan XM, Zheng SS, Jiang LS, Xiong BH. Poult Sci; 2018 Jan 01; 97(1):177-187. PubMed ID: 29087516 [Abstract] [Full Text] [Related]
19. Inclusion of phytogenic blends in different nutrient density diets of meat-type ducks. Gheisar MM, Im YW, Lee HH, Choi YI, Kim IH. Poult Sci; 2015 Dec 01; 94(12):2952-8. PubMed ID: 26475071 [Abstract] [Full Text] [Related]