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256 related items for PubMed ID: 27261768
1. Isolation and characterization of Arcobacter spp. from fresh seafood and the aquatic environment. Laishram M, Rathlavath S, Lekshmi M, Kumar S, Nayak BB. Int J Food Microbiol; 2016 Sep 02; 232():87-9. PubMed ID: 27261768 [Abstract] [Full Text] [Related]
2. Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment. Rathlavath S, Kohli V, Singh AS, Lekshmi M, Tripathi G, Kumar S, Nayak BB. Int J Food Microbiol; 2017 Dec 18; 263():32-37. PubMed ID: 29028568 [Abstract] [Full Text] [Related]
3. Comparative isolation and genetic diversity of Arcobacter sp. from fish and the coastal environment. Rathlavath S, Kumar S, Nayak BB. Lett Appl Microbiol; 2017 Jul 18; 65(1):42-49. PubMed ID: 28394467 [Abstract] [Full Text] [Related]
4. Occurrence of virulence-associated genes in Arcobacter butzleri and Arcobacter cryaerophilus isolates from foodstuff, water, and clinical samples within the Czech Republic. Šilha D, Vacková B, Šilhová L. Folia Microbiol (Praha); 2019 Jan 18; 64(1):25-31. PubMed ID: 29936647 [Abstract] [Full Text] [Related]
5. Prevalence of ten putative virulence genes in the emerging foodborne pathogen Arcobacter isolated from food products. Girbau C, Guerra C, Martínez-Malaxetxebarria I, Alonso R, Fernández-Astorga A. Food Microbiol; 2015 Dec 18; 52():146-9. PubMed ID: 26338128 [Abstract] [Full Text] [Related]
6. Prevalence, virulence gene distribution and genetic diversity of Arcobacter in food samples in Germany. Lehmann D, Alter T, Lehmann L, Uherkova S, Seidler T, Gölz G. Berl Munch Tierarztl Wochenschr; 2015 Dec 18; 128(3-4):163-8. PubMed ID: 25876277 [Abstract] [Full Text] [Related]
7. Occurrence of six virulence-associated genes in Arcobacter species isolated from various sources in Shiraz, Southern Iran. Tabatabaei M, Shirzad Aski H, Shayegh H, Khoshbakht R. Microb Pathog; 2014 Jan 18; 66():1-4. PubMed ID: 24201143 [Abstract] [Full Text] [Related]
8. Prevalence of pathogenic Arcobacter species in South Korea: Comparison of two protocols for isolating the bacteria from foods and examination of nine putative virulence genes. Kim NH, Park SM, Kim HW, Cho TJ, Kim SH, Choi C, Rhee MS. Food Microbiol; 2019 Apr 18; 78():18-24. PubMed ID: 30497601 [Abstract] [Full Text] [Related]
9. Characterization of Arcobacter spp. Isolated from human diarrheal, non-diarrheal and food samples in Thailand. Kietsiri P, Muangnapoh C, Lurchachaiwong W, Lertsethtakarn P, Bodhidatta L, Suthienkul O, Waters NC, Demons ST, Vesely BA. PLoS One; 2021 Apr 18; 16(2):e0246598. PubMed ID: 33544770 [Abstract] [Full Text] [Related]
10. Arcobacter species isolated from various seafood and water sources; virulence genes, antibiotic resistance genes and molecular characterization. Barel M, Yildirim Y. World J Microbiol Biotechnol; 2023 May 06; 39(7):183. PubMed ID: 37147408 [Abstract] [Full Text] [Related]
11. Virulence gene profiles of Arcobacter species isolated from animals, foods of animal origin, and humans in Andhra Pradesh, India. Sekhar MS, Tumati SR, Chinnam BK, Kothapalli VS, Sharif NM. Vet World; 2017 Jun 06; 10(6):716-720. PubMed ID: 28717327 [Abstract] [Full Text] [Related]
12. Occurrence of potentially pathogenic arcobacters in shellfish. Mottola A, Bonerba E, Figueras MJ, Pérez-Cataluña A, Marchetti P, Serraino A, Bozzo G, Terio V, Tantillo G, Di Pinto A. Food Microbiol; 2016 Aug 06; 57():23-7. PubMed ID: 27052698 [Abstract] [Full Text] [Related]
13. Presence of virulence genes, adhesion and invasion of Arcobacter butzleri. Karadas G, Sharbati S, Hänel I, Messelhäußer U, Glocker E, Alter T, Gölz G. J Appl Microbiol; 2013 Aug 06; 115(2):583-90. PubMed ID: 23647690 [Abstract] [Full Text] [Related]
14. Genotypic Characterization of Arcobacter spp. Isolated from Chicken Meat in Brazil. Oliveira MGX, Gomes VTM, Cunha MPV, Moreno LZ, Moreno AM, Knöbl T. Foodborne Pathog Dis; 2018 May 06; 15(5):293-299. PubMed ID: 29406776 [Abstract] [Full Text] [Related]
15. Characterization of Arcobacter spp. isolated from retail seafood in Germany. Zhang X, Alter T, Gölz G. Food Microbiol; 2019 Sep 06; 82():254-258. PubMed ID: 31027781 [Abstract] [Full Text] [Related]
16. Development and evaluation of multiplex PCR assays for rapid detection of virulence-associated genes in Arcobacter species. Whiteduck-Léveillée J, Cloutier M, Topp E, Lapen DR, Talbot G, Villemur R, Khan IU. J Microbiol Methods; 2016 Feb 06; 121():59-65. PubMed ID: 26769558 [Abstract] [Full Text] [Related]
17. Detection, Identification, and Antimicrobial Susceptibility of Arcobacter spp. Isolated from Shellfish in Spain. Morejón IF, González A, Ferrús MA. Foodborne Pathog Dis; 2017 Apr 06; 14(4):238-243. PubMed ID: 28121468 [Abstract] [Full Text] [Related]
18. Genetic Diversity and Incidence of Virulence-Associated Genes of Arcobacter butzleri and Arcobacter cryaerophilus Isolates from Pork, Beef, and Chicken Meat in Poland. Zacharow I, Bystroń J, Wałecka-Zacharska E, Podkowik M, Bania J. Biomed Res Int; 2015 Apr 06; 2015():956507. PubMed ID: 26539546 [Abstract] [Full Text] [Related]
19. Occurrence of putative virulence genes on Arcobacter butzleri isolated from three different environmental sites throughout the dairy chain. Piva S, Gariano GR, Bonilauri P, Giacometti F, Decastelli L, Florio D, Massella E, Serraino A. J Appl Microbiol; 2017 Apr 06; 122(4):1071-1077. PubMed ID: 28106302 [Abstract] [Full Text] [Related]
20. Arcobacter spp. in fecal samples from Brazilian farmed caimans (Caiman yacare, Daudin 1802). Oliveira MG, Pressinotti LN, Carvalho GS, Oliveira MC, Moreno LZ, Matajira CE, Bergamo AS, Aleixo VM, Veiga AC, de Souza Corsino E, Christ AP, Sato MI, Moreno AM, Knöbl T. Trop Anim Health Prod; 2017 Apr 06; 49(4):777-782. PubMed ID: 28321791 [Abstract] [Full Text] [Related] Page: [Next] [New Search]