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Journal Abstract Search

167 related items for PubMed ID: 27503554

  • 21. Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age.
    Suchdev PS, Jefferds MED, Ota E, da Silva Lopes K, De-Regil LM.
    Cochrane Database Syst Rev; 2020 Feb 28; 2(2):CD008959. PubMed ID: 32107773
    [Abstract] [Full Text] [Related]

  • 22. [Influence of selected factors on fortified food intake by children].
    Rolf K, Januszko O, Bylinowska J, Sicińska E, Pietruszka B, Kałuza J.
    Rocz Panstw Zakl Hig; 2012 Feb 28; 63(3):339-46. PubMed ID: 23173339
    [Abstract] [Full Text] [Related]

  • 23. Adaptation and evaluation of the National Cancer Institute's Diet History Questionnaire and nutrient database for Canadian populations.
    Csizmadi I, Kahle L, Ullman R, Dawe U, Zimmerman TP, Friedenreich CM, Bryant H, Subar AF.
    Public Health Nutr; 2007 Jan 28; 10(1):88-96. PubMed ID: 17212847
    [Abstract] [Full Text] [Related]

  • 24. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan 28; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [Abstract] [Full Text] [Related]

  • 25. Nutrients in the US Diet: Naturally Occurring or Enriched/Fortified Food and Beverage Sources, Plus Dietary Supplements: NHANES 2009-2012.
    Newman JC, Malek AM, Hunt KJ, Marriott BP.
    J Nutr; 2019 Aug 01; 149(8):1404-1412. PubMed ID: 31132112
    [Abstract] [Full Text] [Related]

  • 26. Implications of US Nutrition Facts Label Changes on Micronutrient Density of Fortified Foods and Supplements.
    McBurney MI, Hartunian-Sowa S, Matusheski NV.
    J Nutr; 2017 Jun 01; 147(6):1025-1030. PubMed ID: 28490678
    [Abstract] [Full Text] [Related]

  • 27. Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements: Focus on Calcium, Iron, and Zinc.
    Jia HX, Han JH, Li HZ, Liang D, Deng TT, Chang SY.
    Biomed Environ Sci; 2016 Dec 01; 29(12):898-901. PubMed ID: 28081751
    [Abstract] [Full Text] [Related]

  • 28. Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults.
    Hopkins SM, Gibney MJ, Nugent AP, McNulty H, Molloy AM, Scott JM, Flynn A, Strain JJ, Ward M, Walton J, McNulty BA.
    Am J Clin Nutr; 2015 Jun 01; 101(6):1163-72. PubMed ID: 25877491
    [Abstract] [Full Text] [Related]

  • 29. Water-soluble vitamins.
    Konings EJ, Committee on Food Nutrition.
    J AOAC Int; 2006 Jun 01; 89(1):285-8. PubMed ID: 16512258
    [Abstract] [Full Text] [Related]

  • 30. Contribution of base diet, voluntary fortified foods and supplements to micronutrient intakes in the UK.
    Bird JK, Barron R, Pigat S, Bruins MJ.
    J Nutr Sci; 2022 Jun 01; 11():e51. PubMed ID: 35836696
    [Abstract] [Full Text] [Related]

  • 31. Nutrient Intake from Voluntary Fortified Foods and Dietary Supplements in Japanese Consumers: A Cross-Sectional Online Survey.
    Nishijima C, Sato Y, Chiba T.
    Nutrients; 2023 Jul 10; 15(14):. PubMed ID: 37513509
    [Abstract] [Full Text] [Related]

  • 32. Iron and folic acid: natural, enriched, fortified, and supplements. Analysis of food sources in the Autonomous City of Buenos Aires.
    Zapata ME, Rovirosa A, Carmuega E.
    Arch Argent Pediatr; 2020 Jun 10; 118(3):160-165. PubMed ID: 32470250
    [Abstract] [Full Text] [Related]

  • 33. Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database.
    Andrews KW, Roseland JM, Gusev PA, Palachuvattil J, Dang PT, Savarala S, Han F, Pehrsson PR, Douglass LW, Dwyer JT, Betz JM, Saldanha LG, Bailey RL.
    Am J Clin Nutr; 2017 Feb 10; 105(2):526-539. PubMed ID: 27974309
    [Abstract] [Full Text] [Related]

  • 34. Voluntary food fortification in the United States: potential for excessive intakes.
    Sacco JE, Dodd KW, Kirkpatrick SI, Tarasuk V.
    Eur J Clin Nutr; 2013 Jun 10; 67(6):592-7. PubMed ID: 23462939
    [Abstract] [Full Text] [Related]

  • 35. Ten-year trends in vitamin and mineral intake from fortified food in German children and adolescents.
    Sichert-Hellert W, Kersting M, Alexy U, Manz F.
    Eur J Clin Nutr; 2000 Jan 10; 54(1):81-6. PubMed ID: 10694776
    [Abstract] [Full Text] [Related]

  • 36. The nutrition contribution of dietary supplements on total nutrient intake in children and adolescents.
    Kang M, Kim DW, Lee H, Lee YJ, Jung HJ, Paik HY, Song YJ.
    Eur J Clin Nutr; 2016 Feb 10; 70(2):257-61. PubMed ID: 26373959
    [Abstract] [Full Text] [Related]

  • 37. Fortification of rice with vitamins and minerals for addressing micronutrient malnutrition.
    Peña-Rosas JP, Mithra P, Unnikrishnan B, Kumar N, De-Regil LM, Nair NS, Garcia-Casal MN, Solon JA.
    Cochrane Database Syst Rev; 2019 Oct 25; 2019(10):. PubMed ID: 31684687
    [Abstract] [Full Text] [Related]

  • 38. [Maximum levels of vitamins and minerals in food supplements in Europe].
    García Gabarra A.
    Nutr Hosp; 2019 Jul 01; 36(3):729-733. PubMed ID: 31144982
    [Abstract] [Full Text] [Related]

  • 39. Food Fortification and Supplement Use-Are There Health Implications?
    Datta M, Vitolins MZ.
    Crit Rev Food Sci Nutr; 2016 Oct 02; 56(13):2149-59. PubMed ID: 25036360
    [Abstract] [Full Text] [Related]

  • 40. How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods?
    Lyhne Andersen N, Tetens I.
    Food Nutr Res; 2009 Oct 05; 53():. PubMed ID: 19859554
    [Abstract] [Full Text] [Related]

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