These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
2. Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidance. George SM, Ballard-Barbash R, Manson JE, Reedy J, Shikany JM, Subar AF, Tinker LF, Vitolins M, Neuhouser ML. Am J Epidemiol; 2014 Sep 15; 180(6):616-25. PubMed ID: 25035143 [Abstract] [Full Text] [Related]
4. Among 4 Diet Quality Indexes, Only the Alternate Mediterranean Diet Score Is Associated with Better Colorectal Cancer Survival and Only in African American Women in the Multiethnic Cohort. Jacobs S, Harmon BE, Ollberding NJ, Wilkens LR, Monroe KR, Kolonel LN, Le Marchand L, Boushey CJ, Maskarinec G. J Nutr; 2016 Sep 15; 146(9):1746-55. PubMed ID: 27511927 [Abstract] [Full Text] [Related]
7. Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal Women. Prentice RL, Aragaki AK, Van Horn L, Thomson CA, Tinker LF, Manson JE, Mossavar-Rahmani Y, Huang Y, Zheng C, Beresford SA, Wallace R, Anderson GL, Lampe JW, Neuhouser ML. J Nutr; 2022 Nov 15; 152(11):2493-2504. PubMed ID: 36774115 [Abstract] [Full Text] [Related]
8. Post-cancer diagnosis dietary inflammatory potential is associated with survival among women diagnosed with colorectal cancer in the Women's Health Initiative. Zheng J, Tabung FK, Zhang J, Murphy EA, Shivappa N, Ockene JK, Caan B, Kroenke CH, Hébert JR, Steck SE. Eur J Nutr; 2020 Apr 15; 59(3):965-977. PubMed ID: 30955051 [Abstract] [Full Text] [Related]
9. Alignment of Dietary Patterns With the Dietary Guidelines for Americans 2015-2020 and Risk of All-Cause and Cause-Specific Mortality in the Women's Health Initiative Observational Study. George SM, Reedy J, Cespedes Feliciano EM, Aragaki A, Caan BJ, Kahle L, Manson JE, Rohan TE, Snetselaar LG, Tinker LF, Van Horn L, Neuhouser ML. Am J Epidemiol; 2021 May 04; 190(5):886-892. PubMed ID: 33325511 [Abstract] [Full Text] [Related]
10. Indices of Diet Quality and Risk of Lung Cancer in the Women's Health Initiative Observational Study. Myneni AA, Giovino GA, Millen AE, LaMonte MJ, Wactawski-Wende J, Neuhouser ML, Zhao J, Shikany JM, Mu L. J Nutr; 2021 Jun 01; 151(6):1618-1627. PubMed ID: 33982106 [Abstract] [Full Text] [Related]
12. Association of Diet Quality With Risk of Incident Rheumatoid Arthritis in the Women's Health Initiative. Malani K, Pradhan S, Madani MM, Roberts MB, Shadyab A, Allison M, Brasky TM, Schnatz PF, Snetselaar L, Eaton CB. J Acad Nutr Diet; 2024 Nov 01; 124(11):1451-1473. PubMed ID: 39025233 [Abstract] [Full Text] [Related]
13. Dietary polyamine intake and colorectal cancer risk in postmenopausal women. Vargas AJ, Ashbeck EL, Wertheim BC, Wallace RB, Neuhouser ML, Thomson CA, Thompson PA. Am J Clin Nutr; 2015 Aug 01; 102(2):411-9. PubMed ID: 26135350 [Abstract] [Full Text] [Related]
14. No Association between Dietary Patterns and Risk for Cognitive Decline in Older Women with 9-Year Follow-Up: Data from the Women's Health Initiative Memory Study. Haring B, Wu C, Mossavar-Rahmani Y, Snetselaar L, Brunner R, Wallace RB, Neuhouser ML, Wassertheil-Smoller S. J Acad Nutr Diet; 2016 Jun 01; 116(6):921-930.e1. PubMed ID: 27050728 [Abstract] [Full Text] [Related]
15. Diet and Major Renal Outcomes: A Prospective Cohort Study. The NIH-AARP Diet and Health Study. Smyth A, Griffin M, Yusuf S, Mann JF, Reddan D, Canavan M, Newell J, O'Donnell M. J Ren Nutr; 2016 Sep 01; 26(5):288-98. PubMed ID: 26975776 [Abstract] [Full Text] [Related]
16. Diet Quality as Assessed by the Healthy Eating Index, Alternate Healthy Eating Index, Dietary Approaches to Stop Hypertension Score, and Health Outcomes: An Updated Systematic Review and Meta-Analysis of Cohort Studies. Schwingshackl L, Bogensberger B, Hoffmann G. J Acad Nutr Diet; 2018 Jan 01; 118(1):74-100.e11. PubMed ID: 29111090 [Abstract] [Full Text] [Related]
17. Better postdiagnosis diet quality is associated with reduced risk of death among postmenopausal women with invasive breast cancer in the women's health initiative. George SM, Ballard-Barbash R, Shikany JM, Caan BJ, Freudenheim JL, Kroenke CH, Vitolins MZ, Beresford SA, Neuhouser ML. Cancer Epidemiol Biomarkers Prev; 2014 Apr 01; 23(4):575-83. PubMed ID: 24493629 [Abstract] [Full Text] [Related]
18. Mediterranean and DASH diet scores and mortality in women with heart failure: The Women's Health Initiative. Levitan EB, Lewis CE, Tinker LF, Eaton CB, Ahmed A, Manson JE, Snetselaar LG, Martin LW, Trevisan M, Howard BV, Shikany JM. Circ Heart Fail; 2013 Nov 01; 6(6):1116-23. PubMed ID: 24107587 [Abstract] [Full Text] [Related]
19. Does adherence to the World Cancer Research Fund/American Institute of Cancer Research cancer prevention guidelines reduce risk of colorectal cancer in the UK Women's Cohort Study? Jones P, Cade JE, Evans CEL, Hancock N, Greenwood DC. Br J Nutr; 2018 Feb 01; 119(3):340-348. PubMed ID: 29352814 [Abstract] [Full Text] [Related]
20. The association between dietary inflammatory index and risk of colorectal cancer among postmenopausal women: results from the Women's Health Initiative. Tabung FK, Steck SE, Ma Y, Liese AD, Zhang J, Caan B, Hou L, Johnson KC, Mossavar-Rahmani Y, Shivappa N, Wactawski-Wende J, Ockene JK, Hebert JR. Cancer Causes Control; 2015 Mar 01; 26(3):399-408. PubMed ID: 25549833 [Abstract] [Full Text] [Related] Page: [Next] [New Search]