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Journal Abstract Search

455 related items for PubMed ID: 27542743

  • 1. Growth kinetics and physiological behavior of co-cultures of Saccharomyces cerevisiae and Kluyveromyces lactis, fermenting carob sugars extracted with whey.
    Rodrigues B, Lima-Costa ME, Constantino A, Raposo S, Felizardo C, Gonçalves D, Fernandes T, Dionísio L, Peinado JM.
    Enzyme Microb Technol; 2016 Oct; 92():41-8. PubMed ID: 27542743
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  • 4. Improved ethanol tolerance of Saccharomyces cerevisiae in mixed cultures with Kluyveromyces lactis on high-sugar fermentation.
    Yamaoka C, Kurita O, Kubo T.
    Microbiol Res; 2014 Dec; 169(12):907-14. PubMed ID: 24932883
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  • 5. Nitrogen Sources Screening for Ethanol Production Using Carob Industrial Wastes.
    Raposo S, Constantino A, Rodrigues F, Rodrigues B, Lima-Costa ME.
    Appl Biochem Biotechnol; 2017 Feb; 181(2):827-843. PubMed ID: 27761794
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  • 6. Dynamics of yeast immobilized-cell fluidized-bed bioreactors systems in ethanol fermentation from lactose-hydrolyzed whey and whey permeate.
    Gabardo S, Pereira GF, Klein MP, Rech R, Hertz PF, Ayub MA.
    Bioprocess Biosyst Eng; 2016 Jan; 39(1):141-50. PubMed ID: 26527573
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  • 7. Valuation of agro-industrial wastes as substrates for heterologous production of α-galactosidase.
    Álvarez-Cao ME, Rico-Díaz A, Cerdán ME, Becerra M, González-Siso MI.
    Microb Cell Fact; 2018 Sep 03; 17(1):137. PubMed ID: 30176892
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  • 8. Evaluation of Kluyveromyces spp. for conversion of lactose in different types of whey from dairy processing waste into ethanol.
    Ohstrom AM, Buck AE, Du X, Wee J.
    Front Microbiol; 2023 Sep 03; 14():1208284. PubMed ID: 37614608
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  • 12. The activity of beta-galactosidase and lactose metabolism in Kluyveromyces lactis cultured in cheese whey as a function of growth rate.
    Ornelas AP, Silveira WB, Sampaio FC, Passos FM.
    J Appl Microbiol; 2008 Apr 03; 104(4):1008-13. PubMed ID: 17976174
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  • 13. Kinetics of ethanol production from carob pods extract by immobilized Saccharomyces cerevisiae cells.
    Roukas T.
    Appl Biochem Biotechnol; 1994 Jan 03; 44(1):49-64. PubMed ID: 8129378
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  • 14. Fermentative and growth performances of Dekkera bruxellensis in different batch systems and the effect of initial low cell counts in co-cultures with Saccharomyces cerevisiae.
    Meneghin MC, Bassi AP, Codato CB, Reis VR, Ceccato-Antonini SR.
    Yeast; 2013 Aug 03; 30(8):295-305. PubMed ID: 23658026
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  • 15. Improved ethanol production by mixed immobilized cells of Kluyveromyces marxianus and Saccharomyces cerevisiae from cheese whey powder solution fermentation.
    Guo X, Zhou J, Xiao D.
    Appl Biochem Biotechnol; 2010 Jan 03; 160(2):532-8. PubMed ID: 19002658
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  • 20. Ethanol production from carob extract by using Saccharomyces cerevisiae.
    Turhan I, Bialka KL, Demirci A, Karhan M.
    Bioresour Technol; 2010 Jul 03; 101(14):5290-6. PubMed ID: 20189805
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