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PUBMED FOR HANDHELDS

Journal Abstract Search


174 related items for PubMed ID: 27052695

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  • 10. Rapid Phenotypic and Metabolomic Domestication of Wild Penicillium Molds on Cheese.
    Bodinaku I, Shaffer J, Connors AB, Steenwyk JL, Biango-Daniels MN, Kastman EK, Rokas A, Robbat A, Wolfe BE.
    mBio; 2019 Oct 15; 10(5):. PubMed ID: 31615965
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  • 13. Quantification of Penicillium camemberti and P. roqueforti mycelium by real-time PCR to assess their growth dynamics during ripening cheese.
    Le Dréan G, Mounier J, Vasseur V, Arzur D, Habrylo O, Barbier G.
    Int J Food Microbiol; 2010 Mar 31; 138(1-2):100-7. PubMed ID: 20060187
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  • 17. Model studies on the formation of volatile compounds generated by a thermal treatment of steryl esters with different fatty acid moieties.
    Raczyk M, Kmiecik D, Schieberle P, Przybylski R, Jeleń H, Rudzińska M.
    Food Res Int; 2017 Jul 31; 97():87-94. PubMed ID: 28578069
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  • 18. Heterotrimeric G protein alpha subunit controls growth, stress response, extracellular protease activity, and cyclopiazonic acid production in Penicillium camemberti.
    García-Rico RO, Gil-Durán C, Rojas-Aedo JF, Vaca I, Figueroa L, Levicán G, Chávez R.
    Fungal Biol; 2017 Sep 31; 121(9):754-762. PubMed ID: 28800847
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