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541 related items for PubMed ID: 26968097

  • 1. Dietary DHA supplementation causes selective changes in phospholipids from different brain regions in both wild type mice and the Tg2576 mouse model of Alzheimer's disease.
    Bascoul-Colombo C, Guschina IA, Maskrey BH, Good M, O'Donnell VB, Harwood JL.
    Biochim Biophys Acta; 2016 Jun; 1861(6):524-37. PubMed ID: 26968097
    [Abstract] [Full Text] [Related]

  • 2. The isoform-specific pathological effects of apoE4 in vivo are prevented by a fish oil (DHA) diet and are modified by cholesterol.
    Kariv-Inbal Z, Yacobson S, Berkecz R, Peter M, Janaky T, Lütjohann D, Broersen LM, Hartmann T, Michaelson DM.
    J Alzheimers Dis; 2012 Jun; 28(3):667-83. PubMed ID: 22057027
    [Abstract] [Full Text] [Related]

  • 3. Docosahexaenoic Acid (DHA) Supplementation Alters Phospholipid Species and Lipid Peroxidation Products in Adult Mouse Brain, Heart, and Plasma.
    Sun GY, Appenteng MK, Li R, Woo T, Yang B, Qin C, Pan M, Cieślik M, Cui J, Fritsche KL, Gu Z, Will M, Beversdorf D, Adamczyk A, Han X, Greenlief CM.
    Neuromolecular Med; 2021 Mar; 23(1):118-129. PubMed ID: 32926329
    [Abstract] [Full Text] [Related]

  • 4. Synaptic Membrane Synthesis in Rats Depends on Dietary Sufficiency of Vitamin C, Vitamin E, and Selenium: Relevance for Alzheimer's Disease.
    Cansev M, Turkyilmaz M, Sijben JWC, Sevinc C, Broersen LM, van Wijk N.
    J Alzheimers Dis; 2017 Mar; 59(1):301-311. PubMed ID: 28598848
    [Abstract] [Full Text] [Related]

  • 5. Membrane lipid modifications and therapeutic effects mediated by hydroxydocosahexaenoic acid on Alzheimer's disease.
    Torres M, Price SL, Fiol-Deroque MA, Marcilla-Etxenike A, Ahyayauch H, Barceló-Coblijn G, Terés S, Katsouri L, Ordinas M, López DJ, Ibarguren M, Goñi FM, Busquets X, Vitorica J, Sastre M, Escribá PV.
    Biochim Biophys Acta; 2014 Jun; 1838(6):1680-92. PubMed ID: 24374316
    [Abstract] [Full Text] [Related]

  • 6. Cerebrovascular β-amyloid deposition and associated microhemorrhages in a Tg2576 Alzheimer mouse model are reduced with a DHA-enriched diet.
    Hur J, Mateo V, Amalric N, Babiak M, Béréziat G, Kanony-Truc C, Clerc T, Blaise R, Limon I.
    FASEB J; 2018 Sep; 32(9):4972-4983. PubMed ID: 29620941
    [Abstract] [Full Text] [Related]

  • 7. Dietary n-3 polyunsaturated fatty acid depletion activates caspases and decreases NMDA receptors in the brain of a transgenic mouse model of Alzheimer's disease.
    Calon F, Lim GP, Morihara T, Yang F, Ubeda O, Salem N, Frautschy SA, Cole GM.
    Eur J Neurosci; 2005 Aug; 22(3):617-26. PubMed ID: 16101743
    [Abstract] [Full Text] [Related]

  • 8. Region-specific metabolic alterations in the brain of the APP/PS1 transgenic mice of Alzheimer's disease.
    González-Domínguez R, García-Barrera T, Vitorica J, Gómez-Ariza JL.
    Biochim Biophys Acta; 2014 Dec; 1842(12 Pt A):2395-402. PubMed ID: 25281826
    [Abstract] [Full Text] [Related]

  • 9. Recovery of brain DHA-containing phosphatidylserine and ethanolamine plasmalogen after dietary DHA-enriched phosphatidylcholine and phosphatidylserine in SAMP8 mice fed with high-fat diet.
    Zhao YC, Zhou MM, Zhang LY, Cong PX, Xu J, Xue CH, Yanagita T, Chi N, Zhang TT, Liu FH, Wang YM.
    Lipids Health Dis; 2020 May 25; 19(1):104. PubMed ID: 32450867
    [Abstract] [Full Text] [Related]

  • 10. Docosahexaenoic acid-induced changes in phospholipids in cortex of young and aged rats: a lipidomic analysis.
    Little SJ, Lynch MA, Manku M, Nicolaou A.
    Prostaglandins Leukot Essent Fatty Acids; 2007 May 25; 77(3-4):155-62. PubMed ID: 17928211
    [Abstract] [Full Text] [Related]

  • 11. Dietary polyunsaturated fatty acids in gestation alter fetal cortical phospholipids, fatty acids and phosphatidylserine synthesis.
    Tam O, Innis SM.
    Dev Neurosci; 2006 May 25; 28(3):222-9. PubMed ID: 16679769
    [Abstract] [Full Text] [Related]

  • 12. DHA-enriched phospholipid diets modulate age-related alterations in rat hippocampus.
    Favrelière S, Perault MC, Huguet F, De Javel D, Bertrand N, Piriou A, Durand G.
    Neurobiol Aging; 2003 May 25; 24(2):233-43. PubMed ID: 12498957
    [Abstract] [Full Text] [Related]

  • 13. Arachidonic or Docosahexaenoic Acid Diet Prevents Memory Impairment in Tg2576 Mice.
    Hosono T, Mouri A, Nishitsuji K, Jung CG, Kontani M, Tokuda H, Kawashima H, Shibata H, Suzuki T, Nabehsima T, Michikawa M.
    J Alzheimers Dis; 2015 May 25; 48(1):149-62. PubMed ID: 26401936
    [Abstract] [Full Text] [Related]

  • 14. Effects of Dietary Supplementation with EPA-enriched Phosphatidylcholine and Phosphatidylethanolamine on Glycerophospholipid Profile in Cerebral Cortex of SAMP8 Mice fed with High-fat Diet.
    Zhang C, Zhou MM, Zhang TT, Cong PX, Xu J, Xue CH, Yanagita T, Wei ZH, Wang YM.
    J Oleo Sci; 2021 Feb 01; 70(2):275-287. PubMed ID: 33456004
    [Abstract] [Full Text] [Related]

  • 15. Short-Term Fish Oil Treatment Changes the Composition of Phospholipids While Not Affecting the Expression of Mfsd2a Omega-3 Transporter in the Brain and Liver of the 5xFAD Mouse Model of Alzheimer's Disease.
    Milanovic D, Petrovic S, Brkic M, Avramovic V, Perovic M, Ivkovic S, Glibetic M, Kanazir S.
    Nutrients; 2018 Sep 06; 10(9):. PubMed ID: 30200627
    [Abstract] [Full Text] [Related]

  • 16. Docosahexaenoic acid supplementation during pregnancy as phospholipids did not improve the incorporation of this fatty acid into rat fetal brain compared with the triglyceride form.
    Gázquez A, Hernández-Albaladejo I, Larqué E.
    Nutr Res; 2017 Jan 06; 37():78-86. PubMed ID: 28215317
    [Abstract] [Full Text] [Related]

  • 17. Erythrocyte DHA level as a biomarker of DHA status in specific brain regions of n-3 long-chain PUFA-supplemented aged rats.
    Létondor A, Buaud B, Vaysse C, Fonseca L, Herrouin C, Servat B, Layé S, Pallet V, Alfos S.
    Br J Nutr; 2014 Dec 14; 112(11):1805-18. PubMed ID: 25331622
    [Abstract] [Full Text] [Related]

  • 18. Hippocampal Lipid Homeostasis in APP/PS1 Mice is Modulated by a Complex Interplay Between Dietary DHA and Estrogens: Relevance for Alzheimer's Disease.
    Díaz M, Fabelo N, Casañas-Sánchez V, Marin R, Gómez T, Quinto-Alemany D, Pérez JA.
    J Alzheimers Dis; 2016 Dec 14; 49(2):459-81. PubMed ID: 26519437
    [Abstract] [Full Text] [Related]

  • 19. Influence of dietary docosahexaenoic acid in combination with other long-chain polyunsaturated fatty acids on expression of biosynthesis genes and phospholipid fatty acid compositions in tissues of post-smolt Atlantic salmon (Salmo salar).
    Betancor MB, Howarth FJ, Glencross BD, Tocher DR.
    Comp Biochem Physiol B Biochem Mol Biol; 2014 Dec 14; 172-173():74-89. PubMed ID: 24807616
    [Abstract] [Full Text] [Related]

  • 20. Effects of dietary docosahexaenoic acid connecting phospholipids on the learning ability and fatty acid composition of the brain.
    Hiratsuka S, Koizumi K, Ooba T, Yokogoshi H.
    J Nutr Sci Vitaminol (Tokyo); 2009 Aug 14; 55(4):374-80. PubMed ID: 19763040
    [Abstract] [Full Text] [Related]

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