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Journal Abstract Search

153 related items for PubMed ID: 27143267

  • 1. Improving the antioxidant activity and enriching salvianolic acids by the fermentation of Salvia miltiorrhizae with Geomyces luteus.
    Xing Y, Cai L, Yin TP, Chen Y, Yu J, Wang YR, Ding ZT.
    J Zhejiang Univ Sci B; 2016 May; 17(5):391-8. PubMed ID: 27143267
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  • 2. Effects of Fermentation with Kombucha Symbiotic Culture of Bacteria and Yeasts on Antioxidant Activities, Bioactive Compounds and Sensory Indicators of Rhodiola rosea and Salvia miltiorrhiza Beverages.
    Cheng J, Zhou DD, Xiong RG, Wu SX, Huang SY, Saimaiti A, Xu XY, Tang GY, Li HB, Li S.
    Molecules; 2024 Aug 11; 29(16):. PubMed ID: 39202889
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  • 5. Minor compounds of the high purity salvianolic acid B freeze-dried powder from Salvia miltiorrhiza and antibacterial activity assessment.
    Zhang J, Zhang X, Zhang J, Li M, Chen D, Wu T.
    Nat Prod Res; 2018 May 11; 32(10):1198-1202. PubMed ID: 28475366
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  • 7. Bioactive minor components of the total salvianolic acids injection prepared from Salvia miltiorrhiza Bge.
    Si Y, Li N, Tong L, Lin B, Wang W, Xing Y, Liu X, Yue H, Xu J, Ju A.
    Bioorg Med Chem Lett; 2016 Jan 01; 26(1):82-6. PubMed ID: 26602274
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  • 9. [Study on application of salvianolic acids reference extract in quality control of Salvia miltiorrhiza and salvianolic acids for injection].
    Li YL, Liu LN, Wang Y, Jin HY, Yue HS, Ma SC.
    Zhongguo Zhong Yao Za Zhi; 2019 Dec 01; 44(24):5446-5450. PubMed ID: 32237393
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  • 10. Isolation and identification of antioxidant constituents from the flowers of Salvia miltiorrhiza.
    Jiang X, Chi J, Feng Q, Wu H, Wang Z, Dai L.
    Nat Prod Res; 2024 Aug 01; 38(15):2653-2657. PubMed ID: 37021810
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  • 15. Salvianolic acids T and U: a pair of atropisomeric trimeric caffeic acids derivatives from root of Salvia miltiorrhiza.
    Li W, Zhou SP, Jin YP, Huang XF, Zhou W, Han M, Yu Y, Yan KJ, Li SM, Ma XH, Guo ZX, Zhu YH, Sun H.
    Fitoterapia; 2014 Oct 01; 98():248-53. PubMed ID: 25172105
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  • 17. Comparative Analysis of the Major Chemical Constituents in Salvia miltiorrhiza Roots, Stems, Leaves and Flowers during Different Growth Periods by UPLC-TQ-MS/MS and HPLC-ELSD Methods.
    Zeng H, Su S, Xiang X, Sha X, Zhu Z, Wang Y, Guo S, Yan H, Qian D, Duan J.
    Molecules; 2017 May 10; 22(5):. PubMed ID: 28489029
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  • 19. Fingerprint analysis, multi-component quantitation, and antioxidant activity for the quality evaluation of Salvia miltiorrhiza var. alba by high-performance liquid chromatography and chemometrics.
    Zhang D, Duan X, Deng S, Nie L, Zang H.
    J Sep Sci; 2015 Oct 10; 38(19):3337-44. PubMed ID: 26228912
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  • 20. Enhanced antioxidant bioactivity of Salvia miltiorrhiza (Danshen) products prepared using nanotechnology.
    Liu JR, Chen GF, Shih HN, Kuo PC.
    Phytomedicine; 2008 Jan 10; 15(1-2):23-30. PubMed ID: 18077145
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