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144 related items for PubMed ID: 27484611
1. LC-MS profiling of glucosinolates in the seeds of Brassica elongata Ehrh., and of the two stenoendemic B. botteri Vis and B. cazzae Ginzb. & Teyber. Montaut S, Blažević I, Ruščić M, Rollin P. Nat Prod Res; 2017 Jan; 31(1):58-62. PubMed ID: 27484611 [Abstract] [Full Text] [Related]
2. Glucosinolates in wild and cultivated Brassica montana Pourret (Brassicaceae) from southern France. Montaut S, Read S, Marquis F, Bizard L, Rollin P. Nat Prod Res; 2020 Apr; 34(8):1163-1166. PubMed ID: 30663352 [Abstract] [Full Text] [Related]
8. Long-chain Glucosinolates from Arabis turrita: Enzymatic and Non-enzymatic Degradations. Blažević I, Montaut S, De Nicola GR, Rollin P. Nat Prod Commun; 2015 Jun; 10(6):1043-6. PubMed ID: 26197547 [Abstract] [Full Text] [Related]
9. Single column approach for the liquid chromatographic separation of polar and non-polar glucosinolates from broccoli sprouts and seeds. West L, Tsui I, Haas G. J Chromatogr A; 2002 Aug 09; 966(1-2):227-32. PubMed ID: 12214698 [Abstract] [Full Text] [Related]
10. A metabolomics approach to identify factors influencing glucosinolate thermal degradation rates in Brassica vegetables. Hennig K, de Vos RC, Maliepaard C, Dekker M, Verkerk R, Bonnema G. Food Chem; 2014 Jul 15; 155():287-97. PubMed ID: 24594187 [Abstract] [Full Text] [Related]
11. GLS-Finder: A Platform for Fast Profiling of Glucosinolates in Brassica Vegetables. Sun J, Zhang M, Chen P. J Agric Food Chem; 2016 Jun 01; 64(21):4407-15. PubMed ID: 27181885 [Abstract] [Full Text] [Related]
12. Root Glucosinolate Profiles for Screening of Radish (Raphanus sativus L.) Genetic Resources. Yi G, Lim S, Chae WB, Park JE, Park HR, Lee EJ, Huh JH. J Agric Food Chem; 2016 Jan 13; 64(1):61-70. PubMed ID: 26672790 [Abstract] [Full Text] [Related]
13. Comprehensive Quality Assessment of Brassica napus L. Seeds via HPTLC, LC-QToF, and Anatomical Investigation. Tileuberdi N, Katragunta K, Adams SJ, Aldana-Mejía JA, Omarbekova A, Avula B, Khan IA, Turgumbayeva A, Ross SA. Molecules; 2024 Jun 21; 29(13):. PubMed ID: 38998918 [Abstract] [Full Text] [Related]
15. Modulation of Glucosinolate Composition in Brassicaceae Seeds by Germination and Fungal Elicitation. Andini S, Dekker P, Gruppen H, Araya-Cloutier C, Vincken JP. J Agric Food Chem; 2019 Nov 20; 67(46):12770-12779. PubMed ID: 31652052 [Abstract] [Full Text] [Related]
16. Establishing the occurrence of major and minor glucosinolates in Brassicaceae by LC-ESI-hybrid linear ion-trap and Fourier-transform ion cyclotron resonance mass spectrometry. Lelario F, Bianco G, Bufo SA, Cataldi TR. Phytochemistry; 2012 Jan 20; 73(1):74-83. PubMed ID: 22030302 [Abstract] [Full Text] [Related]
17. Glucosinolates in Moringa stenopetala. Mekonnen Y, Dräger B. Planta Med; 2003 Apr 20; 69(4):380-2. PubMed ID: 12709911 [Abstract] [Full Text] [Related]
18. Metabolic profiling of glucosinolates and their hydrolysis products in a germplasm collection of Brassica rapa turnips. Klopsch R, Witzel K, Börner A, Schreiner M, Hanschen FS. Food Res Int; 2017 Oct 20; 100(Pt 3):392-403. PubMed ID: 28964362 [Abstract] [Full Text] [Related]
19. Genotypic Variation of Glucosinolates and Their Breakdown Products in Leaves of Brassica rapa. Klopsch R, Witzel K, Artemyeva A, Ruppel S, Hanschen FS. J Agric Food Chem; 2018 Jun 06; 66(22):5481-5490. PubMed ID: 29746112 [Abstract] [Full Text] [Related]
20. Convenient identification of desulfoglucosinolates on the basis of mass spectra obtained during liquid chromatography-diode array-electrospray ionisation mass spectrometry analysis: method verification for sprouts of different Brassicaceae species extracts. Kusznierewicz B, Iori R, Piekarska A, Namieśnik J, Bartoszek A. J Chromatogr A; 2013 Feb 22; 1278():108-15. PubMed ID: 23352826 [Abstract] [Full Text] [Related] Page: [Next] [New Search]