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Journal Abstract Search

527 related items for PubMed ID: 27170029

  • 1. Fruit and vegetable consumption in adolescence and early adulthood and risk of breast cancer: population based cohort study.
    Farvid MS, Chen WY, Michels KB, Cho E, Willett WC, Eliassen AH.
    BMJ; 2016 May 11; 353():i2343. PubMed ID: 27170029
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  • 2. Fruit and vegetable consumption and risk of endometriosis.
    Harris HR, Eke AC, Chavarro JE, Missmer SA.
    Hum Reprod; 2018 Apr 01; 33(4):715-727. PubMed ID: 29401293
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  • 3. Dairy Consumption in Adolescence and Early Adulthood and Risk of Breast Cancer.
    Farvid MS, Eliassen AH, Cho E, Chen WY, Willett WC.
    Cancer Epidemiol Biomarkers Prev; 2018 May 01; 27(5):575-584. PubMed ID: 29716928
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  • 5. Fruit and vegetable intake and breast cancer risk defined by estrogen and progesterone receptor status: the Japan Public Health Center-based Prospective Study.
    Suzuki R, Iwasaki M, Hara A, Inoue M, Sasazuki S, Sawada N, Yamaji T, Shimazu T, Tsugane S, Japan Public Health Center-based Prospective Study Group.
    Cancer Causes Control; 2013 Dec 01; 24(12):2117-28. PubMed ID: 24091793
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  • 7. Fruit and vegetable intake in relation to risk of ischemic stroke.
    Joshipura KJ, Ascherio A, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, Hennekens CH, Spiegelman D, Willett WC.
    JAMA; 1999 Oct 06; 282(13):1233-9. PubMed ID: 10517425
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  • 8. The effect of fruit and vegetable intake on risk for coronary heart disease.
    Joshipura KJ, Hu FB, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, Colditz G, Ascherio A, Rosner B, Spiegelman D, Willett WC.
    Ann Intern Med; 2001 Jun 19; 134(12):1106-14. PubMed ID: 11412050
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  • 9. Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women.
    Zhang CX, Ho SC, Chen YM, Fu JH, Cheng SZ, Lin FY.
    Int J Cancer; 2009 Jul 01; 125(1):181-8. PubMed ID: 19358284
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  • 10. Fruit and Vegetable Consumption and the Incidence of Hypertension in Three Prospective Cohort Studies.
    Borgi L, Muraki I, Satija A, Willett WC, Rimm EB, Forman JP.
    Hypertension; 2016 Feb 01; 67(2):288-93. PubMed ID: 26644239
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  • 12. Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.
    Feskanich D, Ziegler RG, Michaud DS, Giovannucci EL, Speizer FE, Willett WC, Colditz GA.
    J Natl Cancer Inst; 2000 Nov 15; 92(22):1812-23. PubMed ID: 11078758
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  • 13. Fruit and vegetable intake in relation to risk of breast cancer in the Black Women's Health Study.
    Boggs DA, Palmer JR, Wise LA, Spiegelman D, Stampfer MJ, Adams-Campbell LL, Rosenberg L.
    Am J Epidemiol; 2010 Dec 01; 172(11):1268-79. PubMed ID: 20937636
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  • 20. Fruit and Vegetable Intake and Hip Fracture Incidence in Older Men and Women: The CHANCES Project.
    Benetou V, Orfanos P, Feskanich D, Michaëlsson K, Pettersson-Kymmer U, Eriksson S, Grodstein F, Wolk A, Bellavia A, Ahmed LA, Boffeta P, Trichopoulou A.
    J Bone Miner Res; 2016 Sep 01; 31(9):1743-52. PubMed ID: 27061845
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