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Journal Abstract Search

501 related items for PubMed ID: 27316676

  • 21. Drought adversely affects tuber development and nutritional quality of the staple crop cassava (Manihot esculenta Crantz).
    Vandegeer R, Miller RE, Bain M, Gleadow RM, Cavagnaro TR.
    Funct Plant Biol; 2013 Mar; 40(2):195-200. PubMed ID: 32481099
    [Abstract] [Full Text] [Related]

  • 22. Solid-state fermentation of cassava (Manihot esculenta Crantz): a review.
    Egbune EO, Ezedom T, Orororo OC, Egbune OU, Avwioroko OJ, Aganbi E, Anigboro AA, Tonukari NJ.
    World J Microbiol Biotechnol; 2023 Jul 26; 39(10):259. PubMed ID: 37493900
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  • 23. Development and application of transgenic technologies in cassava.
    Taylor N, Chavarriaga P, Raemakers K, Siritunga D, Zhang P.
    Plant Mol Biol; 2004 Nov 26; 56(4):671-88. PubMed ID: 15630627
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  • 24. Comparative Proteome Analysis of the Tuberous Roots of Six Cassava (Manihot esculenta) Varieties Reveals Proteins Related to Phenotypic Traits.
    Schmitz GJ, de Magalhães Andrade J, Valle TL, Labate CA, do Nascimento JR.
    J Agric Food Chem; 2016 Apr 27; 64(16):3293-301. PubMed ID: 26982619
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  • 25. A socio-scientific analysis of the environmental and health benefits as well as potential risks of cassava production and consumption.
    Mombo S, Dumat C, Shahid M, Schreck E.
    Environ Sci Pollut Res Int; 2017 Feb 27; 24(6):5207-5221. PubMed ID: 28013470
    [Abstract] [Full Text] [Related]

  • 26. Isolation and partial characterization of a root-specific promoter for stacking multiple traits into cassava (Manihot esculenta CRANTZ).
    Gbadegesin MA, Beeching JR.
    Genet Mol Res; 2011 Jun 07; 10(2):1032-41. PubMed ID: 21710453
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  • 27. Activation and detoxification of cassava cyanogenic glucosides by the whitefly Bemisia tabaci.
    Easson MLAE, Malka O, Paetz C, Hojná A, Reichelt M, Stein B, van Brunschot S, Feldmesser E, Campbell L, Colvin J, Winter S, Morin S, Gershenzon J, Vassão DG.
    Sci Rep; 2021 Jun 24; 11(1):13244. PubMed ID: 34168179
    [Abstract] [Full Text] [Related]

  • 28. Protein composition, chlorophyll, carotenoids, and cyanide content of cassava leaves (Manihot esculenta Crantz) as influenced by cultivar, plant age, and leaf position.
    Chaiareekitwat S, Latif S, Mahayothee B, Khuwijitjaru P, Nagle M, Amawan S, Müller J.
    Food Chem; 2022 Mar 15; 372():131173. PubMed ID: 34601424
    [Abstract] [Full Text] [Related]

  • 29. Resilience of cassava (Manihot esculenta Crantz) to salinity: implications for food security in low-lying regions.
    Gleadow R, Pegg A, Blomstedt CK.
    J Exp Bot; 2016 Oct 15; 67(18):5403-5413. PubMed ID: 27506218
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  • 30. Detoxification of Cassava Leaves by Thermal, Sodium Bicarbonate, Enzymatic, and Ultrasonic Treatments.
    Latif S, Zimmermann S, Barati Z, Müller J.
    J Food Sci; 2019 Jul 15; 84(7):1986-1991. PubMed ID: 31192461
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  • 33. Cassava genetic transformation and its application in breeding.
    Liu J, Zheng Q, Ma Q, Gadidasu KK, Zhang P.
    J Integr Plant Biol; 2011 Jul 15; 53(7):552-69. PubMed ID: 21564542
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  • 34. Diversity, Physicochemical and Technological Characterization of Elite Cassava (Manihot esculenta Crantz) Cultivars of Bantè, a District of Central Benin.
    Sanoussi AF, Loko LY, Ahissou H, Adjahi AK, Orobiyi A, Agré AP, Azokpota P, Dansi A, Sanni A.
    ScientificWorldJournal; 2015 Jul 15; 2015():674201. PubMed ID: 26693522
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  • 36. Shoot aqueous extract of Manihot esculenta Crantz (cassava) acts as a protective agent against paracetamol-induced liver injury.
    Elshamy AI, El Gendy AEG, Farrag ARH, Hussein J, Mohamed NA, El-Kashak WA, Nardoni S, Mancianti F, De Leo M, Pistelli L.
    Nat Prod Res; 2021 Nov 15; 35(22):4724-4728. PubMed ID: 31951477
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  • 37. Characterization of hemicellulose in Cassava (Manihot esculenta Crantz) stem during xylogenesis.
    Yang H, Yi N, Zhao S, Xiang Z, Qaseem MF, Zheng B, Li H, Feng JX, Wu AM.
    Carbohydr Polym; 2021 Jul 15; 264():118038. PubMed ID: 33910721
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