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244 related items for PubMed ID: 26967799
1. In vivo (rat) and in vitro (Caco-2 cells) absorption of amino acids from legume protein isolates as compared to lactalbumin or casein. Rubio LA, Clemente A. Arch Anim Nutr; 2009; 63(5):413-26. PubMed ID: 26967799 [Abstract] [Full Text] [Related]
3. The utilization of lupin (Lupinus angustifolius) and faba bean globulins by rats is poorer than of soybean globulins or lactalbumin but the nutritional value of lupin seed meal is lower only than that of lactalbumin. Rubio LA, Grant G, Scislowski PW, Brown D, Bardocz S, Pusztai A. J Nutr; 1995 Aug; 125(8):2145-55. PubMed ID: 7643249 [Abstract] [Full Text] [Related]
4. Transport of amino acids from in vitro digested legume proteins or casein in Caco-2 cell cultures. Rubio LA, Seiquer I. J Agric Food Chem; 2002 Aug 28; 50(18):5202-6. PubMed ID: 12188630 [Abstract] [Full Text] [Related]
5. Dietary Milk or Isolated Legume Proteins Modulate Intestinal Microbiota Composition in Rats. Rubio LA. Nutrients; 2024 Jan 02; 16(1):. PubMed ID: 38201979 [Abstract] [Full Text] [Related]
6. Lupin (Lupinus albus) protein isolate (L-ISO) has adequate nutritional value and reduces large intestinal weight in rats after restricted and ad libitum feeding. Caligari S, Chiesa G, Johnson SK, Camisassi D, Gilio D, Marchesi M, Parolini C, Rubio LA, Sirtori CR. Ann Nutr Metab; 2006 Jan 02; 50(6):528-37. PubMed ID: 17191026 [Abstract] [Full Text] [Related]
7. Molecular size distribution affects portal absorption rate of casein amino acids in rats. Rubio LA, Clemente A. J Anim Physiol Anim Nutr (Berl); 2010 Oct 02; 94(5):e145-53. PubMed ID: 20579183 [Abstract] [Full Text] [Related]
8. Nutritional utilization by rats of chickpea (Cicer arietinum) meal and its isolated globulin proteins is poorer than that of defatted soybean or lactalbumin. Rubio LA, Grant G, Dewey P, Brown D, Annand M, Bardocz S, Pusztai A. J Nutr; 1998 Jun 02; 128(6):1042-7. PubMed ID: 9614167 [Abstract] [Full Text] [Related]
9. Effects of Different Protein Sources on Amino Acid Absorption and Plasma Appearance of Tryptophan, Large Neutral Amino Acids, and Tryptophan Metabolites in Pigs. Giezenaar C, Montoya CA, Kreutz K, Hodgkinson S, Roy NC, Mace LJ, Fraser K, Fernstrom JD, McNabb WC, Moughan PJ. J Nutr; 2024 Oct 02; 154(10):2948-2962. PubMed ID: 39019158 [Abstract] [Full Text] [Related]
10. Effects of feeding growing broiler chickens with practical diets containing sweet lupin (Lupinus angustifolius) seed meal. Rubio LA, Brenes A, Centeno C. Br Poult Sci; 2003 Jul 02; 44(3):391-7. PubMed ID: 12964623 [Abstract] [Full Text] [Related]
11. Colostrum protein digestion in newborn lambs. Yvon M, Levieux D, Valluy MC, Pélissier JP, Mirand PP. J Nutr; 1993 Mar 02; 123(3):586-96. PubMed ID: 8463859 [Abstract] [Full Text] [Related]
12. Carbohydrates digestibility and faecal nitrogen excretion in rats fed raw or germinated faba bean (Vicia faba)- and chickpea (Cicer arietinum)-based diets. Rubio LA. Br J Nutr; 2003 Aug 02; 90(2):301-9. PubMed ID: 12908890 [Abstract] [Full Text] [Related]
13. Growth performance of 20- to 50-kilogram pigs fed low-crude-protein diets supplemented with histidine, cystine, glycine, glutamic acid, or arginine. Powell S, Bidner TD, Payne RL, Southern LL. J Anim Sci; 2011 Nov 02; 89(11):3643-50. PubMed ID: 21642498 [Abstract] [Full Text] [Related]
14. Nutritional value of narrow-leafed lupin (Lupinus angustifolius) for broilers. Nalle CL, Ravindran V, Ravindran G. Br Poult Sci; 2011 Dec 02; 52(6):775-81. PubMed ID: 22221244 [Abstract] [Full Text] [Related]
16. Effects of the source and level of protein fed to Syrian hamsters on growth, protein utilization, and selected blood proteins. Birt DF, Schuldt GH. Lab Anim Sci; 1982 Aug 02; 32(4):357-62. PubMed ID: 7144108 [Abstract] [Full Text] [Related]