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Journal Abstract Search

399 related items for PubMed ID: 27379830

  • 1. The effect of the macronutrient composition of breakfast on satiety and cognitive function in undergraduate students.
    Emilien CH, West R, Hollis JH.
    Eur J Nutr; 2017 Sep; 56(6):2139-2150. PubMed ID: 27379830
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  • 2. A randomized, controlled, crossover trial to assess the acute appetitive and metabolic effects of sausage and egg-based convenience breakfast meals in overweight premenopausal women.
    Rains TM, Leidy HJ, Sanoshy KD, Lawless AL, Maki KC.
    Nutr J; 2015 Feb 10; 14():17. PubMed ID: 25889354
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  • 4. The effects of the combination of egg and fiber on appetite, glycemic response and food intake in normal weight adults - a randomized, controlled, crossover trial.
    Bonnema AL, Altschwager DK, Thomas W, Slavin JL.
    Int J Food Sci Nutr; 2016 Sep 10; 67(6):723-31. PubMed ID: 27306734
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  • 7. Postprandial appetite ratings are reproducible and moderately related to total day energy intakes, but not ad libitum lunch energy intakes, in healthy young women.
    Tucker AJ, Heap S, Ingram J, Law M, Wright AJ.
    Appetite; 2016 Apr 01; 99():97-104. PubMed ID: 26763471
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  • 8. Protein-Enriched Liquid Preloads Varying in Macronutrient Content Modulate Appetite and Appetite-Regulating Hormones in Healthy Adults.
    Dougkas A, Östman E.
    J Nutr; 2016 Mar 01; 146(3):637-45. PubMed ID: 26791555
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  • 9. The effect of dairy and nondairy beverages consumed with high glycemic cereal on subjective appetite, food intake, and postprandial glycemia in young adults.
    Law M, Huot PSP, Lee YT, Vien S, Luhovyy BL, Anderson GH.
    Appl Physiol Nutr Metab; 2017 Nov 01; 42(11):1201-1209. PubMed ID: 28759734
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  • 10. Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men.
    Rosi A, Martini D, Scazzina F, Dall'Aglio E, Leonardi R, Monti L, Fasano F, Di Dio C, Riggio L, Brighenti F.
    J Nutr; 2018 Oct 01; 148(10):1536-1546. PubMed ID: 30204905
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  • 12. Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men.
    Ratliff J, Leite JO, de Ogburn R, Puglisi MJ, VanHeest J, Fernandez ML.
    Nutr Res; 2010 Feb 01; 30(2):96-103. PubMed ID: 20226994
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  • 13. Acute appetite reduction associated with an increased frequency of eating in obese males.
    Speechly DP, Rogers GG, Buffenstein R.
    Int J Obes Relat Metab Disord; 1999 Nov 01; 23(11):1151-9. PubMed ID: 10578205
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  • 16. Medium-chain triglycerides and conjugated linoleic acids in beverage form increase satiety and reduce food intake in humans.
    Coleman H, Quinn P, Clegg ME.
    Nutr Res; 2016 Jun 01; 36(6):526-33. PubMed ID: 27188898
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  • 17. Effect of resistant wheat starch on subjective appetite and food intake in healthy adults.
    Emilien CH, Hsu WH, Hollis JH.
    Nutrition; 2017 Jun 01; 43-44():69-74. PubMed ID: 28935147
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  • 18. Return of hunger following a relatively high carbohydrate breakfast is associated with earlier recorded glucose peak and nadir.
    Chandler-Laney PC, Morrison SA, Goree LL, Ellis AC, Casazza K, Desmond R, Gower BA.
    Appetite; 2014 Sep 01; 80():236-41. PubMed ID: 24819342
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  • 19. The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake.
    Holt SH, Delargy HJ, Lawton CL, Blundell JE.
    Int J Food Sci Nutr; 1999 Jan 01; 50(1):13-28. PubMed ID: 10435117
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