These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

386 related items for PubMed ID: 27433799

  • 1. Dietary Diversity, Diet Cost, and Incidence of Type 2 Diabetes in the United Kingdom: A Prospective Cohort Study.
    Conklin AI, Monsivais P, Khaw KT, Wareham NJ, Forouhi NG.
    PLoS Med; 2016 Jul; 13(7):e1002085. PubMed ID: 27433799
    [Abstract] [Full Text] [Related]

  • 2. Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.
    Satija A, Bhupathiraju SN, Rimm EB, Spiegelman D, Chiuve SE, Borgi L, Willett WC, Manson JE, Sun Q, Hu FB.
    PLoS Med; 2016 Jun; 13(6):e1002039. PubMed ID: 27299701
    [Abstract] [Full Text] [Related]

  • 3. A prospective study of the association between quantity and variety of fruit and vegetable intake and incident type 2 diabetes.
    Cooper AJ, Sharp SJ, Lentjes MA, Luben RN, Khaw KT, Wareham NJ, Forouhi NG.
    Diabetes Care; 2012 Jun; 35(6):1293-300. PubMed ID: 22474042
    [Abstract] [Full Text] [Related]

  • 4. Adherence to predefined dietary patterns and incident type 2 diabetes in European populations: EPIC-InterAct Study.
    InterAct Consortium.
    Diabetologia; 2014 Feb; 57(2):321-33. PubMed ID: 24196190
    [Abstract] [Full Text] [Related]

  • 5. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
    Kim H, Lee K, Rebholz CM, Kim J.
    PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
    [Abstract] [Full Text] [Related]

  • 6. Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease: A population-based cohort study.
    Mytton OT, Forouhi NG, Scarborough P, Lentjes M, Luben R, Rayner M, Khaw KT, Wareham NJ, Monsivais P.
    PLoS Med; 2018 Jan; 15(1):e1002484. PubMed ID: 29300725
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Substitution among milk and yogurt products and the risk of incident type 2 diabetes in the EPIC-NL cohort.
    Stuber JM, Vissers LET, Verschuren WMM, Boer JMA, van der Schouw YT, Sluijs I.
    J Hum Nutr Diet; 2021 Feb; 34(1):54-63. PubMed ID: 32438495
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Profiles of Polyphenol Intake and Type 2 Diabetes Risk in 60,586 Women Followed for 20 Years: Results from the E3N Cohort Study.
    Laouali N, Berrandou T, A Rothwell J, Shah S, El Fatouhi D, Romana Mancini F, Boutron-Ruault MC, Fagherazzi G.
    Nutrients; 2020 Jun 29; 12(7):. PubMed ID: 32610657
    [Abstract] [Full Text] [Related]

  • 11. Dairy consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis.
    Chen M, Sun Q, Giovannucci E, Mozaffarian D, Manson JE, Willett WC, Hu FB.
    BMC Med; 2014 Nov 25; 12():215. PubMed ID: 25420418
    [Abstract] [Full Text] [Related]

  • 12. Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies.
    Schwingshackl L, Hoffmann G, Lampousi AM, Knüppel S, Iqbal K, Schwedhelm C, Bechthold A, Schlesinger S, Boeing H.
    Eur J Epidemiol; 2017 May 25; 32(5):363-375. PubMed ID: 28397016
    [Abstract] [Full Text] [Related]

  • 13. Prospective association between organic food consumption and the risk of type 2 diabetes: findings from the NutriNet-Santé cohort study.
    Kesse-Guyot E, Rebouillat P, Payrastre L, Allès B, Fezeu LK, Druesne-Pecollo N, Srour B, Bao W, Touvier M, Galan P, Hercberg S, Lairon D, Baudry J.
    Int J Behav Nutr Phys Act; 2020 Nov 09; 17(1):136. PubMed ID: 33167995
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Association of the odd-chain fatty acid content in lipid groups with type 2 diabetes risk: A targeted analysis of lipidomics data in the EPIC-Potsdam cohort.
    Prada M, Wittenbecher C, Eichelmann F, Wernitz A, Drouin-Chartier JP, Schulze MB.
    Clin Nutr; 2021 Aug 09; 40(8):4988-4999. PubMed ID: 34364238
    [Abstract] [Full Text] [Related]

  • 16. Greater accordance with the Dietary Approaches to Stop Hypertension dietary pattern is associated with lower diet-related greenhouse gas production but higher dietary costs in the United Kingdom.
    Monsivais P, Scarborough P, Lloyd T, Mizdrak A, Luben R, Mulligan AA, Wareham NJ, Woodcock J.
    Am J Clin Nutr; 2015 Jul 09; 102(1):138-45. PubMed ID: 25926505
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study.
    Sluijs I, Forouhi NG, Beulens JW, van der Schouw YT, Agnoli C, Arriola L, Balkau B, Barricarte A, Boeing H, Bueno-de-Mesquita HB, Clavel-Chapelon F, Crowe FL, de Lauzon-Guillain B, Drogan D, Franks PW, Gavrila D, Gonzalez C, Halkjaer J, Kaaks R, Moskal A, Nilsson P, Overvad K, Palli D, Panico S, Quirós JR, Ricceri F, Rinaldi S, Rolandsson O, Sacerdote C, Sánchez MJ, Slimani N, Spijkerman AM, Teucher B, Tjonneland A, Tormo MJ, Tumino R, van der A DL, Sharp SJ, Langenberg C, Feskens EJ, Riboli E, Wareham NJ, InterAct Consortium.
    Am J Clin Nutr; 2012 Aug 09; 96(2):382-90. PubMed ID: 22760573
    [Abstract] [Full Text] [Related]

  • 20. Ultra-processed food consumption and type 2 diabetes incidence: A prospective cohort study.
    Levy RB, Rauber F, Chang K, Louzada MLDC, Monteiro CA, Millett C, Vamos EP.
    Clin Nutr; 2021 May 09; 40(5):3608-3614. PubMed ID: 33388205
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 20.