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Journal Abstract Search
249 related items for PubMed ID: 27213451
1. Variation in the Oral Processing of Everyday Meals Is Associated with Fullness and Meal Size; A Potential Nudge to Reduce Energy Intake? Ferriday D, Bosworth ML, Godinot N, Martin N, Forde CG, Van Den Heuvel E, Appleton SL, Mercer Moss FJ, Rogers PJ, Brunstrom JM. Nutrients; 2016 May 21; 8(5):. PubMed ID: 27213451 [Abstract] [Full Text] [Related]
2. Effects of eating rate on satiety: A role for episodic memory? Ferriday D, Bosworth ML, Lai S, Godinot N, Martin N, Martin AA, Rogers PJ, Brunstrom JM. Physiol Behav; 2015 Dec 01; 152(Pt B):389-96. PubMed ID: 26143189 [Abstract] [Full Text] [Related]
3. Lower Energy-Dense Ready Meal Consumption Affects Self-Reported Appetite Ratings with No Effect on Subsequent Food Intake in Women. Hannon SC, Hillier SE, Thondre PS, Clegg ME. Nutrients; 2021 Dec 16; 13(12):. PubMed ID: 34960060 [Abstract] [Full Text] [Related]
4. Texture-Based Differences in Eating Rate Reduce the Impact of Increased Energy Density and Large Portions on Meal Size in Adults. McCrickerd K, Lim CM, Leong C, Chia EM, Forde CG. J Nutr; 2017 Jun 16; 147(6):1208-1217. PubMed ID: 28446630 [Abstract] [Full Text] [Related]
5. Slower eating speed lowers energy intake in normal-weight but not overweight/obese subjects. Shah M, Copeland J, Dart L, Adams-Huet B, James A, Rhea D. J Acad Nutr Diet; 2014 Mar 16; 114(3):393-402. PubMed ID: 24388483 [Abstract] [Full Text] [Related]
6. Texture-based differences in eating rate influence energy intake for minimally processed and ultra-processed meals. Teo PS, Lim AJ, Goh AT, R J, Choy JYM, McCrickerd K, Forde CG. Am J Clin Nutr; 2022 Jul 06; 116(1):244-254. PubMed ID: 35285882 [Abstract] [Full Text] [Related]
7. See food diet? Cultural differences in estimating fullness and intake as a function of plate size. Peng M, Adam S, Hautus MJ, Shin M, Duizer LM, Yan H. Appetite; 2017 Oct 01; 117():197-202. PubMed ID: 28676448 [Abstract] [Full Text] [Related]
8. How full am I? The effect of rating fullness during eating on food intake, eating speed and relationship with satiety responsiveness. Hinton EC, Leary SD, Comlek L, Rogers PJ, Hamilton-Shield JP. Appetite; 2021 Feb 01; 157():104998. PubMed ID: 33058953 [Abstract] [Full Text] [Related]
9. Impact of Agaricus bisporus mushroom consumption on satiety and food intake. Hess JM, Wang Q, Kraft C, Slavin JL. Appetite; 2017 Oct 01; 117():179-185. PubMed ID: 28647383 [Abstract] [Full Text] [Related]
10. Combined effect of eating speed instructions and food texture modification on eating rate, appetite and later food intake. Wallace M, O'Hara H, Watson S, Goh AT, Forde CG, McKenna G, Woodside JV. Appetite; 2023 May 01; 184():106505. PubMed ID: 36828078 [Abstract] [Full Text] [Related]
11. Effects of meal variety on expected satiation: evidence for a 'perceived volume' heuristic. Keenan GS, Brunstrom JM, Ferriday D. Appetite; 2015 Jun 01; 89():10-5. PubMed ID: 25599925 [Abstract] [Full Text] [Related]
12. Eating with a smaller spoon decreases bite size, eating rate and ad libitum food intake in healthy young males. James LJ, Maher T, Biddle J, Broom DR. Br J Nutr; 2018 Oct 01; 120(7):830-837. PubMed ID: 30153875 [Abstract] [Full Text] [Related]
13. Effects of Oral Exposure Duration and Gastric Energy Content on Appetite Ratings and Energy Intake in Lean Men. Wijlens AG, de Graaf C, Erkner A, Mars M. Nutrients; 2016 Jan 26; 8(2):64. PubMed ID: 26821045 [Abstract] [Full Text] [Related]
14. Remembered Meal Satisfaction, Satiety, and Later Snack Food Intake: A Laboratory Study. Whitelock V, Robinson E. Nutrients; 2018 Dec 03; 10(12):. PubMed ID: 30513882 [Abstract] [Full Text] [Related]
15. Oral processing characteristics of solid savoury meal components, and relationship with food composition, sensory attributes and expected satiation. Forde CG, van Kuijk N, Thaler T, de Graaf C, Martin N. Appetite; 2013 Jan 03; 60(1):208-219. PubMed ID: 23017464 [Abstract] [Full Text] [Related]
16. Lack of effect of high-protein vs. high-carbohydrate meal intake on stress-related mood and eating behavior. Lemmens SG, Martens EA, Born JM, Martens MJ, Westerterp-Plantenga MS. Nutr J; 2011 Dec 12; 10():136. PubMed ID: 22152216 [Abstract] [Full Text] [Related]
17. Low glycemic index breakfasts and reduced food intake in preadolescent children. Warren JM, Henry CJ, Simonite V. Pediatrics; 2003 Nov 12; 112(5):e414. PubMed ID: 14595085 [Abstract] [Full Text] [Related]
18. Differing effects of high-fat or high-carbohydrate meals on food hedonics in overweight and obese individuals. Hopkins M, Gibbons C, Caudwell P, Blundell JE, Finlayson G. Br J Nutr; 2016 May 28; 115(10):1875-84. PubMed ID: 27001260 [Abstract] [Full Text] [Related]
19. Passive overconsumption? Limited evidence of compensation in meal size when consuming foods high in energy density: Two randomised crossover experiments. Finlay AH, Boyland EJ, Jones A, Langfield T, Bending E, Malhi MS, Robinson E. Appetite; 2024 Sep 01; 200():107533. PubMed ID: 38825014 [Abstract] [Full Text] [Related]
20. Irregular meal-pattern effects on energy expenditure, metabolism, and appetite regulation: a randomized controlled trial in healthy normal-weight women. Alhussain MH, Macdonald IA, Taylor MA. Am J Clin Nutr; 2016 Jul 01; 104(1):21-32. PubMed ID: 27305952 [Abstract] [Full Text] [Related] Page: [Next] [New Search]