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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

1067 related items for PubMed ID: 27641637

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  • 43. Evaluation of energy, nutrient and dietary fiber intakes of adolescent males.
    Schenkel TC, Stockman NK, Brown JN, Duncan AM.
    J Am Coll Nutr; 2007 Jun; 26(3):264-71. PubMed ID: 17634172
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  • 47. Major food sources of calories, added sugars, and saturated fat and their contribution to essential nutrient intakes in the U.S. diet: data from the National Health and Nutrition Examination Survey (2003-2006).
    Huth PJ, Fulgoni VL, Keast DR, Park K, Auestad N.
    Nutr J; 2013 Aug 08; 12():116. PubMed ID: 23927718
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  • 48. Sources of energy and nutrients in the diets of infants and toddlers.
    Fox MK, Reidy K, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan 08; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
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  • 51. Dietary sugars and micronutrient dilution in normal adults aged 65 years and over.
    Gibson S.
    Public Health Nutr; 2001 Dec 08; 4(6):1235-44. PubMed ID: 11796087
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  • 53. Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998.
    Weinberg LG, Berner LA, Groves JE.
    J Am Diet Assoc; 2004 Jun 08; 104(6):895-902. PubMed ID: 15175587
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  • 55. The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional study.
    Martínez Steele E, Popkin BM, Swinburn B, Monteiro CA.
    Popul Health Metr; 2017 Feb 14; 15(1):6. PubMed ID: 28193285
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  • 57. Nut consumption is associated with better nutrient intakes: results from the 2008/09 New Zealand Adult Nutrition Survey.
    Brown RC, Tey SL, Gray AR, Chisholm A, Smith C, Fleming E, Parnell W.
    Br J Nutr; 2016 Jan 14; 115(1):105-12. PubMed ID: 26481949
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  • 58. Dietary energy density as a marker of dietary quality in Swedish children and adolescents: the European Youth Heart Study.
    Patterson E, Wärnberg J, Poortvliet E, Kearney JM, Sjöström M.
    Eur J Clin Nutr; 2010 Apr 14; 64(4):356-63. PubMed ID: 20068584
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  • 59. Fortification masks nutrient dilution due to added sugars in the diet of children and adolescents.
    Alexy U, Sichert-Hellert W, Kersting M.
    J Nutr; 2002 Sep 14; 132(9):2785-91. PubMed ID: 12221246
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  • 60. Beverage patterns, diet quality, and body mass index of US preschool and school-aged children.
    LaRowe TL, Moeller SM, Adams AK.
    J Am Diet Assoc; 2007 Jul 14; 107(7):1124-33. PubMed ID: 17604741
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