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PUBMED FOR HANDHELDS

Journal Abstract Search


192 related items for PubMed ID: 26988507

  • 1. Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in glucosinolates.
    Baenas N, Villaño D, García-Viguera C, Moreno DA.
    Food Chem; 2016 Aug 01; 204():314-319. PubMed ID: 26988507
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  • 2. Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts.
    Hassini I, Baenas N, Moreno DA, Carvajal M, Boughanmi N, Martinez Ballesta MDC.
    J Sci Food Agric; 2017 Jun 01; 97(8):2291-2299. PubMed ID: 27625158
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  • 3. Biotic elicitors effectively increase the glucosinolates content in Brassicaceae sprouts.
    Baenas N, García-Viguera C, Moreno DA.
    J Agric Food Chem; 2014 Feb 26; 62(8):1881-9. PubMed ID: 24484436
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  • 6. Optimization of methyl jasmonate application to broccoli florets to enhance health-promoting phytochemical content.
    Ku KM, Jeffery EH, Juvik JA.
    J Sci Food Agric; 2014 Aug 26; 94(10):2090-6. PubMed ID: 24338840
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  • 7. Methyl jasmonate treated broccoli: Impact on the production of glucosinolates and consumer preferences.
    Chiu YC, Matak K, Ku KM.
    Food Chem; 2019 Nov 30; 299():125099. PubMed ID: 31299513
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  • 9. Comparative effect of elicitors on the physiology and secondary metabolites in broccoli plants.
    Hassini I, Rios JJ, Garcia-Ibañez P, Baenas N, Carvajal M, Moreno DA.
    J Plant Physiol; 2019 Aug 30; 239():1-9. PubMed ID: 31177025
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  • 11. Cloning of genes related to aliphatic glucosinolate metabolism and the mechanism of sulforaphane accumulation in broccoli sprouts under jasmonic acid treatment.
    Guo L, Yang R, Gu Z.
    J Sci Food Agric; 2016 Oct 30; 96(13):4329-36. PubMed ID: 26786856
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  • 13. Methyl jasmonate and 1-methylcyclopropene treatment effects on quinone reductase inducing activity and post-harvest quality of broccoli.
    Ku KM, Choi JH, Kim HS, Kushad MM, Jeffery EH, Juvik JA.
    PLoS One; 2013 Oct 30; 8(10):e77127. PubMed ID: 24146962
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  • 15. The Application of Fe-EDTA and Sodium Silicate Affects the Polyphenols Content in Broccoli and Radish Sprouts.
    Dębski H, Wiczkowski W, Szablińska-Piernik J, Horbowicz M.
    Biomolecules; 2021 Aug 11; 11(8):. PubMed ID: 34439856
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  • 16. Combined effect of ultrasound treatment and exogenous phytohormones on the accumulation of bioactive compounds in broccoli florets.
    Aguilar-Camacho M, Welti-Chanes J, Jacobo-Velázquez DA.
    Ultrason Sonochem; 2019 Jan 11; 50():289-301. PubMed ID: 30274889
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  • 17. Effects of sulfur fertilization on the accumulation of health-promoting phytochemicals in radish sprouts.
    Zhou C, Zhu Y, Luo Y.
    J Agric Food Chem; 2013 Aug 07; 61(31):7552-9. PubMed ID: 23855586
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  • 19. Use of elicitation in the cultivation of Bimi® for food and ingredients.
    Garcia-Ibañez P, Moreno DA, Nuñez-Gomez V, Agudelo A, Carvajal M.
    J Sci Food Agric; 2020 Mar 30; 100(5):2099-2109. PubMed ID: 31875967
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  • 20. Enhanced glucosinolates in root exudates of Brassica rapa ssp. rapa mediated by salicylic acid and methyl jasmonate.
    Schreiner M, Krumbein A, Knorr D, Smetanska I.
    J Agric Food Chem; 2011 Feb 23; 59(4):1400-5. PubMed ID: 21265537
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