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PUBMED FOR HANDHELDS

Journal Abstract Search


214 related items for PubMed ID: 27579623

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  • 4. Development of a LC-MS/MS method for the analysis of enniatins and beauvericin in whole fresh and ensiled maize.
    Sørensen JL, Nielsen KF, Rasmussen PH, Thrane U.
    J Agric Food Chem; 2008 Nov 12; 56(21):10439-43. PubMed ID: 18847210
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  • 8. Presence and concentrations of the Fusarium-related mycotoxins beauvericin, enniatins and moniliformin in finnish grain samples.
    Jestoi M, Rokka M, Yli-Mattila T, Parikka P, Rizzo A, Peltonen K.
    Food Addit Contam; 2004 Aug 12; 21(8):794-802. PubMed ID: 15370831
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  • 9. Structural determination of a nivalenol glucoside and development of an analytical method for the simultaneous determination of nivalenol and deoxynivalenol, and their glucosides, in wheat.
    Yoshinari T, Sakuda S, Furihata K, Furusawa H, Ohnishi T, Sugita-Konishi Y, Ishizaki N, Terajima J.
    J Agric Food Chem; 2014 Feb 05; 62(5):1174-80. PubMed ID: 24433151
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  • 10. Biosynthesis of 15N3-labeled enniatins and beauvericin and their application to stable isotope dilution assays.
    Hu L, Rychlik M.
    J Agric Food Chem; 2012 Jul 25; 60(29):7129-36. PubMed ID: 22734473
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  • 12. [Dietary exposure assessment of some important Fusarium toxins in cereal-based products in China].
    Wang W, Shao B, Zhu J, Yu H, Li F.
    Wei Sheng Yan Jiu; 2010 Nov 25; 39(6):709-14. PubMed ID: 21351637
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  • 13. Occurrence of Fusarium mycotoxins in Italian cereal and cereal products from organic farming.
    Juan C, Ritieni A, Mañes J.
    Food Chem; 2013 Dec 01; 141(3):1747-55. PubMed ID: 23870887
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  • 15. Mycotoxins in corn and wheat silage in Israel.
    Shimshoni JA, Cuneah O, Sulyok M, Krska R, Galon N, Sharir B, Shlosberg A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013 Dec 01; 30(9):1614-25. PubMed ID: 23789893
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  • 16. Multi-mycotoxin contamination of couscous semolina commercialized in Morocco.
    Zinedine A, Fernández-Franzón M, Mañes J, Manyes L.
    Food Chem; 2017 Jan 01; 214():440-446. PubMed ID: 27507496
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  • 17. Deoxynivalenol and other Fusarium toxins in wheat and rye flours on the Danish market.
    Rasmussen PH, Ghorbani F, Berg T.
    Food Addit Contam; 2003 Apr 01; 20(4):396-404. PubMed ID: 12775483
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  • 19. Determination of Regulated and Emerging Mycotoxins in Organic and Conventional Gluten-Free Flours by LC-MS/MS.
    Giannioti Z, Albero B, Hernando MD, Bontempo L, Pérez RA.
    Toxins (Basel); 2023 Feb 14; 15(2):. PubMed ID: 36828469
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