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PUBMED FOR HANDHELDS

Journal Abstract Search


1067 related items for PubMed ID: 27641637

  • 61.
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  • 62. High Intake of Nonmilk Extrinsic Sugars Is Associated With Protein and Micronutrient Dilution in Home-Dwelling and Institutionalized Older People.
    Jyväkorpi SK, Pitkälä KH, Puranen TM, Björkman MP, Kautiainen H, Strandberg TE, Soini H, Suominen MH.
    J Am Med Dir Assoc; 2017 Apr 01; 18(4):301-305. PubMed ID: 27887891
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  • 65. Drinking flavored or plain milk is positively associated with nutrient intake and is not associated with adverse effects on weight status in US children and adolescents.
    Murphy MM, Douglass JS, Johnson RK, Spence LA.
    J Am Diet Assoc; 2008 Apr 01; 108(4):631-9. PubMed ID: 18375219
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  • 66. Micronutrient intakes, micronutrient status and lipid profiles among young people consuming different amounts of breakfast cereals: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years.
    Gibson S.
    Public Health Nutr; 2003 Dec 01; 6(8):815-20. PubMed ID: 14641953
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  • 71. National survey beverage consumption data for children and adolescents indicate the need to encourage a shift toward more nutritive beverages.
    Rampersaud GC, Bailey LB, Kauwell GP.
    J Am Diet Assoc; 2003 Jan 01; 103(1):97-100. PubMed ID: 12525800
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  • 72. Water and Beverage Consumption: Analysis of the Australian 2011-2012 National Nutrition and Physical Activity Survey.
    Sui Z, Zheng M, Zhang M, Rangan A.
    Nutrients; 2016 Oct 26; 8(11):. PubMed ID: 27792184
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  • 73. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
    Briefel RR, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb 26; 109(2 Suppl):S79-90. PubMed ID: 19166676
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  • 74.
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  • 75. Improved diet quality and increased nutrient intakes associated with grape product consumption by U.S. children and adults: National Health and Nutrition Examination Survey 2003 to 2008.
    McGill CR, Keast DR, Painter JE, Romano CS, Wightman JD.
    J Food Sci; 2013 Jun 26; 78 Suppl 1():A1-4. PubMed ID: 23789930
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  • 76. Findings from the latest National Diet and Nutrition Survey.
    Swan G.
    Proc Nutr Soc; 2004 Nov 26; 63(4):505-12. PubMed ID: 15831121
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  • 77.
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  • 78. The contribution of breakfast cereals to the nutritional intake of the materially deprived UK population.
    Holmes BA, Kaffa N, Campbell K, Sanders TA.
    Eur J Clin Nutr; 2012 Jan 26; 66(1):10-7. PubMed ID: 21829218
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