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502 related items for PubMed ID: 27070305

  • 1. Quantitative Trait Loci (QTL) Mapping for Glycinin and β-Conglycinin Contents in Soybean (Glycine max L. Merr.).
    Ma Y, Kan G, Zhang X, Wang Y, Zhang W, Du H, Yu D.
    J Agric Food Chem; 2016 May 04; 64(17):3473-83. PubMed ID: 27070305
    [Abstract] [Full Text] [Related]

  • 2. Linkage and association study discovered loci and candidate genes for glycinin and β-conglycinin in soybean (Glycine max L. Merr.).
    Zhang S, Du H, Ma Y, Li H, Kan G, Yu D.
    Theor Appl Genet; 2021 Apr 04; 134(4):1201-1215. PubMed ID: 33464377
    [Abstract] [Full Text] [Related]

  • 3. Genetic mapping and validation of the loci controlling 7S α' and 11S A-type storage protein subunits in soybean [Glycine max (L.) Merr.].
    Boehm JD, Nguyen V, Tashiro RM, Anderson D, Shi C, Wu X, Woodrow L, Yu K, Cui Y, Li Z.
    Theor Appl Genet; 2018 Mar 04; 131(3):659-671. PubMed ID: 29224171
    [Abstract] [Full Text] [Related]

  • 4. Molecular evolution of glycinin and β-conglycinin gene families in soybean (Glycine max L. Merr.).
    Li C, Zhang YM.
    Heredity (Edinb); 2011 Apr 04; 106(4):633-41. PubMed ID: 20668431
    [Abstract] [Full Text] [Related]

  • 5. Genetic mapping of Cgdef gene controlling accumulation of 7S globulin (beta-conglycinin) subunits in soybean seeds.
    Hayashi M, Kitamura K, Harada K.
    J Hered; 2009 Apr 04; 100(6):802-6. PubMed ID: 19605467
    [Abstract] [Full Text] [Related]

  • 6. Limited proteolysis of beta-conglycinin and glycinin, the 7S and 11S storage globulins from soybean [Glycine max (L.) Merr.]. Structural and evolutionary implications.
    Shutov AD, Kakhovskaya IA, Bastrygina AS, Bulmaga VP, Horstmann C, Müntz K.
    Eur J Biochem; 1996 Oct 01; 241(1):221-8. PubMed ID: 8898910
    [Abstract] [Full Text] [Related]

  • 7. The β-conglycinin deficiency in wild soybean is associated with the tail-to-tail inverted repeat of the α-subunit genes.
    Tsubokura Y, Hajika M, Kanamori H, Xia Z, Watanabe S, Kaga A, Katayose Y, Ishimoto M, Harada K.
    Plant Mol Biol; 2012 Feb 01; 78(3):301-9. PubMed ID: 22193750
    [Abstract] [Full Text] [Related]

  • 8. Identification of glycinin and beta-conglycinin subunits that contribute to the increased protein content of high-protein soybean lines.
    Krishnan HB, Natarajan SS, Mahmoud AA, Nelson RL.
    J Agric Food Chem; 2007 Mar 07; 55(5):1839-45. PubMed ID: 17266327
    [Abstract] [Full Text] [Related]

  • 9. The α' subunit of β-conglycinin and various glycinin subunits of soy are not required to modulate hepatic lipid metabolism in rats.
    Chatterjee C, Liu J, Wood C, Gagnon C, Cober ER, Frégeau-Reid JA, Gleddie S, Xiao CW.
    Eur J Nutr; 2018 Apr 07; 57(3):1157-1168. PubMed ID: 28324208
    [Abstract] [Full Text] [Related]

  • 10. Identification and Mapping of QTLs for Sulfur-Containing Amino Acids in Soybean (Glycine max L.).
    Zhong Y, Wen K, Li X, Wang S, Li S, Zeng Y, Cheng Y, Ma Q, Nian H.
    J Agric Food Chem; 2023 Jan 11; 71(1):398-410. PubMed ID: 36574335
    [Abstract] [Full Text] [Related]

  • 11. QTL Mapping for Protein and Sulfur-Containing Amino Acid Contents Using a High-Density Bin-Map in Soybean (Glycine max L. Merr.).
    Ma Y, Ma W, Hu D, Zhang X, Yuan W, He X, Kan G, Yu D.
    J Agric Food Chem; 2019 Nov 06; 67(44):12313-12321. PubMed ID: 31618030
    [Abstract] [Full Text] [Related]

  • 12. Structural and functional analysis of various globulin proteins from soy seed.
    Singh A, Meena M, Kumar D, Dubey AK, Hassan MI.
    Crit Rev Food Sci Nutr; 2015 Nov 06; 55(11):1491-502. PubMed ID: 24915310
    [Abstract] [Full Text] [Related]

  • 13. Accumulation of high levels of free amino acids in soybean seeds through integration of mutations conferring seed protein deficiency.
    Takahashi M, Uematsu Y, Kashiwaba K, Yagasaki K, Hajika M, Matsunaga R, Komatsu K, Ishimoto M.
    Planta; 2003 Aug 06; 217(4):577-86. PubMed ID: 12684787
    [Abstract] [Full Text] [Related]

  • 14. A novel enzyme-linked immunosorbent assay for quantification of soybean beta-conglycinin, a major soybean storage protein, in soybean and soybean food products.
    Moriyama T, Machidori M, Ozasa S, Maebuchi M, Urade R, Takahashi K, Ogawa T, Maruyama N.
    J Nutr Sci Vitaminol (Tokyo); 2005 Feb 06; 51(1):34-9. PubMed ID: 15915666
    [Abstract] [Full Text] [Related]

  • 15. Soybean (Glycine max) allergy in Europe: Gly m 5 (beta-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy.
    Holzhauser T, Wackermann O, Ballmer-Weber BK, Bindslev-Jensen C, Scibilia J, Perono-Garoffo L, Utsumi S, Poulsen LK, Vieths S.
    J Allergy Clin Immunol; 2009 Feb 06; 123(2):452-8. PubMed ID: 18996574
    [Abstract] [Full Text] [Related]

  • 16. Molecular analysis and physicochemical properties of electrophoretic variants of wild soybean Glycine soja storage proteins.
    Fukuda T, Maruyama N, Kanazawa A, Abe J, Shimamoto Y, Hiemori M, Tsuji H, Tanisaka T, Utsumi S.
    J Agric Food Chem; 2005 May 04; 53(9):3658-65. PubMed ID: 15853416
    [Abstract] [Full Text] [Related]

  • 17. beta-Conglycinin and glycinin in high-protein soybean seeds.
    Yaklich RW.
    J Agric Food Chem; 2001 Feb 04; 49(2):729-35. PubMed ID: 11262020
    [Abstract] [Full Text] [Related]

  • 18. Methodology for identification of pore forming antimicrobial peptides from soy protein subunits β-conglycinin and glycinin.
    Xiang N, Lyu Y, Zhu X, Bhunia AK, Narsimhan G.
    Peptides; 2016 Nov 04; 85():27-40. PubMed ID: 27612614
    [Abstract] [Full Text] [Related]

  • 19. Proteome rebalancing in soybean seeds can be exploited to enhance foreign protein accumulation.
    Schmidt MA, Herman EM.
    Plant Biotechnol J; 2008 Oct 04; 6(8):832-42. PubMed ID: 18694455
    [Abstract] [Full Text] [Related]

  • 20. Transcriptome Profile of Near-Isogenic Soybean Lines for β-Conglycinin α-Subunit Deficiency during Seed Maturation.
    Song B, An L, Han Y, Gao H, Ren H, Zhao X, Wei X, Krishnan HB, Liu S.
    PLoS One; 2016 Oct 04; 11(8):e0159723. PubMed ID: 27532666
    [Abstract] [Full Text] [Related]

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