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144 related items for PubMed ID: 27484611

  • 21. Screening crucifer seeds as sources of specific intact glucosinolates using ion-pair high-performance liquid chromatography negative ion electrospray mass spectrometry.
    Bennett RN, Mellon FA, Kroon PA.
    J Agric Food Chem; 2004 Feb 11; 52(3):428-38. PubMed ID: 14759128
    [Abstract] [Full Text] [Related]

  • 22. Glucosinolates of the only three Brassicales indigenous to French Polynesia.
    Montaut S, Raharivelomanana P, Butaud JF, Lehartel T, Rollin P.
    Nat Prod Res; 2020 Oct 11; 34(19):2847-2851. PubMed ID: 30938167
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  • 23. Rapid profiling of intact glucosinolates in Arabidopsis leaves by UHPLC-QTOFMS using a charged surface hybrid column.
    Glauser G, Schweizer F, Turlings TC, Reymond P.
    Phytochem Anal; 2012 Oct 11; 23(5):520-8. PubMed ID: 22323091
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  • 24. Genotypic variation of the glucosinolate profile in pak choi (Brassica rapa ssp. chinensis).
    Wiesner M, Zrenner R, Krumbein A, Glatt H, Schreiner M.
    J Agric Food Chem; 2013 Feb 27; 61(8):1943-53. PubMed ID: 23350944
    [Abstract] [Full Text] [Related]

  • 25. Glucosinolate Diversity in Bretschneidera sinensis of Chinese Origin.
    Montaut S, Zhang WD, Nuzillard JM, De Nicola GR, Rollin P.
    J Nat Prod; 2015 Aug 28; 78(8):2001-6. PubMed ID: 26196161
    [Abstract] [Full Text] [Related]

  • 26. Leaching and degradation kinetics of glucosinolates during boiling of Brassica oleracea vegetables and the formation of their breakdown products.
    Hanschen FS, Kühn C, Nickel M, Rohn S, Dekker M.
    Food Chem; 2018 Oct 15; 263():240-250. PubMed ID: 29784313
    [Abstract] [Full Text] [Related]

  • 27. Near-infrared reflectance spectroscopy calibrations for assessment of oil, phenols, glucosinolates and fatty acid content in the intact seeds of oilseed Brassica species.
    Sen R, Sharma S, Kaur G, Banga SS.
    J Sci Food Agric; 2018 Aug 15; 98(11):4050-4057. PubMed ID: 29385269
    [Abstract] [Full Text] [Related]

  • 28. Glucosinolates of Lepidium graminifolium L. (Brassicaceae) from Croatia.
    Montaut S, Read S, Blažević I, Nuzillard JM, Harakat D, Rollin P.
    Nat Prod Res; 2021 Feb 15; 35(3):494-498. PubMed ID: 31242759
    [Abstract] [Full Text] [Related]

  • 29. Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts.
    De Nicola GR, Bagatta M, Pagnotta E, Angelino D, Gennari L, Ninfali P, Rollin P, Iori R.
    Food Chem; 2013 Nov 01; 141(1):297-303. PubMed ID: 23768361
    [Abstract] [Full Text] [Related]

  • 30. Simultaneous determination of glucoraphanin and sulforaphane in Brassica oleracea seeds by high-performance liquid chromatography with evaporative light-scattering detector.
    Liang H, Yuan Q, Liu M.
    Nat Prod Res; 2013 Nov 01; 27(2):194-7. PubMed ID: 22352409
    [Abstract] [Full Text] [Related]

  • 31. Glucosinolates in members of the family brassicaceae: separation and identification by LC/ESI-MS-MS.
    Matthäus B, Luftmann H.
    J Agric Food Chem; 2000 Jun 01; 48(6):2234-9. PubMed ID: 10888528
    [Abstract] [Full Text] [Related]

  • 32. Mid-infrared spectral characteristics of lipid molecular structures in Brassica carinata seeds: relationship to oil content, fatty acid and glucosinolate profiles, polyphenols, and condensed tannins.
    Xin H, Khan NA, Falk KC, Yu P.
    J Agric Food Chem; 2014 Aug 13; 62(32):7977-88. PubMed ID: 25046077
    [Abstract] [Full Text] [Related]

  • 33. Separation and purification of glucosinolates from crude plant homogenates by high-speed counter-current chromatography.
    Fahey JW, Wade KL, Stephenson KK, Chou FE.
    J Chromatogr A; 2003 May 09; 996(1-2):85-93. PubMed ID: 12830910
    [Abstract] [Full Text] [Related]

  • 34. Identification of Glucosinolates in Seeds of Three Brassicaceae Species Known to Hyperaccumulate Heavy Metals.
    Montaut S, Guido BS, Grison C, Rollin P.
    Chem Biodivers; 2017 Mar 09; 14(3):. PubMed ID: 27981800
    [Abstract] [Full Text] [Related]

  • 35. Investigation of the glucosinolates in Hesperis matronalis L. and Hesperis laciniata All.: Unveiling 4'-O-β-d-apiofuranosylglucomatronalin.
    Montaut S, Read S, Blažević I, Nuzillard JM, Roje M, Harakat D, Rollin P.
    Carbohydr Res; 2020 Feb 09; 488():107898. PubMed ID: 31918339
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  • 36. A comprehensive Vis-NIRS equation for rapid quantification of seed glucosinolate content and composition across diverse Brassica oilseed chemotypes.
    Gohain B, Kumar P, Malhotra B, Augustine R, Pradhan AK, Bisht NC.
    Food Chem; 2021 Aug 30; 354():129527. PubMed ID: 33756325
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  • 37. Isoferuloyl derivatives of five seed glucosinolates in the crucifer genus Barbarea.
    Agerbirk N, Olsen CE.
    Phytochemistry; 2011 May 30; 72(7):610-23. PubMed ID: 21354584
    [Abstract] [Full Text] [Related]

  • 38. Phytochemical fingerprinting of vegetable Brassica oleracea and Brassica napus by simultaneous identification of glucosinolates and phenolics.
    Velasco P, Francisco M, Moreno DA, Ferreres F, García-Viguera C, Cartea ME.
    Phytochem Anal; 2011 May 30; 22(2):144-52. PubMed ID: 21259374
    [Abstract] [Full Text] [Related]

  • 39. Targeted silencing of BjMYB28 transcription factor gene directs development of low glucosinolate lines in oilseed Brassica juncea.
    Augustine R, Mukhopadhyay A, Bisht NC.
    Plant Biotechnol J; 2013 Sep 30; 11(7):855-66. PubMed ID: 23721233
    [Abstract] [Full Text] [Related]

  • 40. Homoeologous loci control the accumulation of seed glucosinolates in oilseed rape (Brassica napus).
    Howell PM, Sharpe AG, Lydiate DJ.
    Genome; 2003 Jun 30; 46(3):454-60. PubMed ID: 12834062
    [Abstract] [Full Text] [Related]

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