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PUBMED FOR HANDHELDS

Journal Abstract Search


181 related items for PubMed ID: 27115063

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  • 6. Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white European women: a 12-wk randomized, placebo-controlled food-fortification trial.
    Tripkovic L, Wilson LR, Hart K, Johnsen S, de Lusignan S, Smith CP, Bucca G, Penson S, Chope G, Elliott R, Hyppönen E, Berry JL, Lanham-New SA.
    Am J Clin Nutr; 2017 Aug; 106(2):481-490. PubMed ID: 28679555
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  • 9. Long-term effects of giving nursing home residents bread fortified with 125 microg (5000 IU) vitamin D(3) per daily serving.
    Mocanu V, Stitt PA, Costan AR, Voroniuc O, Zbranca E, Luca V, Vieth R.
    Am J Clin Nutr; 2009 Apr; 89(4):1132-7. PubMed ID: 19244376
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  • 15. Evolution of Serum 25OHD in Response to Vitamin D3-Fortified Yogurts Consumed by Healthy Menopausal Women: A 6-Month Randomized Controlled Trial Assessing the Interactions between Doses, Baseline Vitamin D Status, and Seasonality.
    Bonjour JP, Dontot-Payen F, Rouy E, Walrand S, Rousseau B.
    J Am Coll Nutr; 2018 Jan; 37(1):34-43. PubMed ID: 28976265
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  • 17. Effects of vitamin D3 supplementation for 12 weeks on serum levels of anabolic hormones, anaerobic power, and aerobic performance in active male subjects: A randomized, double-blind, placebo-controlled trial.
    Ramezani Ahmadi A, Mohammadshahi M, Alizadeh A, Ahmadi Angali K, Jahanshahi A.
    Eur J Sport Sci; 2020 Nov; 20(10):1355-1367. PubMed ID: 31957555
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  • 19. The effect of daily consumption of different doses of fortified Lavash bread versus plain bread on serum vitamin-D status, body composition, metabolic and inflammatory biomarkers, and gut microbiota in apparently healthy adult: study protocol of a randomized clinical trial.
    Tangestani H, Djafarian K, Shab-Bidar S.
    Trials; 2019 Dec 27; 20(1):776. PubMed ID: 31881986
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  • 20. Randomized controlled trial of the effects of vitamin D–fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the VitmaD study.
    Madsen KH, Rasmussen LB, Andersen R, Mølgaard C, Jakobsen J, Bjerrum PJ, Andersen EW, Mejborn H, Tetens I.
    Am J Clin Nutr; 2013 Aug 27; 98(2):374-82. PubMed ID: 23783292
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