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Journal Abstract Search


155 related items for PubMed ID: 27374405

  • 1. Flavanone and isoflavone glucosylation by non-Leloir glycosyltransferases.
    Overwin H, Wray V, Seeger M, Sepúlveda-Boza S, Hofer B.
    J Biotechnol; 2016 Sep 10; 233():121-8. PubMed ID: 27374405
    [Abstract] [Full Text] [Related]

  • 2. Flavonoid glucosylation by non-Leloir glycosyltransferases: formation of multiple derivatives of 3,5,7,3',4'-pentahydroxyflavane stereoisomers.
    Overwin H, Wray V, Hofer B.
    Appl Microbiol Biotechnol; 2015 Nov 10; 99(22):9565-76. PubMed ID: 26124069
    [Abstract] [Full Text] [Related]

  • 3. Glucosylation of flavonoids and flavonoid glycosides by mutant dextransucrase from Lactobacillus reuteri TMW 1.106.
    Klingel T, Hadamjetz M, Fischer A, Wefers D.
    Carbohydr Res; 2019 Sep 01; 483():107741. PubMed ID: 31325545
    [Abstract] [Full Text] [Related]

  • 4. Synthesis of Alpha-Linked Glucosides from Soybean Isoflavone Aglycones Using Amylosucrase from Deinococcus geothermalis.
    Jung YS, Kim HG, Oh SM, Lee DY, Park CS, Kim DO, Baek NI.
    J Agric Food Chem; 2023 Feb 08; 71(5):2430-2437. PubMed ID: 36701419
    [Abstract] [Full Text] [Related]

  • 5. Engineering the glucansucrase GTFR enzyme reaction and glycosidic bond specificity: toward tailor-made polymer and oligosaccharide products.
    Hellmuth H, Wittrock S, Kralj S, Dijkhuizen L, Hofer B, Seibel J.
    Biochemistry; 2008 Jun 24; 47(25):6678-84. PubMed ID: 18512955
    [Abstract] [Full Text] [Related]

  • 6. Potential Industrial Production of a Well-Soluble, Alkaline-Stable, and Anti-Inflammatory Isoflavone Glucoside from 8-Hydroxydaidzein Glucosylated by Recombinant Amylosucrase of Deinococcus geothermalis.
    Chang TS, Wang TY, Yang SY, Kao YH, Wu JY, Chiang CM.
    Molecules; 2019 Jun 15; 24(12):. PubMed ID: 31208027
    [Abstract] [Full Text] [Related]

  • 7. Indirect and direct routes to C-glycosylated flavones in Saccharomyces cerevisiae.
    Vanegas KG, Larsen AB, Eichenberger M, Fischer D, Mortensen UH, Naesby M.
    Microb Cell Fact; 2018 Jul 09; 17(1):107. PubMed ID: 29986709
    [Abstract] [Full Text] [Related]

  • 8. Site-specific α-glycosylation of hydroxyflavones and hydroxyflavanones by amylosucrase from Deinococcus geothermalis.
    Rha CS, Jung YS, Seo DH, Kim DO, Park CS.
    Enzyme Microb Technol; 2019 Oct 09; 129():109361. PubMed ID: 31307576
    [Abstract] [Full Text] [Related]

  • 9. Substrate preference of citrus naringenin rhamnosyltransferases and their application to flavonoid glycoside production in fission yeast.
    Ohashi T, Hasegawa Y, Misaki R, Fujiyama K.
    Appl Microbiol Biotechnol; 2016 Jan 09; 100(2):687-96. PubMed ID: 26433966
    [Abstract] [Full Text] [Related]

  • 10. C-Glycosyltransferases catalyzing the formation of di-C-glucosyl flavonoids in citrus plants.
    Ito T, Fujimoto S, Suito F, Shimosaka M, Taguchi G.
    Plant J; 2017 Jul 09; 91(2):187-198. PubMed ID: 28370711
    [Abstract] [Full Text] [Related]

  • 11. Catechol glucosides act as donor/acceptor substrates of glucansucrase enzymes of Lactobacillus reuteri.
    Te Poele EM, Valk V, Devlamynck T, van Leeuwen SS, Dijkhuizen L.
    Appl Microbiol Biotechnol; 2017 Jun 09; 101(11):4495-4505. PubMed ID: 28258313
    [Abstract] [Full Text] [Related]

  • 12. Extending the Scope of GTFR Glucosylation Reactions with Tosylated Substrates for Rare Sugars Synthesis.
    Görl J, Possiel C, Sotriffer C, Seibel J.
    Chembiochem; 2017 Oct 18; 18(20):2012-2015. PubMed ID: 28796424
    [Abstract] [Full Text] [Related]

  • 13. Glucosylation of isoflavonoids in engineered Escherichia coli.
    Pandey RP, Parajuli P, Koirala N, Lee JH, Park YI, Sohng JK.
    Mol Cells; 2014 Feb 18; 37(2):172-7. PubMed ID: 24599002
    [Abstract] [Full Text] [Related]

  • 14. Evaluation of double expression system for co-expression and co-immobilization of flavonoid glucosylation cascade.
    Matera A, Dulak K, Sordon S, Waśniewski K, Huszcza E, Popłoński J.
    Appl Microbiol Biotechnol; 2022 Dec 18; 106(23):7763-7778. PubMed ID: 36334126
    [Abstract] [Full Text] [Related]

  • 15. Development of an in vivo glucosylation platform by coupling production to growth: Production of phenolic glucosides by a glycosyltransferase of Vitis vinifera.
    De Bruyn F, De Paepe B, Maertens J, Beauprez J, De Cocker P, Mincke S, Stevens C, De Mey M.
    Biotechnol Bioeng; 2015 Aug 18; 112(8):1594-603. PubMed ID: 25728421
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