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120 related items for PubMed ID: 2712313

  • 1. Determination of iron species in wine by ion-exchange chromatography--flame atomic absorption spectrometry.
    Ajlec R, Stupar J.
    Analyst; 1989 Feb; 114(2):137-42. PubMed ID: 2712313
    [Abstract] [Full Text] [Related]

  • 2. Application of tandem column solid phase extraction and flame atomic absorption spectrometry for the determination of inorganic and organically bound forms of iron in wine.
    Pohl P, Prusisz B.
    Talanta; 2009 Mar 15; 77(5):1732-8. PubMed ID: 19159790
    [Abstract] [Full Text] [Related]

  • 3. Solid phase extraction method for the determination of iron, lead and chromium by atomic absorption spectrometry using Amberite XAD-2000 column in various water samples.
    Elci L, Kartal AA, Soylak M.
    J Hazard Mater; 2008 May 01; 153(1-2):454-61. PubMed ID: 17928136
    [Abstract] [Full Text] [Related]

  • 4. Direct determination of iron and manganese in wine using the reference element technique and fast sequential multi-element flame atomic absorption spectrometry.
    Ferreira SL, Souza AS, Brandao GC, Ferreira HS, dos Santos WN, Pimentel MF, Vale MG.
    Talanta; 2008 Jan 15; 74(4):699-702. PubMed ID: 18371696
    [Abstract] [Full Text] [Related]

  • 5. Evaluation of the total content and the operationally defined species of copper in beers and wines.
    Pohl P, Sergiel I.
    J Agric Food Chem; 2009 Oct 28; 57(20):9378-84. PubMed ID: 19780535
    [Abstract] [Full Text] [Related]

  • 6. [Determination of copper, iron and zinc in tapwater by ion exchange microcolumn preconcentration-derivative flame atomic absorption spectrometry].
    Kang WJ, Ren QY, Ji XP, Sun HW.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2002 Dec 28; 22(6):1037-9. PubMed ID: 12914192
    [Abstract] [Full Text] [Related]

  • 7. Separation and determination of arsenic species in water by selective exchange and hybrid resins.
    Ben Issa N, Rajaković-Ognjanović VN, Marinković AD, Rajaković LV.
    Anal Chim Acta; 2011 Nov 07; 706(1):191-8. PubMed ID: 21995928
    [Abstract] [Full Text] [Related]

  • 8. Optimized determination of iron in grape juice, wines, and other alcoholic beverages by atomic absorption spectrometry.
    Olalla M, Cruz González M, Cabrera C, López MC.
    J AOAC Int; 2000 Nov 07; 83(1):189-95. PubMed ID: 10693020
    [Abstract] [Full Text] [Related]

  • 9. Determination of metals in wine with atomic spectroscopy (flame-AAS, GF-AAS and ICP-AES); a review.
    Aceto M, Abollino O, Bruzzoniti MC, Mentasti E, Sarzanini C, Malandrino M.
    Food Addit Contam; 2002 Feb 07; 19(2):126-33. PubMed ID: 11820494
    [Abstract] [Full Text] [Related]

  • 10. Solid phase extraction of gold(III) on Amberlite XAD-2000 prior to its flame atomic absorption spectrometric determination.
    Elci L, Sahan D, Basaran A, Soylak M.
    Environ Monit Assess; 2007 Sep 07; 132(1-3):331-8. PubMed ID: 17180414
    [Abstract] [Full Text] [Related]

  • 11. Direct determination of Cd, Cu and Pb in wines and grape juices by thermospray flame furnace atomic absorption spectrometry.
    Schiavo D, Neira JY, Nóbrega JA.
    Talanta; 2008 Sep 15; 76(5):1113-8. PubMed ID: 18761163
    [Abstract] [Full Text] [Related]

  • 12. Trace level determination of cadmium in wine by on-line preconcentration in a 5-Br-PADAP functionalized wool-packed microcolumn coupled to flame atomic absorption spectrometry.
    Monasterio RP, Wuilloud RG.
    Talanta; 2009 Oct 15; 79(5):1484-8. PubMed ID: 19635388
    [Abstract] [Full Text] [Related]

  • 13. Single-use optical sensor for the determination of iron in water and white wines.
    Capitán-Vallvey LF, Arroyo E, Berenguer C, Fernández-Ramos MD, Avidad R.
    Fresenius J Anal Chem; 2001 Jan 02; 369(2):139-44. PubMed ID: 11225356
    [Abstract] [Full Text] [Related]

  • 14. A comparative evaluation of different ionic liquids for arsenic species separation and determination in wine varietals by liquid chromatography - hydride generation atomic fluorescence spectrometry.
    Castro Grijalba A, Fiorentini EF, Martinez LD, Wuilloud RG.
    J Chromatogr A; 2016 Sep 02; 1462():44-54. PubMed ID: 27495368
    [Abstract] [Full Text] [Related]

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  • 18. Simultaneous preconcentration of Co(II), Ni(II), Cu(II), and Cd(II) from environmental samples on Amberlite XAD-2000 column and determination by FAAS.
    Duran C, Senturk HB, Elci L, Soylak M, Tufekci M.
    J Hazard Mater; 2009 Feb 15; 162(1):292-9. PubMed ID: 18585857
    [Abstract] [Full Text] [Related]

  • 19. Simple and fast method for iron determination in white and red wines using dispersive liquid-liquid microextraction and ultraviolet-visible spectrophotometry.
    Maciel JV, Soares BM, Mandlate JS, Picoloto RS, Bizzi CA, Flores EM, Duarte FA.
    J Agric Food Chem; 2014 Aug 20; 62(33):8340-5. PubMed ID: 25072643
    [Abstract] [Full Text] [Related]

  • 20. Determination of some trace metals in waters by flame atomic absorption spectrometry after preconcentration on Amberlite XAD-16 resin with sodium tetraborate.
    Tokalioğlu S, Kartal S, Elçi L.
    Ann Chim; 2002 Aug 20; 92(11-12):1119-26. PubMed ID: 12556035
    [Abstract] [Full Text] [Related]

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