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Journal Abstract Search

189 related items for PubMed ID: 27378532

  • 1. Purification and characterisation of a salt-stable protease from the halophilic archaeon Halogranum rubrum.
    Gao R, Shi T, Liu X, Zhao M, Cui H, Yuan L.
    J Sci Food Agric; 2017 Mar; 97(5):1412-1419. PubMed ID: 27378532
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  • 4. [Purification and characterization of extracellular halophilic protease from haloarchaea Natrinema sp. R6-5].
    Shi WL, Zhong CQ, Tang B, Shen P.
    Wei Sheng Wu Xue Bao; 2007 Feb; 47(1):161-3. PubMed ID: 17436645
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  • 5. A hyperstable, low-salt adapted protease from halophilic archaeon with potential applications in salt-fermented foods.
    Hou J, Zhang QK, Zhang RY, Li SY, Liu YY, Cui HL.
    Food Res Int; 2024 Sep; 191():114738. PubMed ID: 39059928
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  • 7. Purification and properties of detergent-compatible extracellular alkaline protease from Scopulariopsis spp.
    Niyonzima FN, More S.
    Prep Biochem Biotechnol; 2014 Oct 03; 44(7):738-59. PubMed ID: 24905049
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  • 8. Optimization of culture conditions for the production of haloalkaliphilic thermostable protease from an extremely halophilic archaeon Halogeometricum sp. TSS101.
    Vidyasagar M, Prakash SB, Sreeramulu K.
    Lett Appl Microbiol; 2006 Oct 03; 43(4):385-91. PubMed ID: 16965368
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  • 9. Characterization of proteolytic bacteria from the Aleutian deep-sea and their proteases.
    Xiong H, Song L, Xu Y, Tsoi MY, Dobretsov S, Qian PY.
    J Ind Microbiol Biotechnol; 2007 Jan 03; 34(1):63-71. PubMed ID: 16932887
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  • 11. Purification and biochemical characterization of a novel thermostable protease from the oyster mushroom Pleurotus sajor-caju strain CTM10057 with industrial interest.
    Omrane Benmrad M, Mechri S, Zaraî Jaouadi N, Ben Elhoul M, Rekik H, Sayadi S, Bejar S, Kechaou N, Jaouadi B.
    BMC Biotechnol; 2019 Jul 01; 19(1):43. PubMed ID: 31262286
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  • 14. Purification and biochemical characteristics of the extracellular protease from Pediococcus pentosaceus isolated from Harbin dry sausages.
    Sun F, Hu Y, Chen Q, Kong B, Liu Q.
    Meat Sci; 2019 Oct 01; 156():156-165. PubMed ID: 31170569
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  • 18. Purification and characterization of two thermostable proteases from the thermophilic fungus Chaetomium thermophilum.
    Li AN, Ding AY, Chen J, Liu SA, Zhang M, Li DC.
    J Microbiol Biotechnol; 2007 Apr 01; 17(4):624-31. PubMed ID: 18051274
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  • 20. Detergent-Stable Salt-Activated Proteinases from Virgibacillus halodenitrificans SK1-3-7 Isolated from Fish Sauce Fermentation.
    Montriwong A, Rodtong S, Yongsawatdigul J.
    Appl Biochem Biotechnol; 2015 May 01; 176(2):505-17. PubMed ID: 25820449
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