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PUBMED FOR HANDHELDS

Journal Abstract Search


164 related items for PubMed ID: 27595294

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  • 3. Assessment of dietary exposure of young Chinese children to aluminium residues.
    Cao P, Liu AD, Yang DJ, Liang J, Wang XD, Xu HB, Ma N.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Apr; 36(4):582-591. PubMed ID: 30865572
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  • 5. Aggregated aluminium exposure: risk assessment for the general population.
    Tietz T, Lenzner A, Kolbaum AE, Zellmer S, Riebeling C, Gürtler R, Jung C, Kappenstein O, Tentschert J, Giulbudagian M, Merkel S, Pirow R, Lindtner O, Tralau T, Schäfer B, Laux P, Greiner M, Lampen A, Luch A, Wittkowski R, Hensel A.
    Arch Toxicol; 2019 Dec; 93(12):3503-3521. PubMed ID: 31659427
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  • 6. [Assessment on exposure of dietary aluminium among residents in Shaanxi Province during 2013-2015].
    Nie X, Wang M, Liu Y, Guo R, Yuan W, Li T.
    Wei Sheng Yan Jiu; 2018 Mar; 47(2):307-311. PubMed ID: 29903289
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  • 13. Dietary exposure to aluminium of urban residents from cities in South China.
    Jiang Q, Wang J, Li M, Liang X, Dai G, Hu Z, Wen J, Huang Q, Zhang Y.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013 Mar; 30(4):698-704. PubMed ID: 23566278
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  • 15. Monitoring of Aluminum content in food and assessment of dietary exposure of residents in North China.
    Ding G, Jing Y, Han Y, Sun P, Liang S, Liu J, Wang X, Lian Y, Fang Y, Jin Z, Li W.
    Food Addit Contam Part B Surveill; 2021 Sep; 14(3):177-183. PubMed ID: 34362289
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  • 17. Total mercury in milled rice and brown rice from China and health risk evaluation.
    Zhang H, Wang D, Zhang J, Shang X, Zhao Y, Wu Y.
    Food Addit Contam Part B Surveill; 2014 Sep; 7(2):141-6. PubMed ID: 24914600
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